ITT the perfect quesadilla recipe, now this may scare some royal

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Why do Americans put "taco seasoning" on the horrible Mexican food that they eat? What is taco seasoning even?

This is so fucking weird to me.

BTW Oaxaca cheese is the best for quesadillas, it melts really well but it's not gooey, it's stringy actually. It's basically a combination of mozzarella and monterrey jack.

>>9280453
its onion powder, garlic powder, chili powder, cumin, oregano, paprika, salt, pepper.

>>9280453
This anon is correct about oaxaca cheese

>>9280359
>fresh corn tortilla preferably
>get ithe on the pan with butter and salt
>put oaxaca cheese on it
>wait for it to melt
>eat

>>9280453
it's also less grease and has more protein that other cheeses, very stringy, it makes the perfect quesadilla.
OP don't over-complicate the thing just add salsa

>>9281211
>butter on corn tortilla
chicanos are a mistake

>>9280453
Taco seasoning is colored salt to make Americans feel more multi cultural about eating ground beef.

>>9281503
I always preferred mayonnaise.

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>>9281625
jesus flying fuck I hope you're memeing

>this many posts and nobody mentions the fact that you're supposed to put two tortillas together rather than fold one over

plebs galore, the lot of you

>>9281503
>literally ever not putting butter on corn tortillas
Sometimes if they're fresh I'll eat them with just butter and salt

>>9281503
What the fuck are you talking about

>>9281718
>>9281703
what part of mexico do you come from?
I'm from Jalisco and butter on tortillas is not ok here.
>fresh tortilla and salt taquito master race

>>9281747
My family is from Sonora, my grandma and everywhere i went would always be putting butter on everything

>>9281769
kek, I don't know man it just sounds alien to me, we put cream on everything though, including corn tortillas, I guess its something like that.

I just butter both sides of the tortilla, throw some cheddar cheese in there, and toss it in the toaster over for 10 minutes.

>cheddar

Why would you use a cheese from England on a food from Mexico? I use pepperjack. I don't know if it's any more authentic but it has peppers in it so I like to think so. I'll try some oaxaca next time since it's got so many good reviews in this thread.

>>9281769
>putting butter on everything
>just rich people things
Oh look who can afford butter! Most of Mexico survives on ground-up dog and lye-bleached corn. When we have another revolution, we will kill you all and take your fancy foods for ourselves!

>>9281211
>>9280359
>""""Quesadilla"""""
>He doesn't even use ant eggs
It's getting real easy to spot the Americans.

>>9282359
Go back to your manteca, pancho

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>>9280359
First I salt and pepper a quarter pound of 80/20 beef or venison and pork mix and shape it into a ball with my hands, then flatten it to just under 1/4 inch thick and push the edges in with my thumbs until it's fairly uniform. Then it goes into a pan on medium heat until its done enough to put cheese on.
When the cheese is melted it's moved to a plate to rest while the pan is quickly cleaned and put back on the stove.
Two buttered slices of bread go in the pan, butter side down, and one gets more cheese put on it. When the bread is browned and the cheese is melted the burger goes on the cheesed slice and the other slice goes on top and is pressed down hard.
Serve with pickle spears. Grilled onions in your quesadilla optional but highly recommended.

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>>9282405
>eggs

>>9280470
feelin better now, trumpanzee?

>>9280359
>queso dip
go die now
>>9280453
>oaxaca cheese
my man

>>9282596
>Bread
>Beef Patty
That's not a quesadilla anon..

If anything it's a hamburger

>>9282791
Hamburgers are served on buns, not bread.

It's a patty melt.

>>9282791
but is it a sandwich

>>9281692
This is wrong. If you do this, it's nearly impossible to flip. You good and then flip on the seam to avoid it exploding.

>>9282825
Only if you're a total goof

>>9282823
Yes

>>9280359

>all that pointless shit

Alright faggots, here is how you make a proper kay-so-dill-a

1. Put a tortilla on a plate
2. spread cheese on top of tortilla, cheddar or shitty mexican cheese mix recommended
3. Microwave, 45 seconds

Perfect every time.

>>9282791
>>9282822
Decided to make this but with steak-ums, can unironically say it's the best quesadilla I've ever had.

>>9281674
spics are a real low-class person.

>>9282609
>posts an androgynous spic creature from a pro-homosexual franchise
really makes you think

>>9282791
It's a patty melt you filthy, underaged, fucking piece of shit. Never, ever come back here.

>>9280453
Taco seasoning is just all the shit you would put on a lot of foods, like garlic powder, chili powder, paprika, etc. But you could've googled that instead of pretending like Americans were some bizarre Neanderthals.

>>9280470
Leave.

>>9280453
>What is taco seasoning even

Chili powder + Cumin + Salt

>>9280359
They're just so cheesy, uhhg .

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>>9280470
Looking at you fagward

I pass for white

My heart is mexican

My soul is mexican

My love is mexican

My laughing at your nonsense is good btw your welcome to visit and relax even enjoying living life, most of all come be yourself even if your an asshole a place here for you is easily found, no matter if its poor shark bait

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>>9283410
>Pretending

They are.

Do Mayonnaise-Americans really put paprika, cumming and chili powder on tacos?

>>9284443
they make a hash with ground beef and those, serve it under a salad, and call it tacos. even the elevens get closer tbqhfampai

>>9283305
But a hamburger patty can't melt. It's a solid.

>>9284797
The "melt" refers to cheese put on top of the patty.

Also, solids can and do melt. Ice is a great example.

>>9283234
>Mayonnaise chuggers
>High-class
Your copper is starting to show anon.

>>9284797
>he doesn't order liquid burger shakes