This is supposed to be a creative board concerning food and cooking not shit posting general!
No excuses, /ck/.
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Did you create the plastic container holding that coleslaw?
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>>8349454
Don't troll in this thread.
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>>8349459
did u bake that bread urself?
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How do you cu/ck/s feel about Marmite?
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For me it's vegemite, the best yeast extract spread
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Not a hell of a whole lot.
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>>8349144
I have no feelings towards Marmite.
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Cow = beef
Pig = pork
Deer = venison
Sheep = mutton
Chicken = ???
Rabbit = ???
Human = ???
This anglo-meat clusterfuck is fascinating to me. How far does this nomenclature go?
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No clue, but "anglo-meat clusterfuck" is probably one of my new favorite phrases.
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>>8348527
>anglo-meat clusterfuck
sounds like one kinky porno
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>>8348528
Kinky short film maybe.
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How do I spice up a McChicken to make it actually edible?
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For me it's the shoving it up my asshole which makes it palatable
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extra mayo
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>>8348220
YOU CAN START WITH NOT MEMEING ABOUT IT. SECONDLY, NIX THE MAYO AND ADD LITERALLY ANY OTHER CONDIMEMT.
Anonymous
Amazon watches you shop 2016-12-07 11:54:51 Post No.8348014
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Amazon watches you shop 2016-12-07 11:54:51 Post No.8348014
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https://www.youtube.com/watch?v=NrmMk1Myrxc
Are you ready for the future anons?
Soon you will be able to walk into a store with your trenchcoat and fedora on and walk out without having to interact with any people or glitchy machines.
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>>8348014
I can almost guarentee this will end up failing.
>app crashing
>server problems
>people claiming they are being charged for shit they didn't take
>niggers nigging
>old people wanting to return shit
I'm not saying it wont work, it's just that the problems it will face will make it too sketchy for enough people to want to use it or go out of their way to a amazon go store instead of whatever grocery store they already use. So it'll be a thing in jew york for 2 years then go away.
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>>8348014
This will literally never come to where I live and thank god
Automatic register is good enough for me, it also makes stealing easy as fuck so I save money while still eating well.
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>>8348055
I wouldn't be surprised if it ends up being profitable, though.
Consider that when self-checkouts first arrived there was a massive upswing in theft.. but it was completely offset by how much money stores were saving on labor.
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I want to eat myself to death how do?
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Eat until you die.
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Cyanide
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>>8347714
http://www.thebestpageintheuniverse.net/c.cgi?u=manly_suicide
First suggestion.
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Do you keep your condiments in the fridge, /ck/?
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I don't have any condiments
not even salt
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>>8347423
Is it true, that americans keep their salt in the fridge...?
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What are the best Oreo type cookies? pic related are 10/10
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>>8346353
Every year I have to fight off gaining some pounds because of these cookies. The peppermint shavings, the taste of the cream, and the decently yummy cookie - so delicious. Fucking hell, you've sent me on a bad path, anon.
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>>8346353
I like to eat these once in a while to starve off the girl scout cookie cravings.
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>>8348496
The regular mint ones taste even better frozen for some reason.
Anonymous
Whats everyone having for breakfast? 2016-12-05 04:14:31 Post No.8339340
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Whats everyone having for breakfast? 2016-12-05 04:14:31 Post No.8339340
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Whats everyone having for breakfast?
Anonymous
2016-12-05 04:14:31
Post No. 8339340
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Morning! What are y'all having today?
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are you suicidal or something?
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>>8339351
What?
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>>8339374
there are not one but TWO eggs on your plate
moreover they have been FRIED
I have some kangaroo steaks. How do I make them nice and tasty?
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Seal blood
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>>8349880
I believe that kangaroo steak is best done rare, it gets tougher than beef does when over cooked. Although I've never eaten it or cooked it however I've lived in Australia my whole life so I'd like to think what I've learned is true
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>>8349894
How could you learn anything without eating it yourself?
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>Buy a bunch of pic related
>Bag has an attention label that says peel from bottom
>Sounds kind of like a BuzzFeed marketing ploy, but okay
>Peeling from bottom is a slippery mess, and fucks up the fruit
>Try peeling from the top, but the skin is tough
>Finally open it up, still tastes green even though skin was turning brown
>Go back to store and buy mailing labels
>Print out stickers with "DO NOT BUY; TRAP FRUIT!!"
>Go back to store, start leveling bags
>Two dozen down, feel tap on shoulder
>Get a vandalism? citation and b& from supermarket
Fuck GMO's
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>>8349564
why does somebody come on the internet just to tell lies? what was the point of typing out this post?
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>>8349568
Somebody has to stand up to fake food.
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Should've cooked them.
Is this man a culinary genius?
https://www.youtube.com/watch?v=GViBkwbyd0Q
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>>8349504
This video made the rounds a year or so back.
Thanks for nothing.
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>>8349525
>Thanks for nothing
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>>8349543
>fedora response image
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The fuck totinos? Cheaper packaging but same price fuck you
And pizza shouldn't be square
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tell that to bigfoot
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They give you more pizza now, the packaging says same size but they actually give you more
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while these taste pretty good, they used to be not worth it to me. They would always stick to the pan even if you sprayed it and it took an hour of scrubbing to get all of it off.
and they are really crumbly and flake. Little pieces of crust all over when trying to eat one
Anonymous
Oven made potato house. 2016-12-08 12:09:04 Post No.8349406
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Oven made potato house. 2016-12-08 12:09:04 Post No.8349406
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Has anyone ever tried to make something like this (without the roof, duh) from raw potatoes or fries?
Or something else.
I had the idea for a while - theoretically, it should bake faster due to free airflow. But I know they can get soft and crumble if the process isn't fast enough.
Any ideas?
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Get a job
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>>8349407
Do you have a job? If so, what is it?
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>>8349406
just use skewers or toothpicks to hold it up, serving as natural connectors
looks good man, im sure you'll get a nice rustic taste
When's the last time you had a good old-fashioned fried chicken dinner?
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>>8349369
Never unless you count KFC in which case it would be 2 weeks ago
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>>8349369
fried chicken is gross
bbq chicken is best
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I've only prepared it myself once. It was actually pretty good, not sure why I don't do it more often.