Can we get a thread going about shitty roommates? Just a general "Shit they do in the kitchen that pisses us off or makes us cringe" kind of thing?
>Moving into a new place with a new roommate I haven't met
>collegelife.jpg
>Tells me not to buy any pans because he has us covered
>Brings really nice pan set when he moves in
>Teflon coated
>See him stirring the saucepan with a fork (who the fuck stirs a saucepan with a fork to begin with?)
>Warn him that that'll scratch the teflon
>"Dude, it's fine, don't plan on doing it again after this"
>Looked at it last week and the pan is covered in scratches
>Scratches are beginning to rust
>Now forced to use a shitty fucking saucepan because I have no money to buy one for myself
oh look it's another thread where teenagers act passive aggressive and cry about shit that's easily fixed
>>8334006
>Uses someone elses stuff
>mad when they do what they want with it
ok
So, a while back my local farm had a great sale on beef tongue--$2 a tongue. The farm store clerk goaded me a little into buying two...so I bought two. After all, I do like lengua tacos.
The first tongue I made soon after purchase. Made tacos, and they were delicious.
But I still have the second tongue in the back of my freezer.
I want to make something different with it, but not sure what.
Any suggestions?
I've had Ecuadorian-style stewed tongue and, of course, lengua tacos. But I've never had tongue any other way.
I would like to stay away from Hispanic recipes this time.
Make a killer fleshlight
I thought that was a shoe
>>8351319
use the recipe where you got the pic.
What's the recipe for the most delicious soup ever?
yawn
>roll out pizza dough
>pour on tomato sauce
>put mozza cheese on top
>add pepperoni slices
>bake at 800F for 3 minutes
violin
>>8351245
you probably didn't notice but this thread is about soup not pizza
Does anyone have that circle chart that shows what to eat and what not to eat like, best things to eat in the middle, like fish, olive oil, all that stuff, and then as you get further out the food just gets worse and worse.
And any other charts like that?
retard
>>8351238
???
>>8351233
>what to eat
Literally any wholesome, delicious vegan cuisine
>what not to eat
Any animal torture product at all.
What would you do to these T-Boners?
Only about 3/4 inchers
>>8351157
deep fry them
pan fry
>>8351157
boil them in vinegar and bread crumbs.
pic related.
Hey cu/ck/s
Check out my home made chicken tendies breaded with 1 part Italian bread crumbs, 3 parts panko and a few shakes of cayenne pepper.
>>8351101
How many GBP?
>not dino shaped
Why even bother?
I've never made tendies, but I'm made chicken cutlet which is arguably the same thing. I used a mix of rye and dark rye, sourdough and panko, and seasoned the dredge with msg, dry mustard and pepper. Shit was cash.
Shopping list for this weekend:
Cauliflower
Leeks
Carrots
Onions
Celery
Zucchini
Apricots
Berries
Cherries
Pears
Tomatoes
Bread
Cheese
Olives
Fish
Meat
Yoghurt
What recipe ideas do you have for this list?
What are you buying for next week?
>Setting your menu from your shopping list, not setting your shopping list from your menu.
You fool.
>>8351083
I can understand why you would think that but it's not the case, just looking to expand my repertoire & hoping to get a look at what other /ck/unts are buying.
McChicken
Why did I just buy and eat a $9 sandwich?
I think I'm going to kill myself.
Please tell me I'm not alone in impulsively buying stupid food.
>>8350852
Was this btw. Totally worth no more that $5
>>8350871
>$9 for cardboard meat and canned cheese
>>8350963
i'd pay 9 bucks to eat her cardboard meat and canned cheese if you catch my drift
I have a big piece of pork shoulder and a cast iron dutch oven my friend gave me a while back. I want to use them together, what do you suggest I do? Carnitas comes to mind
The last time I had a pork shoulder, I slow cooked it in my dutch oven. I seared the pork shoulder on all sides, removed from the dutch oven, made the curry gravy described in >>8350681 using pork stock cubes, put the pork shoulder back into the dutch oven and into the curry gravy then put it in the oven to braise a good, long while.
The result were fall-off-the-bone delicious pork that I made into something banh mi like: I stuffed the pork into lengths of split baguette, topped with shreds of pickled radish and carrot, coriander leaves and slices of jalapeño.
Was really rather nice tasting.
Very strongly recommend.
>>8350904
Yeah OP do what tgis Anon said
I like making mojo.
I have a half-empty bottle of this and I never drink.
What do I do with it?
>>8350547
Give it to someone who likes to drink.
>>8350547
put it in a sauce or use it to flavor some meat or whatever
meme ingredient and all but there's fuck-all else
drink it
>use even a hint of saturated fats in my cooking
>shit uncontrollably for the next two hours
I don't know how this happened. Can you guys help me with recipes that are super low in saturated fats and oils?
I have the same issue. Do you alcoholic? I think when one of my organs got ruined it made me unable to process fats or something. If I eat any dairy, fat, grease, almost anything really, I always have emergency shits for hours and they are lethal to bystanders.
>>8350866
Would a glass of metimucil twice a day help?
best syrup for waffles?
brands or ones you've made on your own?
Viceroy Jemima is what you're looking for. The ruler of Trinidad.
Get that artificial bullshit out of here.
100% pure maple syrup or go home.
>>8349767
Anybody else put ice cubes in tea?
>>8349574
Why water down your tea? Just let it cool for a couple minutes.
>>8349577
I like it cold
>>8349574
>>8349595
You know you can make a large pitcher of tea, then put it in the fridge, right?
>colonel sanders was a real guy
>>8349377
Yeah he wasn't a fig mint of your imagination
Yes, he was a Kentucky Colonel.
When I was a kid I thought it was "kernel" Sanders because of the corn side dishes.
EARTHY
AMMONIATED
WOW
FUNKY, DIAPERISH SMELL