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ChilPhil
Potions as Cooking Ingredients? 2017-07-19 06:43:43 Post No. 54408711
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Potions as Cooking Ingredients? 2017-07-19 06:43:43 Post No. 54408711
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While I'm working (usually slow tasks with lots of idle time) I like to think about stuff. Sometimes I come up with characters for DnD, even though I have no one to play with (feelsbadman.jpg). One character I had in mind was a halfling with shitty wisdom but good with cooking. I found the thought that she would use Alchemist's Fire as an ingredient for baking just to see what happens hilarious, but that got me wondering: what do you guys think would happen if you cooked using different potions as ingredients?
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>>54408711
Alchemist's fire is NOT suitable an a ingredient, however, it is capable of adding flavor to a dish through being used to cook the food as a result of unique heating properties. That being said using potions and other alchemical substances in a dish can greatly effect and improve its flavor in addition to having the potions effects being applied to the consumer of the dish in some altered form, this can be very dangerous, however most dangerous culinary concoctions tend to explode in the process of being made. Incorporating alchemy into cooking is just as dangerous as any other form of alchemy, so it is not for the faint of heart and dishes made with alchemical ingredients should be treated like any new potion that you create. If you keep this in mind you will be able to enhance your dishes far beyond what you would normally be able to.
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>use potion of restoration on a fish stew
>the fish leaps out of the pot
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