Are you alergic to seafood?
Man, I am and it makes me feel sad to know that I can't eat lobster or oyster, I can't even eat shrimp.
I want to pig out a fest of seafood and I can't
>>9375225
What a lovely looking nu-male couple
I am not allergic to seafood, no
>>9375225
Can anybody read the name on the paper towel dispenser so we can figure out who these butt-fuckers are?
>>9375267
The Captain's Boil in Toronto
There's a few of them in town, it's okay. Nothing to write home about.
Bearded guy was nice.
>>9375267
Those are napkins.
>>9375225
lobster is gross. taste like a giant bug.
>>9375305
>Bearded guy was nice.
I've seen him on YouTube before, he does fast food reviews in his car and goes woowoowoo, the comment section is cancerous
>>9375305
The bald and bearded guy is basically a more obscure version of reviewbrah
>>9375470
males who listen to nu-metal
>>9375494
Oh, like Carl the Cuck and Aids Skrillex?
>>9375225
OP is it seafood specifically or does iodine-fortified salt also bother you?
>>9375225
Oyster is disgusting, it tastes and feels literally like semen.
Anyone who says they like it is literally a homo.
>>9375225
where is this
>>9375542
Toronto
>>9375225
Rwlatiomship goals
>>9375470
low testosterone soyboys
look at those two
happy as a clam
>>9375540
I don't think they taste like semen
then again, I've tasted semen so you might be onto something there
allergic to crab and lobster, but shrimp are fine for no readily apparent reason.reason.
>>9376055
hey, you are what you eat :^)
>>9376103
A giant rotting cunt
>>9375225
Developed a shrimp allergy when I was 12. Still miss it so much
>allergic to both arthropods and mollusks
Jesus you're fucked up
i'm not sure
sometimes when i eat seafood the roof of my mouth feels slightly itchy but thats it
>go to an american restaurant
>order food
>they serve it in plastic bags
>they want me to tip them
Why though?
>>9375225
Ken Domick never got the appreciation he deserved.
>>9376829
Places that do a lot of seafood boils use food-grade plastic bags.
It makes it easier for the staff to do prep-work ahead of time.
You have correct portions, then you dump in the seasonings and a lemon or two, shake it around, tie it off, and throw it in the walk-in.
Now when someone orders it, you just drop the bag in boiling water.
Don't feel bad. I'm not allergic to seafood and I won't even try the stuff. I find the idea of eating fish and overgrown waterbugs disgusting.