Can you smell it, /fit/? Can you smell the sweet syrup? The spice

>>35516458
Not on a cut but enjoy your diabeetus faggot

>>35516458
>the syrup is clearly touching the eggs and most likely touching the sausages

get this disgusting shit out of here.

>>35516458
>maple syrup
no thanks

>>35516458
Jokes on you, I don't even like pancakes.

>>35516521
>not liking sausage and syrup
You fucking heathen.

>>35516521
>not putting syrup on everything

Fuck off

>>35516535
what kind of sick fuck likes sweet on his meat? I hope your home catches fire

I don't crave this shit at all and I haven't eaten anything 6 hours you fat American.

>>35516458
Just started cutting. Bought the protein and the veggies. It's easy, right fellas?

I just can't wrap my head around how can americans like pancakes with syrup and butter, bacon, eggs and sausages for breakfast

>>35516545
Honey ham?

You are objectively wrong.

>>35516545
What kind of low-brow food hoover doesn't?
>implying meat isn't paired with sweet literally all the time
apples-duck, cranberry-turkey, rotkraut-beef, pears-duck, pineapple-chicken, orange-duck, I could go on, and I'm not including glazes, sauces and garnishes.

>>35516548
3 days in, hunger is gone. It's easy as shit bruh.

>>35516562
Not every day, but that shits good like once a week

>>35516548
Hard boiled eggs are surprisingly filling

They're like 76 calories

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>>35516545

>>35516562
>believing we eat this everyday

it's good as fuck but i only eat something like this once every 2 weeks or so. same way britbongs eat their english breakfasts

>>35516458
My cut is going great.
Had pretty much exactly your pic for dinner today and still stayed at TDEE -600

This is why I'm counting calories and doing cardio.

>>35516595
>>35516602
What horrible tastes you both have. I bet you weirdos would put gummy bears on a steak if you were given the opportunity. Meat should have a wide variety of flavors, but sweet ain't one of them.

>>35516548
My main problem on a cut is actually eating enough.
Since I'm cutting out a lot of carbs, and most ready-to-eat food is mainly carbs, I have to prepare every meal. I hate preparing meals so I often skip one out of laziness.

And it turns out you can go absolutely ape-shit on smoked fish, lean beef, carrots and green veggies without going over budget. And those are my favorite foods.

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>>35516690

1st time really cutting guys i was told today i could eat pretty much all the leafy greens i want when im hungry and be ok is this true?

>>35516690
Have you ever had asian food?

>>35516763
Yes, have at it you fucking giraffe

>>35516763
Just look up the calorie count of some leafy greens.
Calories in, calories out still applies, and there's no such thing as a free lunch, but e.g. 3 lbs. of broccoli are 500 calories.

>>35516776
I've eaten rice. Does that count?

>>35516763
You know those long ass boxes of raspberries?

Thats like 164 calories

>>35516763
Brocolli and Spinach (separately) can bw good cutting snacks.

>>35516808
>3 lbs. of broccoli are 500 calories.
fuck i'm in trouble

>>35516458
Not a sausage or eggs guy. I'll trade it for some bacon and oats.

You'd better be using actual maple syrup though. None of that high fructose flavored shit.

Ate a salad today and didnt throw up. Kinda proud...

>>35517099
Did you eat 30lb? Cause that's over

>>35517382
What are you, 10?

>falling for the "cutting" and "bulking" meme

Fucking nerds. Just don't eat like a god damned cow every fucking day and lift weights.

Seriously,
>2016
>counting calories
>not just eating a healthy breakfast, lunch and dinner with several healthy snacks in between

Still bulking op, nice try though

It's going great. I had 2 pancakes the size of the plate. Good thing I know how calories work!!

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>>35516458

2 Pancakes: 170 Cals
3 Sausages: 170 Cals
2 Eggs: 150 Cals
Butter: 50 Cals
Syrup: 70 Cals

620 Cals at breakfast is totally mangable for a 2K Cal/day diet.

>>35519196
>snacks

You have no willpower

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>>35519324

not even banana?

>>35516458
>shitty Diner teir pancakes with maple flavored corn syrup
> overly fatty, salty sausage links that look like dog shit
>overcooked, unspiced eggs

My cut's going great.