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Archived threads in /ck/ - Food & Cooking - 2570. page

This is a blue board which means that it's for everybody (Safe For Work content only). If you see any adult content, please report it.

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What are you drinking? What are you planning to brew? Any interesting find? Lets talk about these here.

Old thread at bumb limit >>7630269
312 posts and 44 images submitted.
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>>7663434
that tea pot looks like it's made of chocolate
slightly disappointed OP

regarless I'm drinking a white tea with rose hip. Fucking delicious and fragrant.
>>
You guys recommend a upgrade path in equipment? Currently I use a cheap glass pot with flimsy infuser. I then transfer the tea to a cheap ceramic tea pot that I take to wherever I am sitting to drink. I have some nice double walled glasses I like. I am using a cheap plastic electric jug. I also am using a cheap digital thermometer that has a 5-10 sec refresh rate.

What should I save up for?
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>>7663434
I'm not a tea-drinking faggot, so fuck off

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thoughts on gourmet grilled cheese? what are the chances of it lifting off just like gourmet burgers did?
78 posts and 19 images submitted.
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>>7692740
The NEET market isn't large enough, sorry.
>>
>>7692740

that webm looks ridiculous, would not eat a sandwich from that guy
it's just a fucking grilled cheese sammich
>>
>>7692740
is that video supposed to be funny?

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What would you do with these ingredients, /ck/?
56 posts and 21 images submitted.
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>>7689211
enjoy myself, it has everything needed for a pretty comfy meal.
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>>7689211
trash it and go buy some takeout
>>
I would probably eat them. Not much you can do here. If your feeling like an absolute madman, you can put the ketchup on the hash browns

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New al/ck/y thread

How are you bros holding up?
316 posts and 29 images submitted.
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fourth day sober
>>
Was doing good, eating right going to the gym back on track. Now today I ended up puking in the liquor store parking lot getting over a hangover from last night and buying more booze. Also ate a large pizza
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>>7687779
Pretty good, having a few tomorrow night to celebrate buying a house and staying mostly sober for a year, they do correlate.

Anyone here tasted dog meat?

how was it?
51 posts and 17 images submitted.
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>>7690035
>Anyone here tasted dog meat?
Pretty much anyone who's been to a Japanese restaurant.
>>
>>7690035
I didn't enjoy pedigree pal.
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>>7690047
I'm in Japan right now and I can confirm thir

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And webms
219 posts and 73 images submitted.
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What is the secret ingredient in all Indian food /ck/?
I think i know what it is,but i just can't put my finger on it.
58 posts and 3 images submitted.
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>>7692420
Curry
>>
>>7692420

turmeric.
>>
The secret is combining ginger and garlic in the right proportion

What do you guys think about veganism?

https://www.pinterest.com/vfortheanimals/
319 posts and 36 images submitted.
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>>7688776
https://goveganoroffyourself.wordpress.com/
>>
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>Oh it's this thread again
>>
>>7688779
Wasn't here for it.

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Why is this shit on the top shelf next to Tanqueray and Bombay at my liquor store when it goes down like rubbing alcohol?
52 posts and 4 images submitted.
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I dont know. In my store they have it on the bottom shelf, even though it's not cheap.
>>
>>7687613
I usually drink Bombay, but got this cause it was slightly cheaper. It has a dimensionless flavor profile, literally tastes like pine needles steeped in isopropanol.
>>
There's literally nothing wrong with Beefeater and Gordin's you pansies. The stuff in the price bracket below them is where the line should be drawn. Anyway, I'm poor atm so I'm drinking Chardonnay and tonic.

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Final Round of the 2016 Challenge!

Here's the list of those who made the final 4, Congratulations!
Nack
Fantastic
dice
CookingRei

Regular rules (timestamps and identifiers) still apply.

Please read the voting guidelines below. This round will go until May 20th.
258 posts and 19 images submitted.
>>
VOTING GUIDELINES

Voting follows an 'Iron Chef' style scoring system. This means you, the people of /ck/, will judge each entry individually instead of deciding on what you feel is the "best" dish.

Dishes are scored out of a total 20 points, based on 4 categories (worth a maximum of 5 points each); Presentation, Originality, Appeal and Challenge Goals. You may award 0's if you feel the contestant did not meet your expectations for a category.

-Presentation: The appearance of items on the plate; plating skills
-Originality: Creativity in composing the dish
-Appeal: How appetizing the food looks/whether or not the dish appeals to your personal taste as a voter
-Challenge Goals: How closely the entry followed the challenge goal(s)

The distinction between Presentation and Appeal: If someone submits an artfully arranged but burnt steak as an entry, it may score high in Presentation but low in appeal.

***
Copypasta Scoring Format for Lazymodo

Presentation: /5
Originality: /5
Appeal: /5
Challenge Goals: /5
Total: /20
>>
No.
>>
The theme of the final round is...(like always)

"Signature"

make us your one signature dish, the one dish to blow all of your competitors out of the water.

While you're perfectly welcome to make a large spread of food, please make sure there is clearly a "main dish" because that is what people will be voting on.

Only one will prevail! I will need a show of hands to know if this will be a cummulative score victory or a sudden death round.

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ITT: Post where you're from, and food which is well known as being fucking great in/from your area.

>Northern Ireland
>Soda/potato bread
>Beef
123 posts and 35 images submitted.
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Ukraine
Carrot
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>>7693536
>Illinois, Chicago of the US
Our d-deep dish g-guys.
>>
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I'm just down the road from Chedder

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Hey /ck/,

I'm a professional cocktail Bartender in one of the top-three major cities in the USA. I've been slinging hooch for 10 years now and figured /ck/ would maybe like to pick my brain on booze, bar-tending, and the industry in General.

My specialties lie in American and Scotch whiskeys, with a preference toward Ryes. I have a good working knowledge of Italian/French Amari and Bitters, Vermouth, and other fortified wines.

I've worked at some extremely intense bars, my last gig had a full restaurant kitchen used for nothing but ingredient prep for Cocktails, and we also ran a full custom Ice program using a 2 bay Clynebell. I have done pretty much everything one can do in the Cocktail world, but also enjoy working at a dive bar now and again as a little vacation.

So, AMA. I go on shift in 3 hours but I'll be monitoring this thread as long as it lasts.
128 posts and 11 images submitted.
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>>7690727
You ever buttfuck Tom Cruise?
>>
Why wouldn't you just say the name of the city.
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>>7690730
Not that I know of.

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Is /ck/ a board for snobs, or do you enjoy some casual home food?
75 posts and 14 images submitted.
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>>7687347
I enjoy fast food desu
>>
>>7687347
Casual home food is my preference. I call it "working class" food. Burgers, hot dogs, chili, fried chicken, barbecue, etc. That's the American version, anyways.
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>>7687350
Hey, there's some non-shit chains out there.

>>7687356
"Throw some ingredients into a pot/pan/piece of bread/etc and let that shit simmer" seems to be popular around the world.

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What is a girly type of food or drink you as a man secretly enjoy?

For me it's coffee with cream.
179 posts and 23 images submitted.
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I fucking love fruity sweet lassi.
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>>7686505
>>
fruit ciders

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What is the best or your favorite dessert from your country? Mine is pic related or Malna Piskotatekercs, I'm from Hungary.
118 posts and 46 images submitted.
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carrot

Moldova
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>>7680458
At least you're not in transnistria
>>
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Nanaimo bars

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