Any suggestions on cooking salmon? Can I eat it raw/rare?

>>9203644
If it's farmed salmon it's safe to eat raw as long as it's fresh (as in doesn't smell fishy)
Wild caught salmon like King or Sockeye salmon does carry a risk of eating it raw but if you're willing to take it go for it

>>9203644
Typically if the fish is frozen for at least 48 hours it will be mostly safe to eat raw, but there is always a chance of getting something bad when it comes to raw fish.

>>9203644
>Can I eat it raw/rare?
i was just wondering this too actually

i was looking it up and most people say frozen fish is generally safe but i was wondering if anyone here has more experience with using raw fish

apparently freshwater fish is usually dangerous to eat raw or undercooked

>>9203664
What If I sear it for a minute or so?
I bought it at walmart . The package says wild caught , but I heard a lot of "wild-caught" fish are actually farmed.

>>9203689
If it's frozen it should be okay as long as it doesn't smell fishy when you thaw it, though I think you'll be disappointed by eating it like sashimi since it's walmart frozen stuff. I'd say cook it through and maybe make it with some sort of crust or sauce

>>9203702
any good ways to season it raw?

soy sauce and ginger might be good but can't think of anything else

>>9203704
Sashimi style, tataki sauce, wasabi mayo, and good ol' soy sauce and wasabi will be fine

File: Salmon-Ceviche-with-Avocado21.jpg (367KB, 745x532px) Image search: [Google]

367KB, 745x532px

>>9203704
You can also try to make ceviche with it

Why don't you just cook your damn Walmart salmon properly and go to a sushi restaurant if you want to eat it raw you weeb.