Which cunt has the best food?

Mexico, easily.

China

File: 1427170775050.jpg (47KB, 494x382px) Image search: [Google]

47KB, 494x382px

>>66923656
>>66923656
Mexico ofc
>his food inst not in the list of Intangible Cultural Heritage
how pleb can your country be?

60/40 France Italy, as Italian are fucking eating pasta everyday

>>66923707
>>66923771
Mexican food is a meme

>>66923890
Chicano Americanized food is meme

Italia

Arabs are putting up pizza shops instead of donairs here because they know they'll sell better.

>>66923656
Spain, ignorants.

china.
china have a cuisine tradition that makes is impossible to hate or love the dishes because of their diversity.
its just impossible to generalize the taste

>>66924753
>España
>Buena cocina
No. Besides your tapas, there's nothing noteworthy desu

Tied for Italy and China
Snail gurglers need not apply

top 5, I can't decide which is the best
>french
>italien
>chinese
>japanese
>thai or india, depends on your taste

you can find these 5 restaurants in any major city on the planet,
mexico please, your food is just a meme that can sell only in burgerland

>>66924779
Clearly you do not know the Spanish food

Your food culture has a lot to thank Spain, and you know it.

>>66924836
This, except I replace Thai or India with Mediterranean food.

Shawarma is good shit

>>66923656
China and Italy.

>>66924892
Yeah, we do. How about some examples, then?

>>66923656
Haven't been to China but Italy takes France when it comes to food.

>>66924836
Most commercialized foods ≠ Best foods

>>66924836
You guys are good at pastries, and even then, German's are better at it than you. Mexican food>>>>>>French food.

>>66923656
those Vietnamese soups with tons of veggies are the best

NAM PHO BO JING WAO KANG, something like that

>>66924972
A little example, in every community change the dishes:
https://en.wikipedia.org/wiki/List_of_Spanish_dishes

File: Basic Mexican Cuisine Guide.png (3MB, 1168x1934px) Image search: [Google]

3MB, 1168x1934px

>>66924836
Shut up, frog.

http://www.unesco.org/culture/ich/en/RL/traditional-mexican-cuisine-ancestral-ongoing-community-culture-the-michoacan-paradigm-00400

>>66923656
Italy > Chinese >>> Mexican >>>>>>>>>> American >>>> British >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> French """"cuisine""""

Balkan Food is Betty gud, too

>>66925467
Thanks fampai

Italy
China
French food is shit tier

>>66923656
Mexico, Italy and China.

>>66924935
Actually wat's the difference berween Mediterranean and Italian food?

>>66923656
Wow I'm surprised a Japanese even put Chinese as one of the candidates.

Italian for me (and not Americanized pizza or meatball pasta!)

Italy

>>66923656
>China
>Cooked dog is best food
seriously people, if you ever got the chance to go inside their kitchen, please do.
>bubbles from talking ching chong add extra flavor

The best food would be, Italy.

Because France has that fucking stuffed ducks.

>>66923842
you dont know shit about italian food

>>66927258
Eh, I do eat pasta every day

>>66927277
me too compare, but thats not the only thing about italian food

>>66925514
It's good, but it's not very healthy.

>>66923656
Italy

french/italian of on the same level on top. chinese and indian behind that.
>>66925467
>amerifat food
eat your sugar somewhere else

>>66927234
>malaysian food
kek, i won't even try to argue with ""people"" that never had pork in its pathetic life

Chinese food is based. French cusine is also cool, we actually eat frogs nowaday because of them.

>>66927351
shit forgot about arabic&persia food. should be on chinese level

File: leafshitposter.jpg (41KB, 576x452px)

41KB, 576x452px

French food is a meme. I'll give them credit for fooling everyone else in the world into thinking that any dish with a french name is somehow "classy," but in reality it is poor man's food, like meat and potatoes, boiled snails, tripe, etc.

Italian food isn't much better, at the very least it's overrated.

China wins by process of elimination. The truth is that traditionally white countries don't have great cuisine.

>>66927504
t. Chang Lee F.

>>66923656
Italy, because their food is healthier. Spanish food is god tier too.

I can't tell about chinese food since all chinese restaurants here are held by dirty vietnamese that makes nothing else than fried rolls and caramelized duck.

spaghetti meatlballs is an american meme

I would say Mediterranean cuisines extending into derived Latin American traditions which contributed several key ingredients (tomatoes, potatoes, chocolate, vanilla) and themselves borrowed heavily down to formal culinary methods such as the use of sofrito. In Europe this would be arc extending through southern Europe from the Iberian peninsula into Greece and borrows heavily from neighbours (eg Viennoserie, Viennese coffee from Austria) and in the Americas from Mexico to Argentina.

Mexican, French and Italian would IMHO be the standouts.

>>66927684
Is american cuisine, dare I say, the best in the world? (modern pizza, pasta and meatballs, megaburgers, tacos etc etc. )

They took all various cuisines for all over the world and mixed them harmoniously. Amerigods are truly masterrace people.

>>66927789
>They took all various cuisines for all over the world and turned them into babby tier tasteless bullshit fit for plebeian American palates

ftfy m8 2bh

>>66927729
MUH INGREDIANTS
WE WUZ TOMATOES AND SHIEEEEET

Kek

>>66927814
And Chocolate.

>>66927789
No, it's the best for cheap fast food, not cuisine. At best Americans are good at comfort food.

>>66923656
>mfw 90% of french cuisine is from Tuscany
>French still claim everything is their design
fucking frog eaters

>>66927351
don't start a fight you can't win, eintopfritz.

>>66927814
Dude, I'm explaining there were large contributons going both ways, half the standard fare in Latin America is common Mediterranean dishes or variations on them.

File: WHY.gif (125KB, 519x599px)

125KB, 519x599px

>>66927875
>autism

>>66927899
never said anything about german food. But my deutscher Eintopf is worth 100 american artifical fat burgers

>>66927988
I mean, we really wuz.

Mexico is a cool guy

>>66927369
>implying
I am Sabahan. Instead of chink eating shit pork, I hunt the fucking wild boar, ahok.

>>66927988
Potatoes are Peruvian tho

>>66928074
Oh my

>>66928053
>>66928111
Imagine a world withouth tomato, or potato or nutella. How did they even manage to survive back in the day in the old world?

>>66928172
Literally on rotten fish

https://en.wikipedia.org/wiki/Garum

File: 6443.jpg (197KB, 600x450px)

197KB, 600x450px

>>66923656
england has the best
even pic looks disgusting it taste great

>>66928204
https://en.wikipedia.org/wiki/Apicius

Nigga, that's like saying that mexican food is just chili.

>>66928172
>mfw I have never tried nutella

Is it good?

>>66928262
I'm just making the point it was a rather different thing

>>66928293
You have, it's Duvalin in a jar and used as a spread

>>66928293
yes, it's addicting

File: 1474419874254.png (111KB, 306x306px) Image search: [Google]

111KB, 306x306px

Ok, "people". Without googling I want you to name 3 (THREE) French dishes.
Because I've never heard of that shit.

File: 17023.jpg (48KB, 300x250px) Image search: [Google]

48KB, 300x250px

>>66928246
>looks disgusting

Maybe if you dislike fish.

>>66928370
Chateaubriand, coq au vin, crepes suzette to go with the really well known stuff

>>66928246
Don't bash before you try.

>>66928370
Fried frogs
Snails with potatoes
Jamal's cum

>>66928370
And seriously you've never had onion soup, ratatouille or creme brulee?

>>66928370
can't

>>66928370
Nice troll but:

Souffle, duck confit, consomme, escargot, etc.

>>66928370
ratatouille, omelette du fromagge and ...

>>66923656
I really don't know anything about French.
Italian are really famous here. All different kinds of pastas became really famous and complex by time here. We have so many
from shitclass Italian to goldclass Italian restaurants in Seoul.
Neapolitan style pizza are not mainstream I think.
Chinese cuisine are koreanised so real authentic Chinese foods are not mainstream or welcome to most people. Just like Americanised Euro foods.

I think China has the best food but I would like to live on Italian food.

>>66928406
the fuck
>>66928442
I know this is the only non-Frenchman on a proxy.
>>66928473
>onion soup
lol. Yes, I've had soup with onions plenty of times, ratatouille is a fucking movie and isn't real, and yes I have had creme brulee which the French probably didn't invent.
>>66928488
And where does one find these?
>>66928519
nope

File: Images-12.jpg (6KB, 150x117px) Image search: [Google]

6KB, 150x117px

>>66928442

>>66928605
>And where does one find these?
French restaurants and fine dining restaurants.

>>66928488

>imblying u ever had """"soufflay"""

>imblying the average merrylard will ever eat a consommay or oui oui escargoh

kys francophile

>>66928519
Une omelette au fromage is not a typical french dish. I would never eat a cheesy omelet personally, sounds disgusting.

>>66928647
I've literally never seen a French restaurant in my life. The French aren't even real. I have known one French person.

File: in all fairness.png (378KB, 660x627px) Image search: [Google]

378KB, 660x627px

I legit pity anyone unironically unfamiliar with the basic stapples of French cusine. And I'm not talking the shit "delicacies" like escargot or foie grass

>>66928653
What flyover hellhole are you from? If you aren't human garbage its pretty easy to find in the NE corridor.

>>66928370
Croisants
Champagne
Foie gras

>>66928688
There are two within 4 blocks of me.

>>66928709

i'm from LOS ANGELES ajajaja :V

>NE corridor

that is literally 3 tiny states out of an entire fucking country

please become smart gringo

indian 2bh

>>66928765
>brit memes

>>66928760
CHI

>>66928765
I've never been a fan of Indian tbqh, it's all savory yoghurt and badly made salsas to me

>>66928688
>Shitposting and claims his ignorance.

For every burger question, there is a buzzfeed link : https://www.buzzfeed.com/marietelling/44-classic-french-meals-you-need-to-try-before-you-die

>>66928800
CA

>>66928878
GO

>>66928789
I'd say that indian food is of poor quality unless you're in the UK or probably pajeetland itself.
>>66928853
It's quite diverse, and they have different cuisines.

File: b13f95623224adddeebc035952d1984cdc.jpg (217KB, 869x600px) Image search: [Google]

217KB, 869x600px

>>66928891

https://www.youtube.com/watch?v=w0xcr93xx3A

>>66928902
I know but none of experiences with it have been pleasant and I've eaten the westernized kind in the UK and the "authentic" upscale thing

You're not suposed to like everything, it's the oposite of having taste, and it doesn't make you close minded to admit some things are not for you

File: İskender-görsel[1].jpg (99KB, 960x559px) Image search: [Google]

99KB, 960x559px

How can they even compete?

>>66928891
'ZA

Japan and China head to head
Others are gross shit

File: 13718753564.jpg (31KB, 720x720px)

31KB, 720x720px

>>66929113

File: heh.png (94KB, 192x187px)

94KB, 192x187px

>>66929107
>Chilis and tomatoes

Actually don't mind a bit of Japanese comfort food
Bit of panko, bit of sweet mayonnaise, bit of thinly sliced raw tuna
Nothing wrong with it at all

>>66928692
t. Caesar Cardini

>>66929166
> Biber ve Domates

FTFY Jefe.

>>66929107
This.
Turkish and balkan food are the best

>>66927684
It's not lol
When mom makes meatballs, if some of them don't get eaten she makes pasta with them

>>66929232
I am Greek

>>66929145
I love teppanyaki and shabu-shabu from Japanese and things like teriyaki or tempura ice cream but Chinese I don't get aside from chop suey and mantou, it's generally too sweet and I don't enjoy mistery meat

FROGS ARE DELICIOUS.

best food is mexico
second is france or italy

>>66929275
t. John Wayne

>>66929267
>quantity over quantity approach

Romanian pls go

>>66929311
over quality*

>>66929297
Post viet food pls

>>66929297
I agree, in my region we eat frogs and snails, they are all delish.

>Unironically posting France

Okay Mexico and Italy are acceptable but WTF is up with all this frog shitters.

>>66923901
Mexican food is a meme

>>66929366
fuck germany and their piss beer

File: Pozole.jpg (1MB, 1181x912px) Image search: [Google]

1MB, 1181x912px

>>66929366
>>66929390

>>66927789
>Amerigods are truly masterrace people.
typical italian US cocksucker?

>>66929340
The most famous ones are bánh mì (baguette with third world stuffs inside) and phở. Broken rice is pretty well-known too i think.

Personally i prefer bún riêu.

>>66929366
Don't be like that, I honestly enjoy wurst even tho I know it literally is the meat we would otherwise feed to dogs

>>66929459
>fuck canada
eh,cant argue with that

>>66929412
what is this, antojitos or something like this? more importantly, may i have some?

>>66929376
You don't like crepes or bechamel?

>>66929412
without corn, you die. You can't compare mexican food with italian or french. Nor even with peruvian food.

your food is a meme.

File: Chiles en Nogada.jpg (293KB, 1280x853px)

293KB, 1280x853px

>>66929575
Antojitos only refers to Mexican street food. Pozole is a stew made from hominy (dried maize kernels that have been treated with an alkali in a process called nixtamalization), with meat (typically pork), and can be seasoned and garnished with shredded cabbage, chile peppers, onion, garlic, radishes, avocado, salsa and/or limes.

>>66929657
>

>>66929657
You've never heard of mole or cochinita? And we do use wheat you know? We've got far more types of bread than you do in fact.

Our food survives a lot bettwr without maize than yours would without beef... Or without stealing Italian dishes.

File: 1478121335128.jpg (13KB, 268x392px)

13KB, 268x392px

>these fucking mexicans posting their garbage food

File: Chilpachole Cangrejo Jaibas.jpg (83KB, 600x600px)

83KB, 600x600px

:DDD

>>66929764
>You've never heard of mole or cochinita?
Nope, never. It is a guiso, right? That it tastes btter with corn?

>>66929777
la nourriture mexicaine est simplement supérieur et on n'y peut rien.

File: Ensalada de Nopal.jpg (1MB, 4000x3000px) Image search: [Google]

1MB, 4000x3000px

>>66930017
I mean, I could keep posting non-corn food for literally hours.

Also, no, cochinita doesn't have corn unless you eat it on a taco.

>>66924986
>>66925340
Ah yes, the list that shows horchata, churros and roscon de reyes as """"mexican"""" food

File: 1477830225980.png (40KB, 142x165px) Image search: [Google]

40KB, 142x165px

>>66923656
It's actually Brazil.
>>66928370
Coq au Vin
Ratatouille
Fondue

>>66930017
We don't like bitter things, we leave that to people in countries that can't grow coffee.

Cochinita is an axiote based pork stew, great in either tacos or tortas (french roll sandwich)

Mole can be any of over 300 varieties of sauces, our equivalent to curry.

Italia,Czech,Vietnam,Turky
Thai,India,Mexico,south korea
China,US,France

File: Rajas con Crema.jpg (129KB, 600x763px) Image search: [Google]

129KB, 600x763px

>>66930096
I know not all of it is Mexican food in origin, but they have been part of our diet for around 500 years and we have our own versions of Chorizo, Bacalao, Ceviche, (our churros have cajeta), etc. And even if you don't take those dishes into account, that list is still mostly Mexican in origin.

>>66930096
not that guy but our horchata (rice based) churros (sweet, with filling) and rosca de reyes (way different recipee) are all different from yours. Still I would take them off to avoid confusions.

>>66930055
>>66930127
let's be real.

I love mexican food, because it is great, but I don't think that could be in the same level as the french cuisine

>>66930175
The roscon in that picture looks exactly like ours, we also have filled churros (I mean, its just putting chocolate or cream inside) and spanish horchata isnt just made of chufa, we also have of almonds and other things

>>66930187
how do you feel knowing that some important "french" wines are made in argentina and/or chile?

File: 797px.jpg (161KB, 797x600px)

161KB, 797x600px

my top five excluding Italian in no particular order:

Lebanese
Japanese
Portuguese
Ethiopian
Austrian

>>66930213
What you don't know basic dishes like moles or cochinita, nevermind the more elaborate/unknown stuff like encacahuatados or nogadas, you're hardly in a position to judge.

I'm the Mexican who's been defending French food all through the thread btw, I'm familiar with it and I love it, as I mentioned earlier for me Mediterranean and Latin American cuisines are the best, but French, Italian and Mexican stand out above the others.

File: Pollo Encacahuatado.jpg (61KB, 597x390px) Image search: [Google]

61KB, 597x390px

>>66930213
The fact is that both Mexican and French cuisines are considered Intangible Cultural Heritage of Humanity. Not a lot of people can say this.

You can say you like French cuisine better, or even that you despise your food, you can have opinions. But when people say that "oh, it's a meme because I know nothing about it", yeah no.

>>66930256
Like I said, not only did I never claim that those dishes are Mexican in origin. The title of the picture is to show what we really eat.

Also, cajeta =//= chocolate. And Chocolate is actually Mexican in origin anyway.

File: Costillas de Puerco en Chile Guajillo.jpg (150KB, 1334x750px) Image search: [Google]

150KB, 1334x750px

>>66930323
despise our food*

Sorry.

>>66930260
Well, we dont get those "false" french wines, it must be a new world thing.

File: angry-toad.jpg (48KB, 550x412px)

48KB, 550x412px

>>66928605
>ratatouille is a fucking movie and isn't real

DELETE THIS REEEEEEEE
Fucking nation of children, good job on trusting Disney Pixar for general knowledge you asshat.

Aside from yet another cliché portrayal of France by Hollywood, the ratatouille is a dish from the South of France, it's lots of vegetables diced together and cooked in sauce.
Usually you'd prepare it with tomatoes, zucchinis, green/red/yellow peppers, eggplants... It's good for those who can eat healthy shit without sheding the I-miss-my-saturated-fats tears

>>66930323
>Intangible Cultural Heritage of Humanity
that doesn't meens anything.
Vallenato is a Intangible Cultural Heritage of Humanit too and it is pure shit

File: Caldo de Queso.jpg (180KB, 640x480px) Image search: [Google]

180KB, 640x480px

>>66930458
Which is what I said, you can have opinions. But no, not everything here is spicy, has corn, is deep fried or is in a taco (nothing wrong with any of that btw).

>>66930256
yes, it looks a bit more like yours, upscale bakeries have started making the in that style for something like a decade but our traditional one is generally a dark brown and uses only three types of crystalized fruit as garnish, churros is debatable, ours do taste different, they're much sweeter, as for horchata is part of our agua frescas traditions, we have some simlar ones (eg agua de cebada) aside from the fruit and infusion ones. Like I said I would remove them to avoid confusion but let's be fair, we wouldn't ask you to remove fabada from a similar collage even though it looks too close to our frijoles charros. There's a lot more overlap in between our cuisines than it would appear. You can't conceive of Mexican cuisine without chorizo anymore than you could conceive of Spanish without bell peppers.

>>66928605
>ratatouille is a fucking movie and isn't real.
>"""""L'éducation""""" americaine

File: BLINI.jpg (78KB, 1052x700px) Image search: [Google]

78KB, 1052x700px

Blini masterrace reporting in

File: Cochinita Pibil.jpg (115KB, 900x470px) Image search: [Google]

115KB, 900x470px

>>66930577
I honestly don't plan to remove them from the picture despite the misunderstandings it always brings because this is actually something I like about being a Spanish speaking nation: the fact that we share dishes in all of our countries with regional variations

I originally had those pics because I used them as talking points with other lads, but when I decided to make the collage, the pics were already there in my food folder, and I didn't care enough to remove them. I still don't. Not even croquetas de pescado (something we don't really eat that much in comparison with all the other things), because I use the pic with the Portuguese.

>tl;dr: I am not going to remove them tbqh, s-sorry

File: Mole blanco.png (540KB, 857x480px) Image search: [Google]

540KB, 857x480px

>>66930458
You do have a point there, after their recent decision on the temple mount/Al Aqsa I wouldn't brag about any UNESCO acknowledgements anymore, Vallenato is a good example of an increasingly lowered standard that just serves political horse trading amongst members.

Having said that, Mexico does actually deserve that recognition and you did not address >>66930298 Mexican cusine is huge and includes both elaborate and simple dishes, how can you tell without having tried basic stapples, nevermind the unusual ones?

Pictured is mole blanco, it's cream based and made with pinenuts, pecans castille nuts, sesame seeds, etc. It's an elegant dish served at special ocassions and very far from what most people would consider the traditional flavor profile for our food. Like I said you don't really know Mexican food enough to make any judgements.

File: oudhollandse_erwtensoep.jpg (60KB, 511x454px)

60KB, 511x454px

We do, obviously.

File: Mole Blanco.jpg (596KB, 1920x1280px) Image search: [Google]

596KB, 1920x1280px

>>66930831
Better pic.

>>66930773
That's ok man, we don't have to share the same point of view, I'm just stating an opinion here, we both agree on just original dishes you could have a file far larger without really going into the very obscure stuff.

All I'm saying is we've got more than plenty.

>>66930880
is that w33d soup?

>>66930896
thx man

Italy > France >>> What the fuck is China even doing there

>>66929390
argie food is a meme

>>66923656
French food destroys everysingle one of you aside of Italians.
Mexican food is disgusting shit.
Chinese food is basically alien and you don't even know what you are eating half the time.

>>66932640
kek, it may not be the fare you're used to Ahmed but it's no reason to get upset about something you've never tried

>>66932640
>you don't even know what you are eating half the time

Yeah, because you'd be able to tell what the fuck foie gras is on sight alone.

>>66928426
i already did and it tasted better than i expectet

>>66928390
mmmhhhh tasty i already tried brain so nothing new for me

>>66932713
>Yeah, because you'd be able to tell what the fuck foie gras is on sight alone.

Yes, easily.

>>66930910
DUDE

>>66924778
everything tastes like soy sauce

>>66933724
t. entry level pleb

>>66933756
t. Mario Li

>>66933787
Il francese signori

>>66933891
t. terremotato

>>66933891
t. rone

>>66933952
t. Angry Valdostano

>>66934041
t.oad

File: filet-2.jpg (205KB, 1500x1050px)

205KB, 1500x1050px

I absolutely love Italian and Japanese food. However, my all-time favorite meal would have to be filet mignon.

British chefs cook the best French food :^)

>>66930260
do you know that they took vine from france and just export them

>>66933724
>everything tastes like soy sauce
such as???

>>66936872
you are mother

>>66923656
I love Greek food
Also, traditional German dishes are severely underrated 2bh