Archived threads in /ck/ - Food & Cooking - 1921. page

>>8280273

That wouldn't happen on low heat shitbird, checkm8

I completely reseason my cast iron every time I use it. Fucking savage.

Who's that character? I remember him...

>>8280296
medium-lowish over the course of an hour or two, it happens eventually

>>8280298
I don't remember the name, but it was a main character in the show Chalk Zone

Do what I do - ponder over it for three more hours and then fall asleep.

Try fasting. It's good to go without food sometimes.

Join Islam and ask the mosque for food

whats in the potato?

>>8280025
We missed you, anon

dats some sexy arugala

eggs and milk.

>>8279997
You can buy rice 5 lbs at a time very easily and still get it for pretty cheap, 5 lbs russet potatoes are also just as cheap. The go-to cheap protein option is chicken thigh/quarters, normally I bake them, but if you lack an oven, I recommend making soup with them.

>>8280057

Like I was saying in the OP, I don't have a lot of storage space, so 5 lb bags of stuff in bulk isn't an option, I also can't store a ton of chicken thighs/quarters, unless you're recommending individual smaller packages...

>>8279892
Why would someone put kobe beef into a soup? You got jewed.

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I've never had kobe beef. However, I have noticed that marbled ribeyes usually taste very nice. Therefore, since the marbling on those steaks in the photo is so insane I could only assume that they are indeed extremely delicious.

I also am curious to hear from someone who has experienced kobe. I like those youtube videos of the Japanese chefs cooking it on a hibachi grill.

>>8279901
It was like a dollar more than the usual bowl of pho, I figured why not.

>>8279781
fuck outta here with your junk food this is a food and cooking board

>>8279783
Snickers bars are a common staple food in cultures all throughout the Western world.

>>8279787
Unless you're referring to the US and it's subcultures, no one has snickers as staple food. Not even the British.

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>>8279764
I just might have to go get myself one of those tonight. Will report back later

Pic related, last LC deep dish I had

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>>8279789
get the new pepperoni stuffed crust and post results

>>8279764
>Amazing
More like edible. It's ok for a Detroit Style, but not even in the same league as Jets or Buddys.

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>>8279682
Crescent roll sheets in my fridge

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>>8279682
Tacos I made with the pork shoulder.

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>>8279682
Breakfast with pork shoulder.

>>8279521
idk desu

it sounds like something you would clean your bathtub with

>>8279521
Cuz shit's lit, gets you high af an getch ya lean on, naw mean famm?? that nod naw wat I'm sayin, I'm on dat hydrox right now son, juss chillin famm

>>8279541
You sound like some kind of bong. You some kind of bong?

>>8279518
a small pack of kill yourself you filthy fucking animal

Yea nachos and a 40 of olde English. Here's $6 thanks bro

Coke slurpee, 2 buffalo chicken rollers, and the latest issue of weekly world news.

>tfw it isnt 2003 anymore

>>8279510
They don't look the best anon. Keep working at it though :)

>>8279510
they look rubbery

try adding more cream or cooking a little less

Take them off before they look done next time, as they'll keep cooking after you turn off the heat.

>>8279394
everybody stopped going there already

>>8279394
>I don't suck dicks, I swear!

Fuck off Shilliam Wallace

That being said their logo looks kinda crap but it's better than the old one

semen

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Objectively the best gum

Doublemint

What sort of Chinese food is this?

Is it "Chinese food" or actual Chinese food?

Also, it's generally unhealthy to eat out a lot, although I'm sure there are healthier options at the restaurant as well. Just something to keep in mind.

>>8279129
What do you not like?

>>8279153
It's in Queens NY, pretty much a safe haven for Chinese food considering all the other boroughs have shitty Asian cuisine from what I hear. So from that I can only assume it's as "authentic" as you could get for American-based Chinese food. And yeah it's probably unhealthy to eat out a lot but its going to be somewhat inevitable considering mommy can't pay for my food half the time come the next college transfer. Maybe I'll just be like a monk and buy a giant bag of rice for like $3 come then.

>>8279165
I'm primarily put off by shrimp, but just the idea of Chinese food having all this extra crap in it that I'm not even aware of on the menu, and the texture of it always set me off. The most I ever ate was """french fries""" from some other place and a roast pork egg roll.

>boiled broccoli
Enjoy your loss of 90% of nutrients.

give me massive gas

Amerifats will tell you that potatoes are unhealthy and that you should be eating chicken instead.

But yeah, you could cook your entire meal in the microwave to retain much more nutrients, as well as saving time, money and effort.