You can't cook anything decent with this faggot flying piece of fucking garbage
perfect steak
>>7492867
That's fine. It goes with your garbage taste in firearms
Nice BB gun.
So these memes just arrived in the mail.
Who else uses them? Tips and experiences?
Also, yet another coffee thread...
>>7492865
>using aluminum
Enjoy your alzheimers just to meme on an anime image board
>>7492865
i like french presses because you can use slightly cooler water than you would in a pourover and just use more beans and let it steep longer for better flavor. it takes a minute to figure out and you have to readjust for each new coffee you get too. also if it is very important for you not to have sludgy coffee let the coffee settle in another container after brewing so the particles settle to the bottom, then pour.
never used a moka pot
>>7492888
>complaining about memes
>posting the aluminium / mercury meme
I'd probably have to drink a thousand liters of coffee from this pot a day...
Find a flaw, /ck/.
Breath be stank after a couple slices
>>7492637
It's not OC.
>>7492637
Crappy white bread with garlic powder? No thanks.
I defy you to find a stupider food meme than scooping out bagels.
>>7492374
This is a popular trend now as many Americans are focused on fighting obesity.
more room for cream cheese ;D
Sup /ck/
Tonight I'll be cooking pork chops, although I have no fucking idea what I can do with them to make them god-tier. Any hints or tips would be great. I'll be doing a potato gratin and string beans as a side dish, and I have a pretty stacked spice rack, so throw some suggestions my way.
Cheers guys.
>>7492331
It would help to know more about the chops you have in order to make suggestions. How thick are they? Bone-in or not? Is the skin still on them or not?
after you fry them, add chopped onions to the pan. brown them a bit and add vinegar. or apple cider.
>>7492368
No bone in them, skinless too. Plenty of fat though. They were discounted at the butchers, so I thought fuck it, why not.
Just ordered a Patriot Pie from dominoes (had to get that 50% before it ended) and it was bretty good
now i used to lived in italy for 4 years, and i had some pretty good real italian pizza, but i have to say, american patriot pies are better than italian pizza any day of the week
Why:
patriot pies have better flavors than italian pizza, italian pizza is only margarita (Chese pizza) and peperoni pizza, thats it, that the only authentic italian pizza and that what 90% of italians eat
example : i just had a philly cheese steak patriot pie and while every stinky italian would have called it a kitchen sink, it was about twice as good as authentic italian pizza because it didnt have a chunk of moldy gorgonzola on it
Needs anchovies.
if that is the one you received, I can understand you enjoying it. I like mine with mostly cheese and lots of cheese and garlic sauce instead of red sauce. Not the gooey white sauce but white garlic sauce like the Rochester, NY area has and no where else.
>>7492318
You lie. Pepperoni is an American thing, not Italian. And there are many different kinds of pizza in Italy. You don't even have a passport, do you?
Why do people love pizza so much?
It's one of the most versatile foods out there, who doesn't love at least one kind of pizza?
Vegans don't count, of course.
>>7492334
Vegans will make vegan pizza and then go on and on about how it's more delicious than real pizza.
Someone please post that vegan pizza that looked like it had melted plastic on top.
All those shitty buzzfeed like websites offer "budget recipes for broke people" thats only 8$ to make. Oh please, my current budget lets me spend 1-2$ for food per day. And yes, it is possible to live that way. I will get a job in 2-3 weeks, but i've been living this way for almost a year now. The trick is buying stuff that costs almost nothing: eggs, potatos, rice (all cheapest brands, of course). I buy some cheap vitemin supplements occasionally. They last pretty long, so it's a good investment. I know I won't live long eating only ramen, so I try to be really inventive with my cheap-ass food. That made a really good cook, since 95% of my food is home cooked.
Can anyone relate to this? What are the cheapest ingredients to turn into a "decent" meal?
Find a staple grain and then work around it. My staple grains are wheat, buckwheat and oatmeal. I make my own sourdough bread daily and eat oatmeal or buckwheat daily. Then around that I buy food according to health of stick-to-ribsness. That's usually more bread and veggies and nutritional supplements that I've built a stock of.
>>7492018
And what do you do for protein? After a couple days of not getting any protein I start to feel constantly hungry. Is it possible to get used to living without it?
>>7492005
beans, boullion cubes, chicken, minced beef, some form of green vegetable and red vegetable. Build from there.
Got this lying in the fridge. What should I do with it, /ck/?
>>7491989
try choking on it.
seduce white women
Looks like poo, return to your butt
Are these even worth it unless you're making your own dough?
Why the fuck would you ever not make your own dough?
>>7491819
some people's time and energy is worth more than 3 dollars worth of product you loser.
>>7491819
Because I have a job, and cooking from scratch takes way too long to do every time.
Can I make this on a pizza stone or not, food police?
>What are you drinking
>Reviews
>Recent whiskeys
>Recommendations
>>7491752
Just got a bottle of Makers Mark, never really been much a whiskey drinker. Am I in for a harsh nip or is it pretty decent?
Bulleit Rye
Good/10
The Bourbon is better
>>7491752
>whiskey general
>posts rum
anyone a water snob here?
ive gotten so bad that i cant even drink out of plastic bottles anymore, it tastes like plastic.
i only drink freshly filtered water out of a glass container, pref a mason jar.
I import iced water from the purest comets in space via a secret ISS program called Operation Quench, which is funded by your tax dollars; no earth contaminants. The ice is then transported back to my secret bunker and stored in a Class 7 clean room that's only accessible by my biometrics and a 27 digit password. It's then distilled over a period of 5 years and filtered thousands of times through grates no finder than one half an atom. We're trying to get the filter smaller, I don't want any pesky quarks or leptons contaminating my dihydrogen monoxide. You might be thinking to yourself, "hey, oxygen and carbon particles would get filtered too and nothing would come out!". Not the case. The filter is specifically designed to only allow those two particles through creating the most pure water anywhere in the universe. I only drink it from a container made out of solidified water which is held in place by atomic reconstructing sensors at either end. The Chinese keep trying to hack my Gibson for the designs, but my IT guys are too cool for that. In fact, you might say they're "zerocool", because zero Chinese have ever made it through the waterwall (firewall; we like to be clever here, we're fun guys).
>>7491532
I went to an inner city school in America. I probably have some kind of minor lead poisoning from the fucking water fountains.
>>7491557
slurp slurp i love licking water fountains
yum
/ck/ I'm looking for some vindication
I don't think American cheese, aka government cheese, aka "cheese product that isn't actually cheese" is all that great. It's not on my top 20 food items list or anything.
That being said, I do think that it has a purpose. That purpose is, specifically, in certain types of sandwich and--arguably more importantly--on burgers. Maybe I've just never had the right "real" cheese on burgers, but cheddar is too dry and turn into an oily nightmare when melty and provolone is bland as fuck next to the a greasy hockey puck's worth of expertly cooked lightly seasoned ground beef.
So, am I crazy? Is there some other, more cheese-y cheese that belongs on burgers? Or is this much maligned industrially crafted cheese product not as bad as people like to pretend?
i think its funny how eurofags act like it's so disgusting yet mcdonalds still uses it on the burgers over there and they still buy them
>>7491486
Ever notice that there are more than one grade?
Buy the more expensive American cheese without the term "product" on the end.
>>7491486
Nothing more luxurious than having scrambled eggs or an omelette with american cheese product.
What do you crave when you're going hungry and losing your mind? Hoping to ace a job interview tomorrow.
How about a list of ingredients?
>>7491484
What a stupid fucking infographic. Less than 1000 people starve to death in the US each year and its mostly due to some fucktard crackhead not feeding their baby and pulling a trainspotting.
"at risk of hunger". I bet on the survey they asked a bunch of fucking kids if they were ever hungry or some bias shit like that.
What's the best gourmet food you've ever eaten?
>>7491461
I went to Outback Steakhouse for my dad's birthday one year.
I went to Chilis and got a bloomin onion
Then we had frosty margs
This thread will be a train wreck by tomorrow