Ingredients:
4 boneless
skinless chicken breasts
Salt and pepper to taste
Sauce or glaze
Prep time: 30 minutes
Cook time: 30 minutes
Servings: 4.
Instroduction Video :
https://www.youtube.com/watch?v=oxiiUOVfJXs
Boneless, skinless chicken breasts have become a grilling standard. But they are also one of the easiest foods to overcook. The key to perfect boneless, skinless chicken breasts is a quick sear followed by indirect grilling. Follow these six easy grilling steps using Kingsford® Charcoal, for perfect boneless, skinless chicken breasts.
1. Fire up the grill.
2. Prep the chicken breasts.
3. Grilling the chicken
4. Adding BBQ sauce or glaze (optional
5. Test for doneness.
6.
Rest and serve.
>>9416461
Might want to learn the difference between roasting and grilling, anon.
Sure, both of those are very standard recipes. The one in the video is much better than the one you typed out.
>boneless chicken
I wish someone would explain and justify why they buy that when bone in are cheaper, moister and more flavorful.
>>9416507
Some people have childish habits and are grossed out by the idea of bones in their meat, or by the idea of eating "dark meat" in general.
But yeah, I agree with you. Bone in is not only tastier, but cheaper too.
>>9416528
I agree with you.
cheaper
really fasty
I really like this post
>>9416483
i think so too.
look like very perfect.