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Liqour

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Thread replies: 67
Thread images: 14

What's your go to liqour, /ck/? The one that always has a soft spot in your heart or you just plain enjoy more than others?
>>
>>9322981
Cranberry Stoli if you must know lad.
>>
>>9322981
White rum. It's the only liquor I drink. I don't care about brand.
>>
My "go to" is Ardbeg 10 because it's a solid single malt that a store 1 block from me sells at a good price. Others have softer spots in my heart, but this is always a fine choice.
>>
I know its not the best but Smirnoff, used to drink stoli but that god expensive
>>
>>9322981
Tequila, doesn't matter what kind
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>>9323045
You're a stronger person than I, senpai. Man, the only time I can stand tequila is with margaritas but I can drink whiskey and bourbon all day
>>
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This, but I get the bigger bottle. Comes to $3.19 and some change and is 26% abv. Don't drink the blue or bright green kind, it's not good for you.
>>
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Nothing wrinkles my brain like Lagavulin. Distiller's Edition is even more mind blowing.
>>
>>9322981
Wild Turkey 101
>>
These days it's Jim Beam. Usually sells for £13 at the local supermarket and is tolerable when mixed with coke.
>>
>>9323135
>jim beam

I can't stand their bourbon or whiskey, but shockingly their vodka is great for its price
>>
For me it's none, I don't like to poison myself.
>>
>>9323216
k keep me posted
>>
>>9323065
I have had and enjoyed just about every edition of Lagavulin, except for this one. I have a bad association with things being labeled something like "distiller's edition special whatever" but actually being shitty.
>>
>>9323238
Oh, my post is ambiguous: It is not the case that I tried it and disliked it, I just haven't had it yet.
>>
>>9323216
Great contribution.
>>
>>9323238

I assume you're right, but this is utterly something I've never tasted before.

https://distiller.com/spirits/lagavulin-distillers-edition
>>
>>9323216
You should try getting drunk with rubbing alcohol
>>
>>9322981
Maker's Mark is my go to for whiskey because I feel it has a nice balance of price and quality
>>
It's cheap, I think it will become popular soon and the price will be forced up by hippies.
>>
>>9323259
>37% ABV
>Blended
That swill's not even fit for the bottom shelf
>>
beefeater followed by a good old fashioned wife beating
>>
>>9323105
So potent and on sale pretty frequently too.
>>
>>9323298
It's surprisingly good
>>
Bulleit rye is pretty tasty, on the rare occasions I go for liquor over beer.
>>
I work at a molecular biology lab, and have fallen in love with 100% research-grade ethanol. Very smooth tasting
>>
I'm an uncultured swine when it comes to al/ck but Luksusowa is always a safe buy for me. Local store stocks tons of it, $13 for a 750, shots are smooth or I can mix with juice and sip. Very minimal hangover.
>>
>>9323356
yep
>>
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Tastes like sadness, but in a good way.
Always drink it straight
>>
1 liter bottles of montezuma gold
>>
>>9323305
So delicious too
>>
Bombay saphire and tonic
>>
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>>9322981
Dirt cheap, but perfectly good for my regular bourbon & cokes. If I want neat bourbon, I'll spend the money on something good.
>>
I love me some fucking rum
>>
>>9323355
Lel, had an Ochem prof that claimed to have drank a shot of HPLC-grade ethanol on a bet. Said he just stood in the corner for a few hours until he sobered up.
>>
>>9323616
It's bottom shelf buffalo trace. handle for $20 so it's a great value

>>9323384
go-to irish whiskey. I'm a sucker for 'local' stuff.
>>
>>9323676
That's not a bad description. I get a handle of it for around $24.
>>
>>9323254
Same. Knob Creek is good too.
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its all about the turkey 101
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getting into tequila. don't have a "go-to" yet as i haven't tried enough, i have a bottle of this at the moment.
>>
>>9323635
Where are you from that you call it O chem? Everyone I know just calls it orgo, but I've heard it's a regional thing
>>
evan williams

had like a fifth of a HUGE bottle and put me in a 48 hour very happy/very sick state. probably won't drink that much ever again but I will drink it again
>>
>>9323935
Not him, but I live in San Diego and have only heard the abbreviation “ochem”
>>
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>>9322981
I like MM 46 quite a bit. It's kinda like Blanton's less expensive younger brother, and enjoyable neat or in a cocktail.
>>
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>>9323310
mih niggah

it might be yet another MGP Indiana whiskey but it's still delicious
>>
alchohol is retarded and so are you
>>
>>9324047
>so can**** you
>>
FERNET BRANCA
E
R
N
E
T

B
R
A
N
C
A

or other fernet varietals. Mexican Fernet is p. cool too.
>>
>>9324305

HOBOKEN NIPPLE CHICLETS.
>>
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This. $12 but it's as good as some of the high end ones I've tried.
>>
>>9323060
My nigga. Don't bother with any other brand but the Dollar General brand, it is by far the most drinkable.
>>
>>9323259
thought this was going to be hot sauce shitposting from the thumbnail
>>
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pic related
plastic bottle, inexpensive and delicious as tits
gets me special kind of drunk, happy as a clam
like being an infant again, eagerly sucking at your mother teat feeling all safe and stuff
>>
>>9324316
Evan Williams truly is the Katie Perry of the spirits world.
>>
>>9323060
I used to use this mouthwash in my bong water and it tasted like complete ass.

Blue and green are better
>>
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I rarely drink but when I do this is generally my go to.
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>>9324398
Katy**********
Spell his name right
>>
>>9323105
This
>>
>>9323935
I've heard it called Ochem in California and Oregon
>>
>>9323935
Ochem is standard as recognized by the California Union of Pure and Applied Abbreviationists.
t.UCD
>>
>implying different kinds of liquor taste better/worse than another
>they literally all taste like shit and make u drunk
>muh expensive whiskey
KYS
>>
>>9324849
t.underage Jack Daniels party drinker
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>>9323259
Rittenhouse ripoff?
>>
Four Roses Single Barrel is my poison.
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>>9323935
I'm in the upper midwest and have only heard it called O-Chem
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>>9324984
that's fucking delicious poison
Thread posts: 67
Thread images: 14


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