weapons that shoot cheese?

A smoothbore shotgun will shoot anything you can fit inside a shell. I recommend a hard but cheap cheese, perhaps letting some cheddar dry out for maximum impact.

I would assume that the speed required to to damage would in turn designate the cheese at the muzzle or even inside the barrel.

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Hmmm, I think a nice roasted Gouda crammed into a 7.62x39 casing would do quite well if you froze it. On the other hand you might be able to get some blue cheese, stick it into a food processor then mix it with some superglue. To strengthen and make it dry quicker you just add baking soda

During the Uruguayan War, a Uruguayan ship ran out of cannon balls and had to fend the Brazilians off with cheese.

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Get a poor man's judge and load the .410s with different kinds of cheese. I'd recommend romano pecorino.

Pic semi-related.

>>34747154
Confirmed

>During a naval battle between Brazil and Uruguay in the middle of the 19th century, the Uruguayan vessel ran out of shot. Captain Coe, the commander of the ship, ordered the cannon loaded with Dutch cheeses. “They were too old and hard to eat anyway,” he reasoned. In a few minutes Coe’s ship opened fire again. According to William Walsh, the first two cheeses went sailing over the mark, but finally one crashed into the main mast of the Brazilian ship, shattering it into thousands of pieces. Cheese shrapnel killed two sailors standing near the Brazilian admiral. After taking four or five more cheeses through the sails, the Brazilian admiral ordered his ship to retire from the engagement.

>>34746997
You thought this would be a funny thread. In actuality, it's going to slide to the archive and be forgotten for all time.

>>34750974
Mad man