SVÍČKOVÁ

SVÍČKOVÁ

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Anonymous
SVÍČKOVÁ 2017-09-02 10:23:34 Post No. 9378058
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SVÍČKOVÁ Anonymous 2017-09-02 10:23:34 Post No. 9378058 [Report]

I went to Czech and ate Svickova. I loved it. Now, I am going to make it tomorrow.

I am using these recipes:
https://www.eatingpraguetours.com/blog/svickova-braised-beef-recipe/
http://thewanderingwanderluster.com/svickova-recipe-braised-beef-bread-dumplings/

Any advice?

Anonymous 2017-09-03 12:45:06 Post No.9378564
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Anonymous 2017-09-03 12:45:06 Post No.9378564 [Report]

Czech em'

Anonymous 2017-09-03 01:03:26 Post No.9378603
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Anonymous 2017-09-03 01:03:26 Post No.9378603 [Report]

>>9378564
Your nonexistent dubs aren't helping me make this traditional dish.

Anonymous 2017-09-03 02:09:13 Post No.9378768
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Anonymous 2017-09-03 02:09:13 Post No.9378768 [Report]

>>9378058
>milk steak

Anonymous 2017-09-03 02:11:57 Post No.9378776
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Anonymous 2017-09-03 02:11:57 Post No.9378776 [Report]

>>9378768
It's beef sirloin stuffed with lard. Then the veggies that are marinated and stewed are meshed together and added with cream. Then a bit of cranberry on the side.

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I'm aware that Imgur.com will stop allowing adult images since 15th of May. I'm taking actions to backup as much data as possible.
Read more on this topic here - https://archived.moe/talk/thread/1694/