>Typical German's breakfast
Not at fucking all you subhuman proxy weebshit
I want that now but I have bread and eggs, which is more likely for Germans anyways.
Not really.
Just made myself some sheep milk cheese, scrambled eggs, some tomatos and slices of bread.
>>69599813
>typical Japanese breakfast
>>69600022
>sheep milk
Is it any different from normal cow milk?
I've never tried it in my life.
>>69599813
Will Germany EVER recover from this?
>>69599813
Looks not bad compared to the old Mennonite soup.
>>69600057
Yesh. Goes by the name 'Feta' as well.
It's a nice addition to almost any dish.
>>69600145
oh fuck, I love feta.
>>69599813
The Sauerkraut looks strange, so does the Wurst.
Looks like a Japanese meme dish
>>69600145
>t. Greek
>>69600057
Yeah, quite different. Try Manchego
I have had that very thing for breakfast when I had some leftovers I needed to use up
>>69600462
Why does it look strange? Too thickly cut?
>>69600516
>Too thickly cut?
Yes, looks almost like Japanese seaweed
not true i had 3 of pic related and a litre of milk
>>69600567
also there is far to much on the plate.
>>69600586
Mein neger
Was it skim milk?
>>69600567
It's Weißkraut, not Sauerkraut.
>>69600516
Yes, the Jap-katana isnt fine enough compared to the german longsword to achieve the perfect cut.
>>69600603
I have no idea what a skim is desu
>>69600603
that's the canadian milk of choice to be sure
>>69600635
0% fat milk
>>69600775
Yeah, and in the US it comes in jugs.
>>69600775
Our milk no longer comes in bags, it did in the 90s though.
The handling was terrible.