Archived threads in /ck/ - Food & Cooking - 2151. page

>>8131928
>inb4 ramen sundae

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>>8131928
Use a broth and water mix to boil or microwave your your ramen. Hot oil on a frying pan at medium heat will cook almost any vegetable and thin meat in the world within the matter of time it takes for you to cook the ramen. And if you can boil water, poach an egg inside the shell, good stuff.
I don't go for the chive meme, and too many spices can sink to the bottom of your ramen, almost pointless. You can cook the ramen without even using heat - just leave it in water for about an hour or so. Soy/Teriyaki sauce is an absolute must. I love adding sriracha to my noodles, or any hot sauce really. I do NOT recommend adding scrambled eggs to your ramen, or any smaller bits of food that will get soggy and flood your dish. The first bowl of ramen I ever had a friend made for me and the ramen was crushed into small pieces to fit into a bowl. The ramen that comes int he plastic bowls are the best, the quality is actually worth the money in my experience personally, next you've got your little bags like pic related, and the cardboard/paper bowls are the fucking worst. Fuck those little dried veggies and meat packets. You can also turn your ramen into macaroni with some cheese and milk.

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>>8131928
And you gone want your basic weeaboo noodles, I've read there are seven.
>Soba
>Udon
>Ramen
>Cellophane
>Rice noodles
>Lo Mein
I'm sure debates lie within whether or not some or all of these mentioned are Asian noodles with Asian roots, and by Asian I of course mean Southeast Asian, and of course there are hundreds of other types of noodles around the world. In one of those cooking along threads somewhere around here someone made home made noodles. Which seems like an awesome thing to do. The technique is something like creating a volcanic mold of flour and salt with egg yolks in the middle or something. Check it out sometime OP.

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>>8131891
strawberry milk is best milk

>>8131891
1% chocolate milk is GOAT

>>8131891
I feel like any higher and it's too thick, any lower and it's flavored water. 2% is my choice as well.

>>8131873
>can of chicken

sure it wasn't tunafish?

Not eating disorder, but I'm on a 3 day water fast and I'm not sure if coming here is a good idea. I can't help it. I want food so bad.

>>8131892
>Not eating disorder
>3 day water fast

If you are fasting you have an eating disorder, fasting is not good for anyone.

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chow mein.

it's just glistening with oil.

>>8131836
comes out exactly the fucking same less than an hour later......worth it tho.

deep dish pizza is pretty high in the grease levels

we were poor and ate stew.

it wasn't a happy meal.

>>8131786
i always had a big mac.

>>8131786
Just a 6 piece nugget kids meal with medium fries and a medium drink. Remember those handheld games, hot wheels, neopets, and stretch screamers toys? T

>>8131681
Baked potatoes are supposed to be soft. What do you think they are supposed to be like?

>>8131681
Parcook them in water.

>>8131687
sorry i meant that they were still a bit hard not soft.

>>8131689
wouldn't that make them too soggy for a good outer layer to form?

>>8131581
whey protein powder

watery vegetables

just watch your macros and you can tuck some hummus, nuts, or peanut butter in there and no one will be the wiser

I've been lurking /ck/ for about three weeks, and sadly it doesn't seem like /fit/ and /ck/ merges too well.
If any of you co/ck/s think otherwise, please speak up. I'd love for us to be a big happy family :*

>>8131453
East coaster here. What is Primanti Bros? I'm in MD, never seen one here.

I would like to try In-N-Out though, if only to see what it's like.

>>8131453
nice thread faggot

>>8131453
>put fries on a mediocre sandwich
>glorious
Pick one

>>8131425
You cultivate the wheat yourself?

>>8131438
Yes

Post your recipe

>>8131276
>Anyone known anything about this?
Bulletproof coffee? It's been a thing for a couple years at least.

>Nutritional value?
Dunno. Seems trivially easy to look up though. A cup of coffee + a Tb of butter.

>>Taste?
I have no idea, I don't drink coffee. But if I was curious I'd make a cup and try it.

>>8131276
I never heard of butter in coffee.

Does it call for salted or unsalted or does it really not make a difference. This is the first I've heard of this concoction. Is the idea for it to replace half n half?

>>8131340
Unsalted.

Whole grain bread is healthy

It's more nutritious than rice. More protein too.

Most bread (and flour) sold in the US is fortified and enriched with important nutrients that many people don't get enough of otherwise, so yes.

this is my grocery list for almost every trip (once a week or two)
-a bunch of bananas
-two cartons of blueberries
-two cartons of grape tomatoes
-strawberries
-1 mango
-3 kiwis
-baby carrots
-spinach/kale
-mixed unsalted nuts
-peanut butter
-fruit and cream oatmeal
-eggs
-white rice
-green tea

>>8131182
>powdered peanut butter
For what purpose?

>>8131196
>eggs

You were doing so well

ebin blog post senpai

>>8131164
>korean "sushi"
No wonder it tasted like shit.

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>>8131176
this desu. here's my lunchbox for today, shit is delish.

>>8131109
I like my shrimp and grits, mmhmm

For breakfast:
1. grits, specifically with sausage gravy or cheese
2. farina, lightly sweetened
3. steel cut oats, sometimes made using the overnight method
4. rolled oats


are there even any popular ways to make sweet grits?

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I've never seen grits sold around here.

I usually have oatmeal, but sometimes I pick up cream of wheat, or some other hot cereal for a change. Bob's Red Mill makes lots of neat multi grain cereals (corn, rice, barley, millet, etc).

If I feel like wasting money, I'll get some fancy flavoured instant oats.

>>8130947
when im sick i usually dont have the nerve to cook soup or anything, i just drink tea and make some scambled eggs on toast if i get hungry.

>>8130947
mac n cheese
olive oil sausages
kebab

If you have some handmade jelly from whatever sour fruit, mix it with water and drink that a lot. What's how I roll. Sugars + vitamins + hydration