I just ate about 50g of mustard and for some reason it tasted really bitter, then I remembered I had opened that jar and left it sitting in my room for months (I mean the lid was closed but it had been opened so the seal was broken).
How likely am I to get botulism from this? Should I make myself throw up just in case?
>>8815189
What are the ingredients in the prepared mustard?
What is Ph?
Why is prepared mustard shelf stable?
Vinegar.
>>8815189
Well here are the symptoms from a reliable source, best of luck mustard cuck
http://www.nhs.uk/conditions/Botulism/Pages/Introduction.aspx
>>8815195
>Water, White Mustard Seeds, Spirit Vinegar, Black Mustard Seeds, Sugar, Salt, Flavours, Turmeric Extract
My eyelids are starting to feel tired, that's freaking me out a bit. Hope it's just my imagination
Post non-American burgers
Not every sandwich is a burger.
Also burgers aren't American.
>>8815206
>burgers arent american
thats a funny joke
looks kind of dry. could use some sauce. maybe mushroom gravy to make a salisbury steak burger.
I've never made weeb curry before
so, I bought this solid curry thing
do I put the whole thing in or just 1/4 of it?
I can't read the instruction
start with 1/4 at a time
wait for a bit
then add another 1/4 until you reach the consistency you like
you have to wait, cause it takes a while for it to thicken and congeal
>>8814984
thx m8
>>8814974
Quarter it like >>8814984 said, then dice it up. Do your meat first, and parboil your carrots and potatoes. Deglaze your pan and get the fond thouroghly mixed in with the meat, add veggies now and then slowly mix the curry into it, add water small amounts at a time and stir the fuck out of it, get your rice on right about now. Put lid on and simmer while rice is going. Deep fry pork cutlets now, should take 10-15 mins for a few. Serve, eat.
Is Wagyu Beef really so good that it makes you want to cry tears of joy when you eat it for the first time?
https://www.youtube.com/watch?v=Ffa9X6VuSjQ#t=15m02s
>>8814704
Wagyu is better than any bullshit you'll find in the US, but Wagyu is literally every kind of beef in Japan that isn't junk aussie or us beef
Disgusting, who wants to eat meat with all these fatty veins running through it? I wouldn't feed that to a dog, disgusting.
>>8814915
It's tender fat, not terrible connective tissue. It's delicious.
Who else here has Binge eating disorder?
Tips on how to get into recovery? Advice?
No.
Stop it.
My tip would be to ask a professional for help and not idiots on 4chan.
>>8814502
Just STOP EATING you stupid fat fuck.
If you don't know what a serving is, serve yourself only the serving size listed on the box.
Nobody would be fat if they just ate the recommended serving size.
Do Americans eat big chocolate eggs like pic related on Easter or is it just a huehuehue thing?
>>8814479
Yeah we eat all sorts of sugary crap like chocolate eggs and chocolate rabbits
>>8814479
its mostly a kid thing
What types of bread and cheese should I pick for a midday snack?
My bread and cheese knowledge is lacking and it seems like such a staple to everyday food.
>>8814469
I don't know a damn thing about cheese, but there's nothing stopping me from buying a completely random hunk of cheese at the store, for better or worse
I suggest you do the same
>>8814481
Don't you think eating a small hunk of cheese with fresh bread some tea sound delicious for a snack?
>>8814469
You've gotta try a bunch of different kinds of cheese and decide which kinds you like. Personally, I hate stinky cheeses of all kids, but I love a sharp cheddar or creamy brie. It all depends on your personal tastes.
I've been making the same meal every week for around 5 months and eating the leftovers throughout the week. Slow cooker chicken curry, not pic related but looks exactly like it. It's healthy, cheap, easy, and I like it, so I'm not going to stop making it, but I need ways to vary it, maybe with spices.
Sauce (roughly):
6 tbsp curry powder (bought a whole pound for $7)
1 tbsp cayenne pepper
1 tbsp salt
some honey for sweetness, I've also done brown sugar which is kinda weird
45 oz tomato sauce
15 oz light coconut milk
I've been adding more cayenne and also considering cinnamon/cloves/anise/etc since I like those flavors.
Vegetables:
2 15 oz cans garbanzo beans
2 sweet potatoes
1 regular potato
1 large onion
1 butternut squash
1/2 bag kale
1 bag frozen peas
I've also tried garlic, which didn't make much of a difference and was a pain to chop, carrots, and bell peppers. No other vegetables seem that appealing in a curry.
And around 2.5 lbs boneless skinless chicken breast. Mix the sauce in the slow cooker, add chicken first, then chopped veg except peas and kale, cook on high 4 hours then add the rest. Take out the chicken, shred it, put it back in and mix, distribute into Tupperware, lunch and most dinners for around a week and a half.
>>8814231
You must be single.
I was on a curry kick for a few months, but my wife made me stop. She insisted she could taste curry in my semen, and smell it in my dirty clothes.
Not the smell you're looking for when it comes to mattress dancing...
>>8814272
Bitches always make up dumb delusional shit.
>>8814272
Not single but live with roommates not bf. Yeah pretty sure the smell doesn't cling like that...or at least no one's told me
I'm allergic to legumes but I want more sources of protein in my diet.
What else can I eat besides Chicken?
Also what type of Fish would you recommend as a best source for protein?
>>8813412
Fage 0% (Greek yogurt) has 130 calories per serving and 23g of protein. Tastes like sour cream.
Servings are huge too. A tub of this size has 4 servings. You could eat the whole thing for only 520 calories and 92 grams of protein.
You could also add mix-ins like granola.
>>8813439
cocoa powder + aspartame tastes good.
Legumes are the only high-protein plant foods. A few nuts, seeds and grains are moderate in protein, but almost all of these sources are somewhat deficient in lysine and sulfurous amino acids like methionine.
So therefore the only thing left is meat, fish and dairy.
How do you clean your eggs if you want to process them raw?
From what I understand Salmonella is most likely on the shell. But the shell is also fragile so cleaning it too harshly could contaminate the inside of the egg.
So what do you do?
Wash them in the dishwasher and then tumble dry.
I buy clean eggs
>>8813345
How do you know they are clean?
God tier: Dr Pepper, Cherry Coke, Cheerwine
Good tier: Coke, Pepsi, Sprite, Rootbeer
Piss tier: orange soda, Mtn Dew
>>8813283
Orange soda is delicious with ice cream you fucking plebeian
>shit tier: soda
fixed that for you
>>8813302
True, really need to get off the shit
>he eats a diet with fat
Enjoy your obesity and acne
>>8812439
It's not 1990 anymore
>>8812439
2017 and having a diet anything other than cum from your wife's bull......you sound like a racist/misogynist OP
Enjoy losing your muscle mass as your body goes into starvation mode.
How does /ck/ feel about white chocolate?
>>8812292
Trash, not real chocolate, I don't eat it unless it's impolite to decline.
>>8812292
It has it's uses. Made a white chocolate raspberry cheesecake with it and it was breddy gud.
It was only made just so black people could get messy too
How do I explain to my 3 year old daughter why it is okay to eat meat?
Since when is that something that you have to explain to kids?
>>8811009
Tell her human's are omnivores. Boom done.
>>8811009
just tell her that if she wants to be a vegetarian she can do it as an orphan.
Hey /ck/! I'm a uni student with a small kitchen and basically no free time to make decent food. I've got a (very small) crockpot and toaster oven, but mostly I've been living on fast food and frozen dinners/pot pies.
Do you guys have any recs for a single person with no free time and a one butt kitchen who'd like to eat out less? I'll eat just about anything, but I'm hoping for recs that won't lead to inevitable diabeetus or buying foods in bulk (no space for it and it's a literal waste of money when you're single; there's no way to eat it before it goes bad). Cookbooks, YouTubers, blogs...as long as it's not some rich mother of three who shops at Whole Foods and acts like money, free time, and energy are just shit out of the universe for everyone, I'd love your recs! Thanks for any help/tips!
Forgot to mention I've got some basic cooking gear (microwave, small George Foreman grill, electric kettle, pots/pans/baking sheets, an actual oven/stove that sort of works).
corn dogs are my go to for easy dorm cooking. check out this webm on how to do it right.
>>8810144
For you, it's the McChicken.