How many pews to pulverize a pork shoulder?

REEAEEAEAEEAEAEAEAEAEAAAAAAAAAAAAA

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>>34924978
Does he eat them after is the question.

>>34924978
It takes about 14 hours for an 8 pound shoulder. I like to smoke mine at about 275*F over an oak fire with a little hickory. Depending on the length of the pew and the size of your pit, that's probably about 1/4 of a pew.

>>34927601
>smoking shoulder
ew

>>34924978
So how'd we do?

You be the judge

>>34927601
I just picked up some hickory charcoal gonna do the brats tomorrow for the eclipse but I digress... This guy is rock solid.

>>34924978
You want that cheeseburger to go?

WELL IT'S G O N E
O
N
E

>>34927601
I've done eleven hours. Working on brisket these days.

>>34927619
You will never know the Divine provenance that is Short Sugar's.

>>34927619
>He doesn't like gifts from the porcine gods
Blasphemy!

>>34924978
Excuse the gun fire in thw background.