I just bought some hare from our local butcher. I want to make a hare stew using beer. How do I do it?Ingerdients so far: Carrots,Unions, Charlottes (Or however the fuck you call them), Patatoes, Garlic, Bacon, Kasteel donker(beer) and hare
>>8369208
this was a good thread
https://warosu.org/ck/thread/S8232739
>>8369208
>Unions
You wish to create a dish that simultaneously takes freedom from he working classes?
Absolutely devilish
>>8369323
Kek. I always fuck up my spelling.
>Skim milk
>Gummy Bears
Pure Genius!
>>8369199
Dont do this. It makes mustard gas
i love /ck/ - Food & Cooking they always have the best recipes
>>8369199
Mods delete this it will crash the jellybean market and my portfolio will be ruined!
Why the hell did Australia do this?
Shitposting
>>8369155
>Top bun isn't a pizza.
Sad!
>>8369163
A bigger fan of German craftmanship eh?
Hey working fag here, what's a good food for breakfast that will keep me going all day through blue collar work. I am always hungry by the middle of my shift.
>>8369134
just eat lunch, your not a complete cuck and get a lunch break right?
>>8369134
6 fucken weetbix cunt
>>8369141
N-no.
Would you a delicious oat burger?
I would a delicious anything, as long as it didn't make me sick
>>8369070
How is it made? How much protons and carbs?
>>8369088
You need to know what isotope of oat they are using to find out how many protons it has.
Hit me with your best fast and filling breakfast recipes, /ck/. Pic related
6 scrambled eggs
>>8369019
Touché
>>8369013
2 cups of black coffee
As much nicotine as is reasonable
I cooked chicken twice using different methods and it turned out rubbery, firm and with an odd taste both times
Both chicken breast from the same batch
What the fuck am I doing wrong? Literally never had this problem before.
Is the chicken spoiled? Could it be caused by being thawed then put back in the freezer? Is it just a bad batch?
try baking it instead
>>8368881
I forgot to mention that's a selfie of me in the OP
I'm a girl btw
where can i find the best asian recipes/videos`??
im interested in all kinds of chicken noodle stuff?
post pls
Vet clinic
My mom
Bing
Is the difference between an omelette and egg custard, both being cooked egg dishes, mostly just philosophical?
A custard is baked/steamed, while an omelette is fried. The difference is not philosophical.
>>8368780
a custard and a fried egg are both cooked egg dishes so they're the same thing
>>8368791
Is this autism?
Are hard boiled eggs and quiche the same to you because they are cooked eggs?
Roasted myself a 2 kg leg of lamb the other day with roast potatoes, stuffing, yorkshire puddings, gravy and lamb sauce.
I ate all the trimming but I've got half the lamb meat left in the fridge, what can I do with it?
>>8368635
Make a kebob or a stew.
>>8368642
Unfortunately I already carved the meat, it's in big thin slices like in the picture. I'm not sure that will work well for kebabs or stew, but I guess I could try it.
>>8368643
You could grind it up and make lamb burgers, which are great if you shape them properly.
Things are about to get hot and spicy!
>>8368534
>LOOK WE MIXED SRIRACHA AND MAYONNAISE!!!!!!!!!
congrats, I can mix honey and mustard at home too.
Why is every fast food joint doing the sriracha thing, now?
>>8368576
Because Lexus made a Sriracha concept car.
http://www.autoblog.com/2016/11/16/lexus-sriracha-is-hot-sauce-special-edition/
What does /ck/ think of Chicken Riggies?
For me it is the ultimate comfort food for any kind of weather. I wish more people knew about it outside of upstate NY
I've driven through Upstate NY a bunch of times going between New England and Chicago, but never thought of going out of my way for the food. The whole area kind of seems white/trailer trashy. Don't think I've seen as many mini-vans from the last century anywhere else in the country during this century.
So are you going to say what it is and what makes it so great, or just wait for other Upstate fags to show up so you can circlejerk like usual?
>>8368547
Well it's pretty much just a tomato-based sauce filled with spicy peppers, onions, chicken, a ton of cheese and a little heavy cream, which is then poured over rigatoni pasta.
It's the greatest thing ever
>>8368547
I'm from Albany and I don't have a clue what this slop is. All I know is that this picture is not flattering.
Why garnish something when it is in a metal mixing bowl? Wtf.
What is the overall best knife and why is it the Chinese cleaver?
>>8368180
Unless the majority of what you're doing is processing animals, it would be the french chef knife, albeit thicker than the classical version and at least a 15 degree bevel.
>>8368184
i think ive used a cleaver for veggies way more than for meat, and its been great everytime, I dont even use butcher knives anymore
>>8368180
Been the main knife I use for over 20 years. Looks like #1 size in you pic. My go to as well.
How can anyone eat this crap? Its too rich and the flavors are one dimensional. I like mole and thai curries, but japanese a shit
>>8368163
More interested in the unfamiliar bottle of coke in the backround. Where are you that sells them like that?
>>8368177
Japan
>>8368163
nip curries look like they have been digested by some bottomfeeding garbage fish prior to serving
Why isnt zuchini noodles and cauliflower rice 2 staples in your home?
Its like you guys love consuming the starchy jews which dont even benefit you and kill millions of people
I havnt even had a craving for normal pasta its like yucky to me now when i can have the green noodles and know to myself im not actively killing my body and putting shit in there it doesnt want
Too busy eating fast food to care?
this is a cauliflower pizza this is also a staple in my home now
it tastes better than real pizza.... and also you dont feel fucking sick because you put a blob of bleached white processed cardboard dough in your stomach
so whats everyones deal
people dont eat the crust on regular pizza for a reason
its abominable
>WHY ISNT THIS A STAPLE IN YOUR HOME
BECAUSE IT SOUNDS EXTREMELY HOMOSEXUAL, SIR.
WHEN I GO TO THE SUPERMARKET I TRY TO ONLY BY HETERO ITEMS, LIKE TOP RAMEN AND BEEFARONI. THE ONLY CAULIFLOWER YOU'LL FIND AT MY HOUSE IS A CAULIFLOWER EAR THAT I'LL GIVE YOU FOR BRINGING WEIRD SHIT THROUGH MY DOOR.
>>8368137
u sound like a 5 year old boy
omg vegetables so scary
you would eat it
everyone would theyre just fucking weird about it
its an irrational fear. because theyre hypnotized by the food industry
ya zuchini and cauliflower by themselves suck dick thats not what it is...... its a raw ingredient you have to make good food with