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Anonymous
Fridge full of near-spoiled veggies 2017-08-10 05:08:16 Post No. 9283617
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Fridge full of near-spoiled veggies 2017-08-10 05:08:16 Post No. 9283617
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Pic kind of unrelated. Alright cu/ck/s, if you had carrots, baby bella mushrooms, red onions that were about to spoil... in addition to garlic cloves, chicken thighs, and a cabinet chock full of spices/boullion do you think I can just throw all this shit in a pot and make myself soup? Or should I just make a vegetable stock and then kill myself
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As long as you prepare it right and add ingredients in the correct order, o imagine you could make a decent stew out of those ingredients. What's to lose?
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I'd make a stir fry
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>>9283617
First time in the kitchen huh?
Kill self first.
Then make stock.
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>>9283629
I was thinking of this but the sheer amount of mushrooms left in the pack made me want to cook them all at once. But honestly that'd be less risky than what I want to do I've never attempted soup like this before
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Chicken thighs with some spices in a pan with melted butter and some garlic cloves, mushrooms and some of the carrots and onions. Bake for 30 mins at 375F, flip and cook for 15 more. Adjust for your oven.
Make a chicken stock from the chicken and food scraps including carrots, onion, and garlic. Use this stock for soups with leftover mushrooms and other veggies.
Then kill self.
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Pickle everything while killing self.
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>>9283617
kill self
make soup out of self
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