This is without a doubt the worst cold cut, disgusting salty

>>9243926
>Not making a sandwich with roast beef, ham, chicken, and turkey

It's the ultimate carnivore sandwich. Try it some time.

>>9243926
roast beef with spicy mustard on a kaiser roll is the best use for any single cold cut.

>>9243926
>This is without a doubt the worst cold cut, disgusting salty crap. Who the hell eats cold beef? It doesn't go with anything and tastes bad, only way a roast beef sandwich is good is if its a hot one
Or, you could lay in a pan, saute some onions, add some au jus gravy and make an instant french dip.
Or, you could dice it up, make roast beef hash.

I do love a cold roast beef, if it's flavorful beef to begin with. What I do is a roll with sliced really ripe tomatoes, gouda/havarti/swiss. I mix either sour cream, or mayo with prepared horseradish, squeeze of lemon or dash of hot sauce. It goes on thickly, and my roash beef next. Cold roast beef is one of the few places I use horseradish in my life, so it's a nice pairing, esp cold. I also might put some roasted peppers from the jar, or some funky pickles like bread n butter, or even some major greys chutney.
Or roast beef and thick slices of soft funky brie, leaving that skin on. This is if I have some kind of homemade style chutney, jam or compote I can add. I especially love apricot jam, sour cherry or savory jams like hot red pepper jelly or like fig+tarragon or some weirdness you got gifted in a basket or picked up in your travels.

My deli has lots of roast beef, some of which are low sodium. Some are port, london broil, whatever. I think homemade is better, but I tend to use a lot of garlic in mine.

>>9243946
try it with creamy horseradish sauce sometime

roasties are nasty

>>9243956
Mmmm. I love sandwiches with With Juice Gravy.

>>9243926
It would probably be good if it was good quality, but whenever I've had cold roast beef for sandwiches it was always tough and had the "warmed-over flavor" to it.

Like the dumb piece of shit you are, you look at deli roast beef like it's real roast beef. Cook a real piece of beef. It's not tainted with any nitrates, it's just good cooked beef. Most of you probably don't know what that tastes like, or the gravy it creates.

>>9243926
You have not had good roast beef. Go to a decent deli that has pink/more rare roast beef and enjoy the cold cut of the gods.

>>9243926
Get your roast beef from somewhere better.

Hot Mustard or Horseradish, Beef, pickle, tomato and lettuce: delicious.