ITT: Easy, cheap, delicious recipes.

>>741167629
>>>/ck/

>>741167629
https://vid.me/xZHJU

>>741167629
Noice op

>haters can fuck right off

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>>741167629
That looks fucking delicious, OP!

make the dough

>>741169357

Not OP:

I think you could get some frozen dough and store it in your freezer.

or

https://www.splendidtable.org/recipes/five-minute-artisan-bread

looks very easy and delicious, although im not 100% sure about the cheap aspect

>>741168179
Fuck this guy.

Great thread idea I'd say. Sadly I don't have any myself but I'm interested if you have any more

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>>741168179

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a

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b

>>741171752
all that would taste so much better without the hotdog

if you're going that elaborate why the fuck use hot dog meat

>>741171896
>sausage

it's just another goddamned hot dog

Add some milk into your cereal. Easiest thing to do.

if you honestly want some good advice go work as a cook for a month or two same with a bakery learn shit while using up the ingredients you don't need to buy learn what ur good at and what you like quit forever cook and bake good luck

>>741172192
like this looks delicious but you would never serve it at a restaurant it's sloppy as fuck with all those ingredients you could make good dishes but he did the easiest thing possible and threw it all together . easy=bad .

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>>741171896
Dat face at the end fuken kek

>>741171920

You don't use a fucking hotdog. you use a proper sausage.

>>741172876
they fucking did

they all fucking do

>tortilla
>cover in mayo
>add chicken strip
>add cheese

this is one of the only meals i can make. i started making burrito bowls recently which are good but they're more expensive than the chicken wraps so i probably won't keep buying ingredients.

i'm so poor i never know what to buy for meals that's affordable. i'm pretty skinny too so i'm trying to hit 2500-3000 calories a day to gain some weight but it's really hard on a budget.

any meal ideas would be very welcome

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ITT: manchildren

>>741174566

cringing to think of the sad soul eating this prolapsed shit

If you like Indian food, then you'll love this. Pretty cheap, damn tasty, and best of all, with the amount you make at once, you can gorge for several days, defraying the cost-per-meal greatly.

http://www.tablefortwoblog.com/chicken-tikka-masala-crockpot/

My recommendation, after having made this countless times, ignore the cinnamon and lemon juice, and throw in a bag of frozen cauliflower and a bag of frozen peas an hour before it's all finished. Serve over whatever rice you can manage. Most importantly, if it seems bland, add more salt. If you're using kosher salt instead of table salt, go for about 2-3 tsp.

If you have an Indian market nearby that you can find some paneer at for a decent price, put in a bunch of small cubes in the last half hour as well.

>>741175641
first non retard recipe in here

>>741175276
If youre looking for calories, defiantly make quesadillas with mozzarella cheese.
>80 count Guererro tortilla brand: $2.80
>2 lb bag of shredded mozzarella cheese: $7-8
When I was broke I ate quesadillas for a month (with steamed veggies and baked chicken) and I gained 5 pounds. Then again I ate about 8 fucking Quesadillas a sitting

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>>741167629
This shit right here is the bomb diggity

>>741175641
You want to really blow your mind with these carnitas, add the juice of three limes and the zest of one to the pot.

Binging with Babish, Pasta Aglio e Olio - quick and cheap to make, and minimal ingredients:

https://www.youtube.com/watch?v=bJUiWdM__Qw

>>741175789
Ah fuck yeah, been a while since I had spätzle. Fucking gold with goulash

>>741168179
>>>/b/
"Random"

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>>741176258

Italian fag here /b/tards tier recipe:
take a tomato and a mozzarella
Make same numbers of slice
Cover a plate with one slice of mozzarella and one of tomato in concentric circles
Fill half jar with extra virgin oil crushed garlic pepper and origan
Cover the plate with the oil
Enjoy

>>741176258
I hate how every online spaeztle recipe calls for nutmeg.

I don't know if I was just raised on nutmeg less spaetzle, but it tastes nasty.

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>>741176258
I make my spaetzle with schnitzel. Though I have to order in my sauce packets since I cannot find a recipe to make the sauce from scratch that tastes the same.

Don't eat this shit if you want to do anything the rest of the day btw. It's so thick and filling that you'll just pass out after eating.

>>741175736
yea seems to be an ideal balance of calories for cost. wouldn't hurt to add eggs & cheese with salsa or something for a breakfast wrap.

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>>741176460

OP here with one of my favorites (serves one)
>4-5 strips of bacon (cubed)
>1 tablespoon onions (finely diced)
>1/2 clove garlic (very finely chopped)
>1 serving of baby spinach (I don't know the exact measurement for that, just buy a container at the store.)

Cook bacon in pan at high heat until browned and crispy
Turn heat down to medium and put in onions and garlic until onions are caramelized, stir well to evenly mix in garlic
Turn heat to low, dump in all the spinach and mix it in with the meat and onions until it's wilted (no oil is required, the fat from the bacon will take care of it)
Ready to serve on its own or over rice / pasta

>>741172192

Jesus fucking Christ....I bet that's so awesome...

>>741171752
there are people out there that seriously consider this a "recipe"

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>>741176334
xD so randum! :o the game
XDDDDDD

>>741176814
perfect!

>>741176176
So pancakes?

>>741177734
Yes, why not?

>>741178466
I do this but I roll the mozzarella in parma ham.

>>741172192
>>741172504
Looks sloppy, lazy and uninspired. I know OP asked for easy recipes, but this is just wasting ingredients, and losing flavor...

Beat those eggs, make a spanish omelette with all the ingredients except the cheese and sausage (don't let the egg set, you want it juicy in the middle).
Then, you can make sausage and cheese bread rolls and serve it as a side dish.

That's the first thing that comes to mind.

>>741171920

Omit the sausage (hotdog) and the american cheese. Go with a a good portion of Cheddar or Monterey Jack, add some green peppers and jalepeno and it would be okay. Not a mexican by the way.

>>741178483
much thinner than pancakes

>>741174566
This looks good, and it's pretty easy to make.

>>741174463
It doesn't get easier and cheaper than that! It also tastes reasonably good.

>>741171896
I see this as wasting the flavor of 3 perfectly fine eggs. I'd rather just add the hot dog to the insta-ramen just to fill my stomach, and make a good french omelette with cheese on the side.

>>741172192

This looks like something for game day, like the morning NFL games on a cold day. Throw this together, I'll bet it would be a big hit, can chow down on this with all the gang.

>>741179660
So thin pankes

>>741180650
they have a different taste as well. it's hard to describe but they don't taste anything like pancakes.

Mushroom Omelette

>4 eggs
>Handful of chopped mushrooms
>Tiny bit of crushed garlic
>Salt, pepper
>Butter, olive oil
>Grated cheese

>Wisp eggs in bowl, add salt and pepper
>Heat pan, toss in good chunk of butter and bit of olive oil
>Toss in shrooms and garlic, fry until golden brown
>Pour over eggs
>When it's almost solid add cheese
>???

Butter makes everything taste excellent but don't go overboard with it. And also adding little herbs adds lot of flavor to almost anything.

>Sweety and Meaty Ramen
What you'll need:
1 pack instant Ramen (flavor of choice, probably not Shrimp though.)
1 and 2/3 cup water
Some beef jerky
A box of Goobers (chocolate covered peanuts)
2 tablespoons soy sauce (give or take a little)

First make your ramen THE RIGHT WAY (boil water, add flavor packet first, then noodles)
Chop up your beef jerky into some nice chunks while waiting for your water to boil
When the noodles come apart, turn your heat down to medium and toss in your jerky. Let it simmer for a minute and stir it around until the meat softens up a little bit.
Move the pot off of your burner and add your soy sauce, stirring the noodles to get it mixed in.
Finally, take a hearty handful (unless you have big hands) of those Goobers and toss them in. Mix them a little to make sure they're all submerged so the chocolate will melt into the broth.
Serve in a large bowl and salt to taste.

>>741181205
>Dinner with parents
>"Where did you meet with your girlfriend?"
>"We met on Instafuck.com"

>>741167629

tying all those dough knots doesnt seem easy to me.

1) take hot dog out of package
2) place in boiling water for 10 minutes
3) remove from water
4) place inside hot dog bun
5) add mustard and relish
6) repeat until satisfied

>>741167629

this looks delicious. i'm on it!

Mmm macaraina nuts. Yum

Cheapish cut of red meat
Season with salt and pepper
Sear in pan with oil, crushed garlic and rosemary
Throw in butter, and baste until done

High end restaurant quality steak at fast food price. I like this recipe woth lamb, but with a few more ingredients.

OP pic is a troll, it will explode.

>>741181766
>boiling hot dogs
Purest of plebs. Cooking them in a pan resultes in the best texture.

>>741181766
Recipe for tasteless hot dogs.
Hot dogs come fully cooked. You should shut the heat off after you chuck them into boiling water, and not keep them in too long ... that or just roll them on a griddle

>>741174463

so uh...a grilled cheese?

>>741182252
It will knot ;)
No but seriously that won't happen. It's a safe and good tasting recipe, I made it just this afternoon.

>>741181766
Take you hot-dog recipe and add this instead.
>>741174463

>>741171752
Excerpt from "The forever alone autist's cookbook of cocksuckery"

>>741172192
Why not just put the ingredients into a blender, set it to puree, then kill yourself as it blends?

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>>741171752
this is so much better.

https://www.youtube.com/watch?v=_weh9B3W4PQ&spfreload=10

>>741178602
If this recipe were a book it would be: Everybody Poops

>>741178483
No, crepes.
Google crepes.
I hope you're a kid because otherwise you're retarded

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>>741185334

>>741169102
saved as well

/b comes through. who'd a thunk

>>741172192
This is retarded and looks like shit.

>>741171896
This guy has the exact face of someone who would eat that piece of crap...

>>741182280
>Cooking hotdogs in a pan
disgusting
Steam ftw

>>741171752
That's too much work for a crappy hot dog with plastic cheese.

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chicken breasts stuffed with cream cheese and sausage wrapped in bacon. football food.

>>741188277
and a jalapeno too, forgot i'm buzzed.

>>741175641
What's the first world version of this?

>>741188277

Looks good, how do you cook it?

My guess, fry bacon, lightly fry the chicken, then assemble and bake?

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>>741188598
cheap little smoker i got at walmart.

if you like that smoke flavor this thing is great for 35 bucks.

>>741167629
Get chicken breasts. Cut into stripes. Mix breadcrumbs with random spices in a bowl. Dunk a strip in water, then in the bowl. Fry for 2 minutes. The result is literally KFC.

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>>741188967
>water

>>741188967
KFC uses flour-based batter, not breadcrumbs

>>741189186
I shit you not.
>>741189361
McDonalds maybe?

>>741188967
Holy shit no.
First you should coat the outside of your chicken strips in a mixture of mostly flour, bit of baking soda, bit of salt, and whatever spices you want.
Next, dredge (cover completely) the chicken in beaten egg.
Finally, toss into your bowl of breading and roll it around for an even coating.
Now you can cook it.

>>741167629
>Easy, cheap

that shit would take hours and cost more than ready made breadsticks

>>741176460
Caprese salad is great. It's ultra easy to make, and everyone likes it.

And if anyone doesn't like it, he's a disgrace to the human race and probably cuts the spaghetti.

Fuck, I hate when someone uses a knife when eating pasta.

>>741189503
>Next, dredge (cover completely) the chicken in beaten egg.
And now it's trash, thank you very much.

>>741189630
Buttermilk is pretty good, too.

>>741189630
The proper way to prepare this doesn't involve egg.
There's two bowls, one with a dry flour mixture and one with a wet flour mixture.
You take the chicken strip, wet it with water, dredge it in the dry flour, dunk it in the wet mixture, take it out and dredge in the dry again and put it back into the wet one more time and them fry.

>>741189955
this is the only way to make fried chicken

>>741171752
There's a German dish that is similar, it is some sort of sausage with dill pickle wrapped in bacon.

>>741168179
Welcome to /b/, asshole

>>741189955
Well I just cut the complexity in half >>741188967
Also tastes better than any batter-involving garbage. I'll try this recipe though, maybe it's legit better.

>>741174463
Did this once. Bread didn't really turn out like in the picture.

>>741174463
There are kitchen appliances that do pretty much this.

>>741174463
works better if you coat the outside of the bread in a little bit of mayo. Works way better than butter for grilled cheese

>>741181275
YUCK!

>>741167629
>newfags gonna make this not realizing it's a nerve gas recipe

How to be a fat-ass thread so much cheese butter and meat it's ridiculous

>>741175641
Holy shit I'm hungry as fuck now for this.

the fuck. Why does everything look delicious in the late mid pictures then turn into utter crap?

>>741190797
Nah Anon, you gotta try it

>>741190859
Literally what

>>741183097
Too complicated

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Chicken korma with a few cheeky yorkie puds and a banger on the side

can i get a r8 m8

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>>741190186
Rouladen. Amazing.

>>741191249
What the fuck do half of those words mean / 10

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If it takes more than 20 minutes to cook it's not easy, people. And what's the point in twisting the stuff in the most convoluted way imaginable - you're cooking for the taste, not for the looks.

>>741191347
Not a brit but the only had to google korma.

Chop some potatoes, leek, mushrooms, carrots, bell peppers into bite size pieces.
Add some water, season with plenty of salt and pepper.
Bring to a boil and let it simmer for 10 minutes.
Take a piece of cod, cut it up into cubes, season with salt and lemon juice.
Place on top of vegetables and potatoes and let simmer for another 5 minutes.
Add some fresh dill and parsley.

A easy, quick, healthy and tasty fish stew.

You can also replace the fish with beef or other meat if you want to make a meat stew.
Or just skip the meat completely to make a vegetarian version.
Throw in some broccoli or eggplants or whatever else vegetable you have lying around.
Pretty good way of using up random bits and pieces.

>>741191405
Boiling potatoes takes more that 20 mins, anon.

>>741191551
Peeling potatoes is not easy.

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boogie2988 breakfast

>>741191405
This

>>741189361
It's also a milk & egg dip for the original

>>741191605
You boil them with the peel.

>>741191487
not knowing bangers....

>>741191870
Next thing you say is you eat them with the peel as well.

>>741168179
but its the le random board

You guys are usually faggots but this was a really good thread.

>>741192084
:P

>>741191954
why not? i don't even wash vegetables, just cook em and eat em.

>>741191954
You could, if you're feeling particularly lazy. Or you could peel it off once the potatoes are cooked, as it's 10 times easier and preserves nutritional properties as well.

>>741192295
Why not just shove vegetable directly in your ass, they'll end up there anyway.
>>741192328
Also a pain the ass to do while they're hot. And if you let them cool you'll have to warm them up after you peeled them.

>>741191249
Puke

>>741192534
Are we really discussing the not-easiness of making boiled potatoes?

>>741192534
pretty clever tossing a gay joke out there when you're acting like a complete fucking flame throwing faggot.

>>741192701
Hey man, you don't get it. It can be a real struggle, almost as much work as putting a slice of cheese on a piece of toast.
Anything that doesn't come pre-packaged and can be thrown into a microwave is too hard.

>>741192701
It's time consuming. Which means it's not easy.

>>741191249
I slip end the coffee badger ya right mate flip wop skee Doo bobbly Wally and da puddin

>>741192993
>Watching paint dry is time consuming. Which means it's not easy.

>Fill a skillet with frying oil up to an inch
>Put it on medium heat
>Beat four eggs with up to a teaspoon of garlic salt (per taste)
>Dunk slice of non-sweet bread into eggs on each side
>Place in heated skillet
>Repeat with other slices until eggs are gone
Note: You might have to do multiple batches.
>Fry bread for about two minutes per side
>Eat with sour cream, hot sauce and other salty garnishes
You're welcome.

>>741192993
everything you do in life is time consuming you fucking dunce.

post more please i'm actually pretty curious how fucking retarded you can get

>>741192993
This might be the most retarded thing I've read all day.

>>741192993
Watching tv or a movie is time consuming. Which means it's not easy.

>>741193232
I'd rather spend my life not peeling the fucking potatoes.

>>741191249
Looks like dinner.

>>741193242
give him some time anon, threads not over yet.

>>741191513
>Based in water
What the hell are you on? You gotta throw some broth or bouillon in there to make it pop.

>>741193483
how do you think broth is made?

>>741193263
Do you consider peeling potatoes an entertainment?

>>741192993
>Sleeping 12 hours is time consuming. Which means it's not easy

>>741191617
if you eat as is you die, cook that shit

>>741193630
Again, for your retarded analogy to work peeling potatoes should be something that you enjoy.

>>741192993
>Taking a week long cruise is time consuming. Which means it's not easy

>>741193756
>>741193734

>>741168179
Fuck you. Go to /ck/ and enjoy your Jack threads, "Do Americans really drink water??" threads, "Is x a meme food? threads and no useful cooking information on the entire board. /ck/ is beyond dead.

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>>741193734
>if i don't enjoy it it's not easy

please continue.

>>741193834
>Do Americans really drink water?
Well, do they?

>>741192993
>Filling up your gas tank is time consuming. Which means it's not easy

>Masturbating is time consuming. Which means it's not easy.

>>741193901
>if i don't enjoy it it's not easy
No fucking shit.

>>741174463
So grilled cheese sticks. Why go through the extra trouble?

>>741193933
>>741193828

>>741193558
From what I understand, it comes from stewing the subjects of the flavor you want with some seasonings, and separating the juice from the solid contents. This recipe is practically boiling fish.

>>741167629
Cottage fries.
preheat oven 425
cut washed unpeeled potatoes in ~1/2 inch rounds
Rinse off starch
dry with paper towel
mix with olive oil and seasonings to taste
put on tin foiled baking sheet
cook 15 min, then flip, then another 15, flip, 15, until golden brown
salt
num

>>741193910
It's a troll on /ck/. Someone will start a thread that asks "Do Americans really do this"? to things that are common to most people on earth, incredibly over the top, or obviously not American. 6 hours later when the thread gets its first response, someone will actually take the bait every time.

>>741194051
>This recipe is practically boiling fish
So making fish broth?

Super simple Sugo all'arrabbiata
>1 can Crushed (or mixed) tomatoes
> 1tbsp tomato paste (unless you can find really good canned tomatoes)
>2 cloves Garlic
>Onion
>Salt
>Black pepper
>1tsp Honey ( can be skipped if you skip the tomato paste)
>Olive oil
>Chili pepper


Heat olive oil in pan
Add chopped garlic, onion and chili pepper until onions have soften
Add tomatoes and tomato paste
Add salt and pepper to taste
Add some honey to offset the bitterness of tomato paste
Simmer until good consistency

Serve with pasta.

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>high on protein
>low carb
>absolutely free

take it deep, white boi

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>>741194167
Yeah, but...
Fuck it. I don't know what I'm arguing about.

>>741193910
>>741194166
I sense some self-referential ironic humor here.

Too lazy to look for the recipe but look up the Filipino adobo and nilaga recipes. Shit's easy to make. It's basically: throw all the ingredients in then wait for it to cook

>>741194051
I do see your point to a degree.
I used to use a lobster stock or a beef stock but you honestly don't need it if you aren't afraid of seasoning properly.
Also, it is a stew and not a soup, your ingredients aren't covered and swimming in water you just add 2-3dl.
Add a lid on your pot and the steam will do the rest.

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>>741193834
kek. I literally saw every thread you described and I'm not even through page two.

>>741191347
Chicken korma with a few unnecessary-because-i'm-fat Yorkshire puddings and a sausage on the side.

>>741194757
It used to be me favorite board. I'm still not exactly sure what happened.

I made something like this recently.
>Mash a 16 oz can of black beans until it's a chunky puree
>Mash in an egg and your discretion of cumin, salt, pepper and hot sauce
>Chop up half an onion and half a bell pepper, and mix into bean mash
>Form mash into four patties and place on a baking sheet
>Bake patties at 400°F for about 18 minutes, making sure to turn them over halfway through
>Serve on hamburger buns with all the garnishes you want
I read you could grill them too.

>>741194734
Gotcha. Thanks, /b/ruh.
I don't cook soups from scratch enough.

>>741187920
Will try

>>741195163
Well, that is how cancer works.
It starts in one place then spreads and infects everything. Started on here on /b/ and then slowly but surely turned every board into a shit fest.
/pol/ (/new/) was one of the first boards to fall.

>>741171752
This one looks nauseating, what kind of fat fuck even finds this appetizing

>>741172192
Fucking disgusting

>>741191954
Red skin garlic mashed with the skins on is superb.

>>741195707
It really is too bad. We would get some really interesting recipes along with professional chefs telling war stories. People would translate recipes into other languages for each other and make verticals out of them.

>>741172192
way too many onions for me but apart from that 8/10 would fuck