Archived threads in /ck/ - Food & Cooking - 1662. page

Diablo is objectively shit

anything other than fire is pointless

fire

is diablo supposed to be hotter than fire?

>it's literally just a fucking hot pocket

>>8422873
Not even that, it's a fucking breadless sandwich wrap. I've never seen such hipster faggotry.

File: chipotle-food-extra.jpg (61KB, 400x300px) Image search: [Google]

61KB, 400x300px

>>8422848

I have never agreed with the unwrap-as-you-eat method of eating for anything. Too often I accidentally take a bite of paper or foil.

I will happily unwrap the whole thing and eat it as-is, no matter how messy my hands get. That's what the pile of napkins next to me is for.

For OP it is not the McChicken, the not-special fast food sandwich.

Kfc Zinger is much better

I think Burger King has better "mechanically separated chicken" sandwiches.

Was planning on getting a mug with a brewing basket. Thinking about this one (http://verdanttea.com/teas/samadoyo-personal-glass-brew-cup/) unless anyone can recommend something better quality and/or better value.

>>8412958
I would get something like that but I feel like making a mugful of quality tea would be wasting it. I use the gaiwan mainly

>>8413109
Is it really all the different if you use the same leaves/water ratio and steep time? I can't see how removing the basket and drinking it would have a significant loss in quality compared to pouring into another container and drinking it when all other factors are the same.
>select all images with tea
And of course none of them are tea. One isn't even a drink, it's a bunch of cakes.

>>8428191
Five guys

>>8428191
jar jar binks you are full of fucking bullshit,

File: 1471919408750.jpg (35KB, 570x570px) Image search: [Google]

35KB, 570x570px

Why not both?

Go to a thrift store and buy only the components that you need for a fraction of the price.

They really need a sticky for this shit

>>8428008
>cast iron skilled
>dutch oven
>sauce pan

That's all you need.

cook a compact disk, printed side up

File: _20170103_102302.jpg (138KB, 1080x1073px) Image search: [Google]

138KB, 1080x1073px

>>8428003
Hot pockets

File: DELET.jpg (19KB, 460x345px) Image search: [Google]

19KB, 460x345px

>>8428005
I meant as in food.

Somewhere between none and lots.

>>8427941
I'm going to guess all of them. All of the cocks.

>>8427962
No, he's finnish; he'll only suck brown uncut cock.

File: 2_Gordon_Ramsay.jpg (370KB, 3200x1800px) Image search: [Google]

370KB, 3200x1800px

>>8427749
>1. Find a recipe
>2. Buy the ingredients
>3. Prepare it

F***ing Donkey.

>>8427782
teach me to locate the lamb sauce chef ramsay

-Calculate how much rice you need, cook it according to package, let cool and portion

-calculate how much Broccoli you need, cook it in salty water until it's soft, season with salt + pepper, let cool and portion

-Calculate amount of chicken breasts needed, season with salt/pepper(maybe some curry powder, garlic powder), rub with oil. Cook in Oven for like 20 minutes on 200C/400F. Let it cool and portion.

>Combine all portions, freeze and unfreeze when needed.

Personally I make enough for a month, with different meats, veggies and types of rice for diversity. Usually do it for 2 months when I'm cutting.

thrice baked potatoes

try quad baked potatoes

Chicken. Season with garlic, lemon, and herbs (parsley, sage, thyme, rosemary, etc.). Sous vide ~150 degrees for 1 hour then throw in the oven alongside the potatoes for another 15-20 minutes.

>>8427717
Make gravy(proper gravy not the American crap) with the roasting juices.

>>8427717

throw out the fat that floats on top (or use it for something else)

put the liquid back into the stock.

>>8427732
This

Also if you pull the skin off before hand you can dice it and dump it dry in a low pot to get chicken cracklings, which are delicious.

>>8427620
thats more of a question for your doctor. the generic answer is yes you should worry about it because a shit ton of sodium is bad for you in general

>>8427620
I eat a shitton of salt, but also drink 3 bottles of water a day. haven't experienced any bad results. But if you don't drink a lot of water, your body will hate you.

>>8427620
Stick this platter in the middle of a table outside on a hot summer day, with tortillas on the side and a couple jugs of cold beer and I'd be in heaven.

Suck copious amounts of dicks. Or come up with a meme dish.

>>8427612
Actually that's what i was told by my sous chef.
In order to make it big in the industry, bend over and spread it.
If you want to fall then turn around and tell them to suck it.

>>8427592
you want to go to the top? go learn from the top... apply in a michelin stared restaurant , work there for 1-2 years. Go in the next high level restaurant in a better position... Stay there 1-2 years... Next restaurant. . Do it for 8-10 years , learn as much as you can from them and then, maybe then you can try to open your own restaurant and be on the top... oh! and forget about family, friends (other then cooks) and money for the next years...

First thing you ever heated in a microwave thread. Mine was imitation crab legs. 1984

>>8427528
Bagged popcorn.

>>8427528
brown sugar

left the spoon in

burnt brown sugar

File: Fine-Vines-Steak-205.jpg (174KB, 600x400px) Image search: [Google]

174KB, 600x400px

Steak. Rare.
Just add ketchup.

File: badboy.jpg (192KB, 1088x1088px) Image search: [Google]

192KB, 1088x1088px

>>8427462
The Bombay Bad Boy.

Just add hot water.

File: AllDay.jpg (46KB, 500x500px) Image search: [Google]

46KB, 500x500px

>>8427462
Hunger Breaks All Day Breakfast.

Just remove the will to live.