Archived threads in /ck/ - Food & Cooking - 2169. page

>>8105214
burger

>>8105214
burger

>>8105214
why does your company constantly shill on this board. go kys

It's texas, just turn on a fucking sink.

>>8105023
But I'm looking for a family run establishment that serves great burgers at even better prices, preferably one that doesn't take kindly to blacks. Surely there's a restaurant in this town that fits this description.

>>8105014
Go make some out of the Midwestern State mascot, shit kickers deserved to lose last night.

>>8104960
1999

>>8104960
>posts about barbecue
>picture of steaks
classic image.jpg

>>8104960
1945 in Nagasaki.

Purple garlic is superior in terms of boldness and aromatics when compared to white garlic. There's a greater depth of body which is more complimentary of savory dishes than standard garlic. You really have to be aware of flavor profiles to taste the difference though, I'm not sure your general consumer without having worked with either for long would be able to distinguish between the two.

>>8104952
What this anon says is correct, in essence. You see, being able to distinguish the complex tastes and aromas of your garlic is something you really have to learn from experience. It's something you have to commit time to, something you want to learn about. I've tried every kind of garlic i've ever been able to get my hands on, and I was able to note 15 unique characteristics for each one, all based on aroma and flavor profiles.

In answer to your question, and as the poster earlier said, no kind is necessarily better. Some are just more suited to dishes than others. But they all deserve their own place in history.

>>8104927

Go buy some chinese garlic and then go buy some local garlic from wherever you live, and make some mayonaise out of both types roasted.

You'll notice a big difference.

>>8104868
peanutbutter and chocolate
eggs and bacon
salt and butter
brie and grapes
avocado and salmon
steak and mushrooms
parma and melon

>no balsamic vinegar

>>8104876
>peanutbutter and chocolate
i grew out of this at like 18
>eggs and bacon
Good, needs cheese. A good BEC is hard to beat
>brie and grapes
Also good but jam is better with brie
>avocado and salmon
Too rich
>steak and mushroom
I guess, there are better things to eat with steak though
>parma and melon
Italian meme

and this >>8104877

Cheddar.

Obviously.

What kind of retard question is that?

Inb4 Italians whining about their fruity sound gay cheese.

Medium-old Gouda

brie + crusty bread is best sandwich

Look, I need a ten piece of lemon pepper
Don't hit my phone unless it's in a battle
I told a bitch, let her hold the wrench
All these hundreds busting up my bench
You want this whole chick, meet me at the Wing Stop
You want this half a bird, meet me at the Wing Stop
You need this nine pack, meet me at the Wing Stop
A four winged baby, meet me at the Wing Stop

https://youtube.com/watch?v=IsiHKOCiX50

All you need to know about wing stop

>>8104856
>cloth talk

That shit go hard.

>>8104770
>Anyone else have this problem?
yes. Apparantly, its >muh genetics
However, you can "train" yourself to get used to it.
I can now tolerate cilantro levels around 5% of what the recipe calls for, and its not overwhelming, and I can discover some nice taste aspects in it.

>>8104770
>Anyone else have this problem?
Not me.

>>8104770
It's just an aquired taste, I just to hate it now I love it. Simple as that.

>>8104742

I'll probably head to the feeding trough up in Miracle Whip, Minnesota and enjoy some authentic flyover slop

>>8104742
Chilli.
With beans, carrots, and cheese.

>>8104742
What's going through this guy's mind?

spinach and caramalized onions
But they didn't de-stem the spinach. yek.

Bread unknown
Meat is turkey
Leafy green is arugula
Sauce is unknown
Chips look like layz

or some kind of spiced apple chutney since I see a bit of turkey there.

No, he has good taste.

He's weird if he's not eating them frozen.

Might aswell save some money and just give him a tube of toothpaste

>>8104531
flyover as all hell smdh

>>8104531
Looks great

>>8104531
this is what the average american eats?
no wonder you're all obese angry faggots

>>8104500
flyover """""cheese""""""

>>8104500
>saw dust
ingredients: cellulose powder
so, correct.

>>8104500
It's trash, just like most of he stuff in the supermarket.

>>8104498
flyover season, gtfo

File: 1406686179490.jpg (609KB, 849x565px) Image search: [Google]

609KB, 849x565px

>>8104502

>>8104498
Gotta be chili and spiced apple cider

>>8104481
>Germany

flyover af, gtfo

File: how interesting.jpg (119KB, 627x512px) Image search: [Google]

119KB, 627x512px

>>8104487
I'd rather go anywhere in germany than whatever american shit hole you grew up in.

File: th (6).jpg (10KB, 300x224px) Image search: [Google]

10KB, 300x224px

>>8104494
>mfw I grew up in Germantown USA and now live in the same area as German POW were kept due to the similar climate