How does [VIP] like their steak? I like mine medium rare-rare

>>49566
well done with ketchup

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Medium well or go home.

>>49566
Blue with mayo

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Medium rare boiiiiiiiiiiii, love it bloody

>>49569
Medium rare.

>well done with ketchup
You degenerate.

>>49566
Medium rare, always.

My wife gets medium well and her coworker gets well done.

>>49569
This.

>>49581
Is that Buffalo sauce? or blood

>>49863
Myoglobin. Not blood or sauce, just juice from the steak that happens to be red from the way it's cooked.

https://en.wikipedia.org/wiki/Myoglobin#Meat_color

>>49566
I used to always get my steaks well done and drown it in béarnaise.

I always knew I was different, but I didn't know why. My parents brushed it off as just being a picky eater. Finally, at 15, I realized that I was actually a vegetarian.

It explained my terrible taste in meats, why I was disgusted by 95% of new food I tried (or refused to try after looking at it), and why even food I did normally like was gross when prepared slightly differently.

I stopped eating meat, and suddenly all new food was amazing. It was very liberating. And I never had to order a steak well done again.

>>49865
Ah OK interesting

>>49566
medium but I don't really care how it comes out

Are restaurants known to overcook or undercook their steaks? It seems most restaurants I go to slightly overcook them so when I order medium rare, I end up getting medium. This isn't always the case but maybe I should start asking for just straight up rare, that way I'll never go beyond medium rare.

>>50154
Depends on where you eat I noticed that too

>anything other than well done
kys

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>>49566
I switch between rare and medium rare. Then again I don't really eat steak much. Steak grilling is a thing of the past, it's all about the smoking now brah.

>>50239
>burning your steak so much that there are no juices left and it tastes like cardboard

rare
anyone who eats a steak cooked more than medium rare is wasting money

>>49566
I usually get Medium Rare or Medium. I don't mind well done though.

Well done is the only true acceptable answer

>>49566
High rare or low medium rare.

Fuck those blue & well done hipsters.

Medium

>>49566
Seared blue-rare

Medium I guess.

>>49566
Well done most of the time though I'll sometimes go medium.

Well done because I live in India.

>>49569
this but unironically

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Sous vide rare

Medium rare all the way

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I like mine alive and living happily.

Pic related. Try and tell me you don't want to hug this.

>>51345
Cannibalism all the way

>>49566
I don't see the point of eating meat if it doesn't make the meal especially tasty. I only like my meat, rare, in a very peculiar and delicious burger.

>>51345
I'd hug the girl if that's what you're asking

>>51345
Those cows wouldn't exist if not for the meat industry. Is it better to exist with some members of your species set to suffer, or to not exist at all?

>>51345
I'd hug it all the way to my dinner plate.

Rare+ if they know their shit. Rare if they don't.

>>49566
Depends on the cut

>>49566
raw with a1