Thought you guys might appreciate this

>>9340965
nice squid ink french fries

Masturbate after you eat and you wont forget about your food in the oven.

I can make out the fries, but what's the other two items?

LOL anon!

On a side note I have just tried to make a very similar thread. I made casserole yesterday, with some leftover pasta, grated cheese, sour cream, eggs, onions and ham. Put it into a small, well-oiled casserole dish and baked it in the oven for 30 min at 200°C/390°F in a convection oven until the cheese on the surface had browned really nicely. But when I removed it frome the casserole dish it was almost burnt where it had touched the sides of the dish. Just barely edible. How do I prevent that from happening? It was a very cheap sheet metal emaille dish with thin walls.

Do I lower the heat and just add the broiler at the end for browning the top?
Same heat but go without convection?
Just top heat?
Should I place the casserole dish higher up or lower down?

>>9340965
Just scrape off the burnt parts lol

>>9340965
nice eclipse themed meal

>>9340992
meatballs and charcoal briquets.

>>9341023
Don't put it in at two hundred degrees for half an hour
Jesus christ, what the fuck were you thinking

>>9341740
So what should have I done instead? Lower temps? Less time? I must admit 200°C DID seem a trifle high, but that's what the recipe said, and the chees on top was perfect too.

>>9340965
looks well done

>>9341850
Lower temp by 25 for a convection oven if the recipe didn't specifically call for using one. You can always check halfway through the baking and broil it a bit at the end if it isn't brown enough.

>>9340965
Looks kosher

>>9340965
Add some ketchup

>>9340965
/ck/ makes charcoal

>>9340965
Chicken nuggets, meatballs, and fries?

Did the fire department come?

>>9340965
> empty bottle of champagne
> oven dish forgotten that went full Pompeii

I can see what happened there.

>>9340965
Eclipse-themed food?