Archived threads in /ck/ - Food & Cooking - 1928. page

>>8274206
It tastes good

>>8274206
Mustard

>what is the appeal of soft oily salty bread

It's soft, oily, salty and bready

where's the clam chowder?

>>8274077
I don't like mollusks quite frankly, not as friends nor as a food

>>8274070
Name the stuff in this picture please.

maple syrup

>>8274019
sounds yummy. you should try tums 1 day. crush them up if you cant swallw them hole. sometimes i cant i gag but not alot.

melt some peanut butter in the microwave and pour it on top

Anything minus wheat, barley, or rye

Why do all whites have celiac dissease? It's the new meme dissease like autism?

>>8273987
It's in vogue.

>>8273902

Mexican pizza was so good

I'd only buy lunch on those days

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>>8273921
All kinds of good pizza from school

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>>8273921

I wish you could still bump your own threads.

I can't tell if this is part of the bullshit spamming going on right now or if this is actually legit.

>>8273790
use it as a dildo you fucking queer.

The guy in the pickle juice thread had a great idea of boiling eggs and plopping into the pickle jar when all you've got left is juice. I like it.


Also, Claussen is my favorite and I just stumbled upon a DIY Clausen pickels recipe for anyone interested

http://www.food.com/recipe/claussen-kosher-pickle-copycat-249520?photo=376274

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Personal favorite

>>8273789
I have a really hard time finding spicy pickles that arent also sweet. Its really annoying, especially when they dont say sweet on the label.

>>8273298
Piratos.

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>>8273303

Happy Cola or bust

>>8272788
My mother had a couple depression era dishes she tried to pass off on the family when I was very young. Here's the worst:

Canned salmon casserole
Drain a can of salmon. Mix in a bowl with a little chopped onion, celery, a couple eggs, white bread soaked in milk, salt and pepper. Stir until it's an even consistence, put in buttered casserole dish. Top with breadcrumbs and bake.

It comes out like a fishy bread pudding. Truly a horror.

>>8272801
>Canned salmon
>Ever

Christ if you want to preserve salmon you smoke it. what were they thinking.

>>8272811
Uh, they lived in the midwest when you didn't have fresh fish you could smoke flown in everyday? And salmon smoked to the point of preservation w/o refrigeration shipped from great distances would have been costly?

>people not resizing their images

triggered

Home made macaroni and cheese?

Let's see how you make your roux.

>>8272761
>3.01 MB, 3024x5376

Maple syrup, mustard grains, salt, garlic, lemon juice, white wine, soy sauce, sriracha or harissa.

>>8272672
Sounds pretty good tbqh familia.

I don't marinade. I brine.
15 ounces water
3 ounces salt
fresh herbs tarragon, rosemary, sage
4 cloves garlic
1 small onion sliced
1 lemon halved
2 bay leaves
2 teaspoons black peppercorns, cracked beneath a saute pan

Jesus christ, no

>>8272423
I have an award winning recipe, that i won't reveal; but the secret ingredient is LOTS of beans

>>8272423

Depends. Do you want traditional chili with beans? Or non-traditional meat slurry?

>>8271963
there are at least 50 things you could add to season your chicken with little to no extra calories
protip learn to marinate

>At around Wednesday (assuming you meal prep Sunday like I do) the food kind of gets a bit less flavorful
Make meals you can freeze, and them thaw them overnight in the fridge. That way you avoid stale foods.

>>8271966
>marinate

True, true. Right now I have some minced garlic, lemon juice, kosher salt, black pepper, and rosemary marinating on some chicken breasts in the fridge. I will cook it in about an hour or so (24 hours marinate)

>>8271963
>>8271970

Another con is it could get boring! If I eat more chicken breasts I might fly away! Will try to do something with red meat.

>>8271509
no that's insane

>>8271526
Which is insane?

>>8271509
That's not how liquids work. You need to boil it that to happen.

You already learned doneness. What are you talking about?

>>8271295
Anything less than Well done is chewy under cooked shit.

>>8271924
Get out of here, Shaniqua.