Archived threads in /ck/ - Food & Cooking - 2159. page

>>8124386

They became expensive when hipsters started shopping there.

Why the fuck else do you see non-soy, non-GMO on that shit?

They're trying to ride the gravy train, like everyone else.

Hell, there's a lot of people at Farmer's Markets now who are simply going down to the nearby supermarket and marking up the prices on that produce. There was a huge hubbub about that shit about 10 years ago.

>>8124386
Who shops at farmer's markets? Usually it's an upscale crowd. How are you going to get farmers to haul their asses into the city, go through a grueling day and then drive back unless they're going to make some serious bank for doing so? If you want that stuff for cheap you have to drive out to where the farms are and buy from the farm stands.

>non_GMO
lol, there aren't even GMO chickens available anywhere

Why the fuck are anti-science liberals so easy to market to with meaningless buzzwords like this

don't get the original the other flavors are better

make it soggy in milk

>>8124021
Don't listen to this faggot. He probably likes the shit tier Swedish fish flavor. Keep it original OP, glass of cold, cold milk and you favorite comfy TV show.

>>8124021
>don't get the original the other flavors are better

pfft

>>8123494
>meme foods
For the love of god go killyourself

>>8123494
Your country has a squash embargo?

This thread has to be bait, anyone who works or has worked in a professional kitchen has seen a good bit of accidents.

>lopped off finger nails
>chemicals in eyes
>a million different types of burns
>Slips and falls

These are all common, nastiest shit I've ever seen is a line cook who was cleaning a flat top. They put on the cleaner (the gel type, that you spread over the flat top, then use the pumice brick to Scrub) and somehow managed to fling it into their eyes. Poor fucker managed to shoot 400 degree chemicals into both of his eyes, immediately fell to the ground screaming bloody murder, rolling around near foaming at the mouth. Ambulance got there fast, and he managed to not loose his sight, and recovered Still brutal as fuck to witness

>>8124494
OP here. Not baiting, just genuinely curious about those sorts of things. Not just in the workplace, but at home too.

>>8124410

Cut my finger to the bone on an open tuna can. Set my stove on fire a couple times.

>>8127588
both

>>8127588
Flounder has more flavor, but black drum is more versatile. Does red drum count? If it does, I'd say red drum.

Flat all day baby

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>>8123049

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>>8123051

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>>8123049

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What's UP mother fucks
I got a permit to rhyme
It's filed with the city
You should see it sometime

Just discovered Buck's Fizz - I'm going to ruin my credit if I'm not careful because champagne is much tasty. That being said, switched over to Jameson, I'm sincerely trying hard to mask that I'm a drunk sack of shit despite having a beer (sometimes two) on my lunch break at a relatively new job

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I'm drinking self distilled low wines, had nightmare dreams last night about my ex wife's sexual parts. It's fine.

I have to quit because of panic attacks. I swear it's the fucking alcohol.

Only had one beer tonight to taper off, I think I'm gonna make it to bed without getting drunk for one of the few nights in the past four years.

>>8119678
Good luck, me.

>>8119678
Try not to Pepsi

Learn ebonics and refer to them as "nigguh". GL op

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Spud sequence initiated

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Pan nice and hot

Interesting to see you boiling the potatoes whole

Keep it up, love a good cookalong

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Making a butternut squash soup for the senpai tonight, hope it goes alright:
1 cubed butternut squash + 2 chopped carrots - roasted for 45 mins to 1 hour.
2 sweet red pears - peeled and cubed.
1 diced onion + 2 minced cloves garlic - Softened in a stockpot with some olive oil, curry powder, ginger root and salt/pepper.
Pour in about 1 litre chicken stock and half a cup milk then bring to the boil, add the butternut squash and pears and simmer for around half an hour. Nuke it with a hand blender until smooth, and enjoy.
That's the plan anyway. Apparently you're supposed to serve it with a swirly creamy garnish but I don't have the ingredients, but I'll keep the seeds of the butternut and roast them tomorrow to be used as a garnish for something else.

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Bit warm for any of that bruh

>>8121182
Used diced pumpkin along with prosciutto and either sage or thyme in a risotto last year, don't have a recipe as it was what I had on hand at the moment, if you can cook, you'll figure it out. Tasted excellent.

>>8117637
It doesn't fucking matter what MY favorite thing is, what matters is what your customers want in your area.

>>fried foods
>>cheese steaks

Wait, so you're planning on deep frying things and then ALSO working a flattop? If it were me I'd stick with just one cooking method. Simplicity is key on a food truck.

Fuck that's a good point.. :/

Can you cook something greatly
Will the customer buy it
Is it possible to do it in a food truck quickly since they won't will to wait a lot of time
Can you make money out of it

>>8122035
Why does european beer taste like watered up piss?

>>8122038
we all know that's not true.

t. A true American

>>8122035
Why don't you try some craft beer?

>>8120485
Pros
>Often less expensive since you cut the middle man
>You can get the cuts you want and how you want them
>Encourages local merchants
>is going to be a lot better quality

Cons
>Having to find a local butcher
>the drive to get there may not be economical

>>8120485
I find butcher meat, at least here in the UK, tastes far far better than supermarkets

However here in the UK going to a butcher is generally more expensive than supermarket.

Pro:
Practically any specific cut you want
Butcher can give you tips and what not
Tastes better
Supporting small business
Generally fresher and higher quality than prepackaged at supermarkets

Cons:
More expensive (here at least)
Hard to find a decent local one
Less convenient than just picking up and going

>>8120485
I buy from my butcher because 9 times out of 10 its cheaper, the meat is far better quality and I'm giving my money to the butcher instead of the big supermarkets.

just plug my whole colon up senpai

>pizza hut unveils something other pizza places have been doing for over a decade

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I need it in my face

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>>8123589
Ok, cool thread OP.
Here's a pic of some 'go'za.

Im the guy who ended up like my family and lost everything and ended up in detox, relapsed worse than ever, and now is in aa

so no, I don't drink socially.

>>8123589
>he thinks discipline is genetic