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How do you prepare your tuna ?

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Thread replies: 42
Thread images: 7

How do you prepare your tuna ?
>>
I buy the one with vegetables, prefer chicken instead
>>
with a frown on my face
>>
>>42175167
keked very goodly. thanks sir
>>
>>42174934
Little mayo and a decent amount of jalepenos or pickles chopped up in it. Eat it out of a bowl or with wholewheat bread.
>>
mix that bitch with some onions and mayo, let it chill for a bit
>>
used to toss that shit in the pan along some spinach, peppers and an egg. Now I just toss a little truffle sauce in the can and eat it out of there after leaking out all the liquids.
>>
>>42174934
Fry some onions, garlic, tuna and tomato sauce
Mix with spaghetti
>>
>>42174934
I open the can and eat it. Sometimes with some hot sauce.
>>
>>42174934
With buttered toast and cheddar cheese + coffee, perfect.
>>
>>42174934
Open. Add Mayo. Mix. Spread on bread.
>>
>>42174934
with limes+habaneros
tastes good
>>
>>42174934
I eat canned sardines with tomato sauce instead. On crispbread or buttered toast. Tuna is such a chore, and whey is cheaper if protein is all you need
>>
>>42174934
>remove tuna can from cupboard
>remove can opener from drawer
>place can opener atop can of tuna
>begin to twist until lid lifts
>empty contents

Pretty much all I do.
>>
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>>42175389
>with limes+habaneros
>>
>mayo
>stone ground mustard
>dill relish

mmmm
>>
Ultimate redpill: Catch fishes for yourself and cook them.
>>
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I just put it between two slices of toast.
>>
>>42175533
>implying most cityfags know how to do this
>>
>>42174934
olive oil -->tuna-->3 eggs scrambled with salsa
>>
>On white
>No crust
>>
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>>42174934
Straight from the can with a sweet and grainy mustard or mixed with light mayo, diced yellow onion, fresh dill, salt, pepper, and smoked paprika sprinkled over the top. Let that nigger rest in the fridge for about 20 minutes to meld the flavors.
>>
>>42174934
Preparing food is a waste of time. Just eat it out of the can.
>>
Ummm, i'm a vegan
>>
>smoked
Just eat it out of the can, its my favourite
>in brine
Drain the brine, mix in a little vinegar and cracked pepper, eat it on toast. My mum would make me this for breakfast if i had an exam that day at school because "tuna is brain food anon" kek
>>
>>42175303
>pickles with tuna

Like, dill pickles? What?
>>
>>42175167
haha
>>
>>42176681
Kill yourself.
>>
>>42177791
>Having dill pickles in your tuna sandwiches
>Making it

Choose 2
>>
>>42174934
>2 cups rice
>Drain tuna, mix in rice
>Add some Sriracha and soya sauce

What I've always done. Tastes good and gets me feeling bretty full.
>>
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Medium heat skillet
Lightly oil with non-stick
Salt & pepper heavily
cook until rare/med rare
Teriyaki sauce if desired

I eat it with farro
>>
>>42175167
I kek'd
>>
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Gonna make some with light mayo, celery, and pic related. Hope it doesn't suck.
>>
>2017
>eating tuna

have you ever heard of this thing called mercury. Literally sabotaging your gains. And no, to the fuckhead who will inevitably respond with "hurrr durr you'd have to eat 30 cans a day hurrr" you are just wrong and are not informed.
>>
>>42175366
this, only with a lot of hot sauce + some mayo
>>
>>42174934
>Cut up celery and crispy apples, add to tuna
>add mayo to can of tuna
>toast bread
>apply mayo on toast
>apply tuna mixed with celery and apples
>eat with original potato chips
>>
>>42178756

guaranteed you've never met anyone who has, or who has gotten mercury poisoning
>>
How can any of you eat mayonnaise? Absolutely haram, no protein all fat its so unnecessary
>>
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>>42174934
>>
>>42174934
avacado half, chipotle mayo, relish
>>
>>42180431
How can anyone eat canned tuna without mayo? Shit tastes absolutely disgusting without mayo, but tastes like heaven with a scoop of mayo.
>>
>>42174934
Sweet chilli sauce
Thread posts: 42
Thread images: 7


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