CLIMATE REMEDIATION GENERAL
ENGINEERS, CHEMISTS, EARTH SCIENTISTS, STATISTICIANS, how do we address anthropogenic global warming and ocean acidification?
As many as one billion people worldwide are fed by fish. The collapse of marine food-webs, locally or wholesale, would have far reaching economic ramifications.
http://www.who.int/nutrition/topics/3_foodconsumption/en/index5.html
pic from this vvv
http://onlinelibrary.wiley.com/doi/10.1002/2016EF000446/epdf
http://www.nature.com/nchem/journal/v1/n1/pdf/nchem.141.pdf
Are carbon-neutral solar fuels the answer?
Pic related is at stake, don't leave me hanging.
http://apps.seattletimes.com/reports/sea-change/2014/apr/30/pteropod-shells-dissolving/
last self bump
>>8590874
good go back to pol
we could develop biofuels further to eliminate our dependence on fossil fuels and become carbon neutral but then there's the issue of reversing the damage already done
the main obstacle is lignin
>>8591141
The main obstacle is
THIS DICK
OOOOOOOOOOOOOOOOOOH!!
>>8591141
We've got options for mitigation, just no sense of urgency.
>economic ramifications
what economic ramifications?
fish are free if you fish them yourself therefore we will have lost >0< dollars
>>8591147
Cut off your dick and delete your account.
>>8591141
>biofuels
literally a meme created by oil companies to distract people
>>8591141
>we could develop biofuels further to eliminate our dependence on fossil fuels
Aren't most known biofuels fossil fuel intensive to produce? The idea is nice, but I've never seen anything promising enough out of biofuels to believe they're worthwhile outside of a few really niche cases.
>>8591336
If the marine food-webs collapse, say bye-bye to fish.
>>8590746
grow a bunch of sugar can and throw it in old coal mines my dude, easy way to sequester carbon.
>>8593951
Probably not sugar, but what if we artificially gave rise to a plant species that fixes CO2 at the expense of its other functions. Such a plant wouldn't survive in the wild, and the carbon would have to go into somthing other than glucose. Is such a thing even possible?