Sicilians look like North Africans

of course not why must this trivial nonsense be debated here

>>133117217
You look like north africans cause you people are arab muslim rape babies

>>133117217
I've been to Sicily and can confirm;
They're shit.
>>>/bant/

>>133117217
Why are you obsessed with race?

File: maxresdefault (2).jpg (146KB, 1920x1080px) Image search: [Google]

146KB, 1920x1080px

>>133117217
You're an eggplant.

File: image.jpg (108KB, 800x600px) Image search: [Google]

108KB, 800x600px

My family from Palermo
Cleary North African filth

File: image.jpg (2MB, 5127x3456px) Image search: [Google]

2MB, 5127x3456px

>>133117491
Maybe If people wasn't obsessed with us and they stopped bashing us we would't be mad

> couscous al pesce
Couscous with fish soup is a traditional dish in Trapani, Sicily.
prooves why all the sigilianos look and act just as wild, aggressive and miserable as berbers and latinos. fuck moors
Il cuscus o cuscussù[1] (in francese couscous; in arabo magrebino كسكس; in berbero seksu con un significato in berbero) è un alimento tipico del Nordafrica e della Sicilia occidentale, e della Sardegna sudoccidentale (Calasetta, Isola di Sant'Antioco e Carloforte) dove prende il nome di Kaskà (pron. cashcà), costituito da agglomerati ovvero granelli di semola di frumento cotti a vapore (del diametro di un millimetro prima della cottura, poi dopo la cottura diventano sempre più grandi).

https://it.wikipedia.org/wiki/Cuscus

Couscous (Berber: ⵙⵉⴽⵙⵓ, Seksu) is a North African Berber[2] dish of small steamed balls of semolina, usually served with a stew spooned on top. Couscous is a staple food throughout the North African cuisines of Morocco, Algeria, Tunisia, Mauritania and Libya and Sicily.

https://en.wikipedia.org/wiki/Sicilian_cuisine#Main_dish

Culinary historians used to believe that couscous, which is popular in Tunisia and other parts of northern Africa, was re-introduced in Sicily after 1600 following an absence of four centuries, but it seems to have been prepared in the Trapani, Sciacca and Marsala areas continuously since Arab times. There's an old Sicilian word for it, cuscusu, which may be traced to the fourteenth century. The earliest form of couscous was probably made with millet.

http://www.bestofsicily.com/mag/art384.htm

https://www.sanpellegrinofruitbeverages.com/intl/en/couscous-alla-trapanese-2897

>>133118565
latinos, sicilians, moors, berbers are all from the same criminalistic, recidivist north afros