>tfw flat iron steak at the discount bin for more than half

>>9414348
Slice them thin, against the grain.
Flash fry them in a hot cast-iron pan with onions, peppers & garlic.
Serve on warm tortillas with salsa.
FAJITAS!!!

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132KB, 389x397px

>>9414371
but I hate tortillas

>>9414348
It's a tough cut but good stuff. Make some stroganoff, either look it up online or here - Boris has a good recipe just leave the mayonnaise out
https://www.youtube.com/watch?v=hDybFLoOcGg

>>9414392
Even corn tortillas?

>>9414430
Corn tortillas are worse

>>9414348
>He thinks food is inedible on the expiration date

>>9414348
Dry age on counter for 3 weeks for max beefy. Sear on high. Oven roast to temperature. Serve with a red wine reduction with mushrooms and shallots.

>>9414478
Sounds good

>>9414348
I've just had a 5-6 cm thick discount cut (french cut, dunno the anglo equivalent). Seasoned with salt, pepper and thyme. Popped it in the oven, 220°C for 20 minutes, perfect mid-rare even though it was cheap meat.