Archived threads in /ck/ - Food & Cooking - 2369. page

>>7873864

a danish?

>>7873864
why is the t-rex punching a triceratops?

>>7873887
Nah, not really. It was kind of like a giant danish, though.

>>7873223
>inferior mickormick
>not buying the taco bell brand seasoning packet

lol pleb it's only a few cents more for infinitely more flavor

>>7873266
Either way they're going to be garbage tacos because they are ground meat. Chicken, steak, pork, etc should all be flavored using your spice rack

>>7873223
""""""Tacos""""""

Some sort of meat. Trust me OP, you'll miss meat while you munch on tomato bisque and potato soup for a week

Are you getting all 4 removed?

Like the above said, eat something you really love.

>>7872686
Chips or french fries and make some cheesecake ahead of time.

>>7872433
I suggest finding a different job, you're going to be a miserable fuck.

You sound like a joy to be around OP.

>>7872433
Do you also have a melt down when people touch you?

>>7871910
Kys

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What is with all of these milkshake webms and videos overfilling the glass and then dropping extra shit on top that will just have to be fished out and eaten with a spoon later.

It's just unappetizing

Hold one one fucking second you cocksuckers, clarify some terminology for me

So putting milk, ice cream, and ice (and other ingredients) into a blender, and blending it until its a watery stew of cream, ice crystals, and sugar water is a "milkshake," correct?

So what is it called when you put ice cream and other crushed solid ingredients in a large cup and, by hand or machine, stir it until it achieves a thick, heavenly, orgasmic consistency?

>>7868478
>people didn't slice bread before you could buy a sliced loaf

>>7868478
I hate how in the US, all bread is sliced extremely thin and the same crappy size that is only good for sandwiches

>>7868490
texas toast is sliced a little thicker and it's the same bread by the same brands. It's like 1 inch or so thick so like 2 standard slices put into one. It works great for french toast. I think it is called texas toast because of the whole "everything is bigger in texas" thing.

I like foam.

You don't like to get good head? Fucking fag.

IPAs are best with a head IMO, really brings out a lot of underlying flavors. with a nice stout its a must as well. you would know all of this if you drank more than coors light.

Durian

Chink shit

AKA fermented tofu, shrimp paste, century egg etc

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The most peculiar acquired taste I've ever come across is pic related.

>>7874459
>plate lunch
I'd rather have vegetables instead of macaroni salad.

sign me the fuck up

>>7874459
>plate

That appears to be a polystyrene container.

Black as midnight on a moonless night.

Black is true patrician.

Why dress it up? Just take it for what it is.

I get confused when it comes to coffee, there's all these different brands and stuff. I do like black though.

>Only six breadsticks
Nigga if I don't go through at least 4 baskets of the shit i ain't had my meal

I rarely go there anymore, but service have always been good. The last time I went, it was after Christmas and I got a gift card from the company.

I hate how appealing their stuff looks on their menu, but how consistently terrible it looks and tastes.

I like trying new things at restaurants and I haven't eaten there in years, so I forget that trying new things isn't a good idea at the Olive Garden.

Also, why do they always play Michael Bublé so loud?

>>7867183
You're the irish stew guy arn't you?

>Vietnamese
>everyone is served a bowl of rice
>some meat dish in the middle of dinner
>some type of vegetable dish in middle
>a soup in the middle

Don't talk, just eat.

>mixed-ethnicity family of six
>father often away on business
>household help eats with us
>everyone has a role in helping to prepare dinner, even three-year-old me and wheelchair-bound brother
>we eat, chat and be happy
Then wheelchair bro died and everything changed.

>>7863733
Sorry anon :(

I put my milk in the refrigerator.

>>7877049
if you seriously drink milk straight from a glass instead of keeping it around for cooking you should consider necking yourself

>>7877065
I bet you're a manlet

>>7876696
Okay, you made me laugh.

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wave cooked chicken tubes in split buns
redfruit reduction
egg and oil sauce
and tumeric paste
complete our neapolitan sauce.

Pomme = Apple
Pomme de Terre = Potatoe

Hummus is apparently very rich in fiber. Lettuce and celery are also good choices.

>>7876691
Broccoli and raisins. Green and assorted peppers are good too.

>>7876691
Start your day with a high fibre cereal. Oat bran is nice if you want something warm.

Eat more beans, peas, lentils, etc. Especially black and lima beans.

Snack on nuts in the afternoon. Fruit too, like blueberries, unpeeled apples.

Eat more vegetables with your dinners. Brussels sprouts and broccoli especially. Roasted sweet potato.