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>Thrills is a Canadian brand of chewing gum. It was originally produced by the O-Pee-Chee company of London, Ontario, Canada which was subsequently bought by Nestle in the late 1980s. It is well known for its purple colour and its distinctive floral rosewater flavour. Comparisons of its flavour to soap are so prevalent that recent packaging states "it still tastes like soap!"
>"it still tastes like soap!"
>soap
this shit is weird
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literally
>meme
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>>7100908
I've heard about it but I've never actually seen any in stores. I might have once but not in any recent years. Any places to still get it?
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>>7101671
it used to be in a vending machine at this local breakfast grill, and i know they still sell it in packs like that at the counter, a couple candy stores have it occasionally, this is in vancouver
doesnt really taste like soap, has a mild floral-y taste, lavender or something like that
nothing really wrong with it, just a little strange
Do you keep a pot of rice always on?
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No I'm not a gook
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>>7100819
I would if I had a nice rice cooker. Maybe I'll buy one for christmas.
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>>7100819
yep. i load water into the pot with the leftovers at night, and use the congee setting before bed. tasty ass brown rice congee for breakfast can't be beat.
those zojirushi models are the shit, too
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I usually post quality OC but tonight I'm just fucking qiped out. Never had this, grew up on Hormel, make damned good chili myself but imma try this memelegend out right now. no more pics.
>brb drinking myself to sleep
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just boiled in the microwave.
tastes slightly better than Hormel but texture is fucking gross
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>>7100761
>Texans turning their grave because beans in chili
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>>7100883
I crush a sleeve of crackers to fix it.
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Soup cu/ck/s. I'm getting laid tonight (lucky me) The only problem is I'm kind of terrible in bed. But that's okay because i plan on making her orgasm from the delicious omelette ill be making in the morning. That's where you all come in; I need some help to make a kickass omelette. But i never done it before so help me out yall
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Pepin
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Please help... anyone
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>>7100788
Pepin
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2 words: chocolate. covered. popcorn.
thoughts?
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>>7100673
fat/10
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>>7100673
Gross.
I like both of those things, but it just sounds like the worst of both.
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>>7100673
The only 3 words I need are The United States of America
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Do you eat in bed /ck/?
I do...
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No because I'm usually in a rush. There's no time to relax.
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No. Unless we've been drinking a lot. Then I'll eat in bed and watch Expedition Unknown and fantasize about /things/
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>>7100592
Yet there's time to shitpost on 4chan.
Brilliant.
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>Life hacks can look exciting, and leave us wanting to try to make our lives a little bit easier by following them.
>Suzanne Dale, from Sale, Greater Manchester, saw an opportunity to make a quick and easy cheese on toast snack
>The Facebook post advised readers to turn their toasters onto one side, and slot their cheese-topped bread in sideways.
>As she tried this, her toaster burst into flames, and she had to quickly cast it out of the window so as not to start a fire in the house.
>The unfortunate woman told the Manchester Evening News: “I just thought ‘oh I’ll try that’. I don’t know why, I have griddles and everything to make cheese on toast.
>“I thought it might be a faster way of making cheese on toast.
>“Lots of people said ‘I was going to try this I thought it was a good idea.’”
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>>7100442
I tried this in college to make a tuna melt. It went well until the toaster thing popped and ejected the melt and it landed cheese down.
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>>7100442
How the hell did it set the toaster on fire?
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>>7100475
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I'm going to five guys tommrow for the first time.
What should I get
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get the overpriced meme burger and peanut oil fries
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>>7100424
>What should I get
A flat tire so you can't go
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10 crying cows on the farm.
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Why do restaurants never take off the shell?
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They are 100 times nicer if you cook them in the shell
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>>7100446
If you don't take out the digestive vein you are literally eating shit which actually makes the shrimp more bitter and taste worse.
>>7100335
it's supposed to seal in the flavor, you can both take out the vein and leave the sehll mostly in tact though, whoever cooked those in the pic fucked it up.
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>>7100335
It's also very much recipe specific. If I made a kebab I'd probably leave the shell on to help both protect the shrimp from direct contact with fire and to seal in the juices that could otherwise leave the shrimp tasting rather dry and charcoaly.
If I were however making some tacos gobernador I would certainly peel the shrimp completely.
In either case though removing the digestive vein is necessary.
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a&w = shit tier firies
they have to be the most lazily made and prepared fries in existence anyone who thinks they're even somewhat decent really need to re evaluate their taste in food
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>>7100233
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>>7100233
Who the fuck eats food from the people who make root beer?
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>>7100239
i like their burgers
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How come nobody eats sherburts anymore?
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>>7100220
I'm not paying stupid amounts of money for water and sugar.
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because they're mostly artificial and seeing a list of ingredients that could have been penned by james joyce intimidates people now
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>>7100220
Because food has improved, grandpa
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Can /ck/ prepare a dish that's salty, stringy, and fermented?
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I do every morning. My left hand does masterful work
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Sauerkraut
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>>7100208
>fermented
>bacteria
Gross
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Im looking to buy a crock pot mainly for pulled pork and taco ground beef.
Am i better off buying one of those 20 dollar crocpots or go out and buy a Ninja?
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Get the most basic mother fucker. High, low, off.
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>>7100149
>eating pork
When will white people learn?
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>>7100160
I believe in keto diet
high fat,moderate protein, little to no carbs
I Feel the best i ever felt in my life
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>Taking your pizza home to cook it
I seriously hope you guys don't do this.
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Looks gross
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>Literally do this at least once a week
Tastes good, man
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>>7100045
>literally have one cooking right now from the Papa Murphey's around the block
>smell it and am getting excited
fuck you op
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What's the hottest pepper you can eat?
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Carolina reaper
I grew some last summer
Allegedly the guy who made this has made one that's hotter though
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>>7100044
pepperoncini
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>>7100044
Can? Or will? I'll eat a jalapeno, but eating anything hotter raw is just someone begging for attention. If it's cooked into food, I don't care how hot as long as it tastes good