How is this vegetable prepared in your country?

boil 'em mash 'em stick 'em in a stew

Peel em wash em boil em sauté em with some lardons

They cost 9$/kg so take I guess

I chop them in half and roast them with olive oil, salt and pepper. You can use them raw in a salad if you shred them finely. Some people bake the leaves as chips.

My parents boiled them, worst possible preparation.

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>>69292099
we simply beat it

>>69292099
blanch and fry with bacon
sprinkle with malt vinegar

>>69292099

Boiled, with white sauce and cheese.

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>>69292774
>My parents boiled them, worst possible preparation.

>Blanching lettuce

>>69294816
Those are brussels sprouts you quadruple nigger

>>69294816
it's more like cabbage

>>69294835
It's 7am and my eyes aren't even open. Disregard my post, I suck cocks.

>>69292774

Boiling them is fine but you only have to blanche them for a couple of minutes until they turn bright green.

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>>69292099
cut in thin stripes, drop a thread of oil in the fridge
let it in low fire until it's good enough. mix it with some salad.

>>69295068
not fridge, I mean frying pan***
you can put some mayonaise after cooking too.