Archived threads in /ck/ - Food & Cooking - 1656. page

Carbonara. Only a handful of ingredients, tastes great and can be made to look fancy.

Big Sausage Pizza. Buy a pizza and cut a hole through it and the bottom of the box. Put your cock through the hole then open the box to her and ask her to suck the cheese off your dick. This works on two levels because you are uncircumcised and there is also natural cheese on your dick.

>>8431512
Don't forget the cleats

>>8431410
What about broccoli tartare?

>>8431425
Huh?

>>8431410
what about it?

Pan on
Oil in
Beef in (ideally sirloin thinly sliced)
Brown, drain, set aside
More oil
Minced garlic and diced onion in
Peppers in
Beef back in
Soy sauce
Sesame oil
Red chili flake
Sesame seed
Serve over rice
Done.

File: McCaully.jpg (25KB, 306x306px) Image search: [Google]

25KB, 306x306px

>>8431134
What form is your beef in?

I haven't gotten any yet. But at the store they have these steaks or whatever cut into strips. On the package it says "great for stir fries".

Idk what kind of beef it is though.

>>8430924
that beef looks boiled

>>8430934
It's pork. I only cooked it a little in a pan with some green onions and chillies.

this is not ramen

>>8430737
Cooking shows are not important enough to bother ranking them.

>>8430737

Mario Batali's show was awesome, if only because you could watch a fat, sweating redhead burn the fuck out of food while leering at female guests through a cocaine haze. That motherfucker is my hero.

this shows only good if youre a pants on head retard and mostly serves as an outlet for a fucking nerd to monologue for 30 min about things that should be common sense

and the whole aversion to unitaskers or w/e the fuck pointis kind of moot when he makes stupid shit like a fucking fish scaling box

tldr fuck good eats

File: N2DEEP_HOGNUTS.png (335KB, 480x359px) Image search: [Google]

335KB, 480x359px

>>8430204
I like transformer oil, or gutter oil..

http://www.aljazeera.com/indepth/features/2014/12/thieves-fry-kenya-power-grid-fast-food-2014122884728785480.html
https://www.washingtonpost.com/news/worldviews/wp/2013/10/28/you-may-never-eat-street-food-in-china-again-after-watching-this-video/

>>8430204
Rapeseed oil for cooking most things

Toasted sesame oil for stirfries

Extra virgin olive oil for salad dressings

Nothing else because im not like OP aka an absolute fraggle

>>8430204
Canola oil
Olive oil
Sesame oil
Butter
Rendered bacon fat
'Butter' that a roommate uses

What kinda of cake have you tried, maybe you just had some bad cake

>>8430027
Sounds like someone's been the victim of fake cake.

>>8430035
>>8430045

Trust me I have tasted different kinds of cake from birthday parties to professional meetings to work parties to buying it straight from the bakery for 20 years.

It tastes like shit.

>>8429849
Nice stained salmon shorts.
Or are they corral?

>>8429849
>image.jpg

>>8429861
Go back >>>/fa/ >>>/r9k/ >>>/b/

File: 1452250711992.jpg (204KB, 1045x1045px) Image search: [Google]

204KB, 1045x1045px

I have come to understand why Gordon Ramsey doesn't bother dealing with wait staff on his shows, but rather contracts it out to his french buddy: If I were him, I'd probably kill myself if I had to deal with a group of people this bad. Shitty restaurant owners and incompetent cooks are one thing, but wait staff CHOOSES to be shit by default. Another prime example:

>be me, working a double shift
>responsibilities include cleaning entire kitchen, boxing up leftover food, motivating the lazy teenage dishboys, mopping, the usual. No big deal.
>wait staff has two counters they are supposed to clean
>wait staff leader is having a rough night because reasons, her cunt is acting up today, who cares
>she decides waitstaff can all leave
>area is still a complete mess
>have to clean up after them, even though it takes me a good 45 minutes more
>next morning, waitstaff manager is whining about how the dishboys aren't doing enough with the silverware (we already sort it and shit, I mean come on)
>mfw

File: 1431315027325.jpg (18KB, 243x255px) Image search: [Google]

18KB, 243x255px

One thing that I love is that the waitstaff in every place I've worked are convinced that they work the hardest out of all the kitchen workers. I mean maybe this is the case in relative terms, because most waitresses where I've worked are of the 'skinny drug addled redneck' variety or the 'waddling fatass' variety, but for fuck's sake is it necessary to complain?

See, I've never heard a kitchenworker whine. I've heard them grumble about something that is unusually obnoxious to deal with (I've worked as a pizza chef and as a general rule I also have a dislike for vegans and most of all people who are gluten free by choice for this reason), but they don't whine about daily stuff. I've never had a word of complaint to say about having to clean a nasty old stove or pick up after some teenager who fucked up. But waitstaff are just venomous and poisonous.

>be me, washing the walls and shit in the dishroom
>kitchen is quiet, service is still several hours away
>overhear the waitstaff complaining about the dishboys
>they are whining that we don't go fast enough
>mfw

Maybe if you lazy assholes cleaned off your plates and put the silverware in a separate bucket like you're supposed to, we'd be able to go faster, now wouldn't we. :^)

File: 8493cd00937989f1fcbd0e00c7032eba.png (250KB, 1544x420px) Image search: [Google]

250KB, 1544x420px

>>8429646
>>8429662
>>8429670
samefag

I've never had it and practically never seen it in the US but I've seen it a lot overseas for whatever reason. Funny that it's produced in the UK but not even sold there?

>>8429415
Bet something happened similar to KFC convincing Japan, fried chicken was a Christmas tradition.

Someone from the UK years ago, must have convinced Asians this is what people in the UK drink.

>>8429381

Is it any good?

This is just getting ridiculous.

>>8429137
This

File: this is not a drill.jpg (24KB, 440x353px) Image search: [Google]

24KB, 440x353px

>it's "real"

>>8428712
Honestly those little things are pretty based. At the Arbys here they have a happy hour where you can get $1 small curly fries and small drinks.
You can get like 3 of those sliders, fries and a drink all for $5.
Mcdonalds doesn't even have a fucking dollar menu any more.

>>8428712
>Went to Arby's

Stopped reading.

>>8428712
The buffalo chicken one was pretty good imo

You don't shake because older wines can have sediment that is better left in the bottle, and shaking prevents it from settling

Wine changes flavor when exposed to oxygen, and a lot of wines, particularly big red wines, could use a little time uncorked to mellow out.

American wines can be very good but, besides a few regions, are generally more fruit forward than those who prefer more earthiness or minerality in wines.

Growing years vary and some are better than others.

Go back to your mchicken or 'go za threads.

File: 13131618_1000873679989497_3105427451814381407_o.jpg (107KB, 1280x853px) Image search: [Google]

107KB, 1280x853px

>>8426675
This guy is right.

Who the fuck is a self-proclaimed "wine knower" saying American wines are unsophisticated? I prefer California reds to most other countries/regions, but I realize that's my own preference. Bit harder to find decent California reds at a reasonable price since I moved to NYC, though.

All the shops tend towards Italian and French stuff, although I see Californian a lot in restaurants. Weird. I figure it must be a distribution issue (blue law remnant) because Manhattan is dumb as fuck regarding that kind of thing.

>>8426663
The only thing on that list that is actually helpful is

> let it breathe first

But that doesn't turn wine into gold

File: how-many-minutes-do-you-need-for-gaining-perfect-boiled-egg1.jpg (108KB, 630x378px)

108KB, 630x378px

I love boiled eggs.

File: 10946567_469664299897867_2030457272_n.jpg (26KB, 400x400px)

26KB, 400x400px

>>8425087
Mom science indeed, mine was trying to tell me the other night to get my cholesterol checked.

say goodbye to the skin on your knuckles now

>>8424048
My hands are already always cut/burnt. Bring it on, huge razor blade.

>>8424062
So you're not only gay, but a cutter as well. Head back to /soc/