Is it true that churros in America don't have filling?

>>76074054
Yes

>>76074054
I will never get the concept of american cakes

vanilla foam with cream and nothing else

>>76074277
what
they don't make the bizcochuelo?

>>76074345
I mean, their cakes don't have dulce de leche

they use that chantilly

>>76074345
fancy word for sponge cake, and yes we use that in out cakes.

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>>76074345
Mira el relleno, zarpada mierda, mas seco que la mierda esas tortas

>>76074054
Depends.

In some places of Mexico city they do, but the "traditional ones" do not. But those are terrible.

>>76074391
more like dry sponge cake >>76074475 lool
I knew americans were the kind of people that use way too much frost

>>76074054
>filling
llevan?

>>76074542
>Mexico city
>America
You won't get past the border because you can't read English

>>76074666
One day all of North America will be Mexico

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>>76074475

>>76074054
>Filling
>In churros
What heresy is this?

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>>76074054

God tier taste

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>>76074666
>America
>America

>>76074054
when i went to mexico this was the only type as well, so its not just us.

>>76076818
We have both

>>76076849
fuck

>>76074054
>filling in churros
I swear to fucking God, you repulsive monkey, I'll kill you if I see you do that shit.

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>>76074277
t. country that didn't invent the greatest cake in the world, the red velvet cake

>>76074475
el relleno de ese pastel todavía es más humedo de la concha de tu madre

>>76074054
Because filling is fattening and causes high cholesterol. We literally can't afford to have a heart attack.

>>76077173
but it tastes way better with that filling

Why get filling instead of just dipping it into chocolate sauce or cajeta?