>tfw half hour before close >chef says he needs 12 quarts

>>9256739
Doing the job you were hired for? Yea

>>9256739
>Fry last spider in stock

>four hours left till closing

>>9256751
This


Suck it up, boot

>>9256739
It's fucking knife work. I could crank that out in about 30 minutes. Stop being a bitch.

People know how it feels to be a bitch don't worry

>>9256739
food processor for vegetables, use pressure cooker.

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>go to restaurant about to close
>order a bunch of weird shit

make it happen wagie

>>9256739
11 L of mirepoix?
Nice high volume resto you got there.

>>9256872
I haven't chosen a good knife yet. Our kitchen has the most full pieces of shit that have been through the dish machine hundreds of times.

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>>9257075
>using shared knives
>when your livelihood depends on your knife not being a piece of shit