Is oishii mochi, but is too much mochi. Full and cannot finish

You put it in the fridge.
What flavors have you been eating?

>>15578729
Ichigo(strawberry), oishii! \(^o^)/

The homemade stuff typically spoils fast and should be eaten within two days max. There's no harm in refrigeration, but it doesn't keep it as fresh as the counter top in my experience at least.

If we're talking about anything bought in a factory and package, just keep it in the refrigerator until you eat it; it will stay fresh longer than homemade.

>>15578754
I bought it from a store, but it wasn't in a fridge at the store. It was just on a shelf. Maybe it's fine if it's still closed?

>>15578754
He's probably a weeaboo who bought crappy imported industrial ones.

I wish there was a store nearby where I could buy cheap glutinous rice flour

>>15578776
Should we beat him up?

>>15578719
For some reason, there's a hell of a lot of Taiwanese made mochi in the Asian supermarkets.

>>15578881
Still tastes good, but I wonder if it's adulterated with anything.

>>15578719
Put them on skewers and go outside. Give them to kids passing by.

>>15579039
Kids here only like cheeseburgers, doritos, and mountain dew.

>>15579121
Sounds like the only children around you are wo/man-children

What does mochi taste like?

>>15579217

Soft gooey sweetness.

>>15579217
OISHII! *:.｡. o(≧▽≦)o .｡.:*

>>15578879
Yes
Fucking weeb thinks he can just walk into our territory

>>15578768
It should keep well for an extended period of time if it's mass manufactured. Just to clarify, anything more than just glutinous rice+water+sugar made outside of a sterile environment will typically grow mold in 2-3 days. Yes, homemade tastes great, but the factory-made stuff is also good enough for most people.

>>15578719
>>15578746
>>15579398
I am overcome with the urge to give this guy a wedgie.