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Why are these so good? I could eat a whole jar in one sitting

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Thread replies: 60
Thread images: 12

Why are these so good? I could eat a whole jar in one sitting if I lacked willpower.

Does anyone else agree that pickles are fucking awesome as a snack? What are your favorite pickles to snack on?
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>>9192337
Do not support companies that sell "kosher" products.

Boycott Israel.
>>
>>9192399
fpbp
>>
op's pic is best pickles. I buy the huge jar and eat it with salt and pepper pop corn with no butter.
I went trough 4 jars in a month and im taking a break but my mouth just watered thinking about it.
I add black widow or sanchez's widow sauce to it for major pucker factor.
>>
>>9192337
>zesty dill
>not bread and butter
U wot m8
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best pickles hands down
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>>
>>9192337
they're good because the spirolactine you're taking to become a qt girl makes you crave salt
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>dill
No you want deli style sour
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>>9192785
Nice projection, kiddo
>>
Fuck now I want some pickles at 8 in the morning.
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>>9193152
It's a quarter after 11:00 dood
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>>9193158
5:20 pm here
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>>9192399
I don't even know that was a thing.
>>
>>9192399
My god, is no board safe from the shitposting of /pol/?
>>
>>9192782
GOAT
>>
>>9192337
>>9192399
Support companies that sell "kosher" products.
Help Israel.
>>
>>9193183
Of course not, there is no such thing as a containment board when you're only one post away from shitting up the site
>>
>>9192337
when im done with the pickles i keep the jar of juice in the fridge and sip it when desired, anyone else do this?
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>>9193208
I don't save the jar of brine but I do /sip/ on it. Brine is so good. Pickled banana pepper brine is also good.
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>>9192399
Kosher products aren't necessarily made in Isreal you halfwitt, ignorant, autistic mongloid
>>
>>9193208
Yup
Got a jar in there right now.
>>
>>9193208
It actually mixes great with tequilla.

so 1 part tequilla, 1 part pickle juice
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>>9193229
Add 1 part Tabasco
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>>9193218
t. Yitzchak Ben Goldstein
>>
>>9193218
These are two separate statements that aren't necessarily connected.
No one said that Kosher products are made in Israel.
>>
Pickles are the original meme food. Nobody actually likes pickles, everyone just pretends they do because everyone else does.
>>
love me some pickles
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>>9193295
Who the fuck pretends to like pickles? You either like them or you don't, no one gives enough of a fuck either way to make someone pretend to like them.
>>
>>9193183
4chan is /pol/ you dumb nigger.
>>
>>9192782
>>9192337
>choosing vinegar brined pickles over fermented sours or half sours

Plebe goyim.
>>
>>9193807
Shit taste.
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>>9192782
The superior pickle, by far
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>>9195187
Man, I can't wait until that show is old news and its preteen fanbase grows up.
>>
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>>9193208
>when im done with the pickles i keep the jar of juice in the fridge and sip it when desired, anyone else do this?
My mom pours a little brine over the hot, just steamed, potatoes when making a good potato salad. They suck up the brine. Germans do the same thing with beef stock on the potatoes! Protip, you're welcome.

But me? I worry about hurting my teeth or GI health, so I just pour it down the drain and recycle the glass. I then take a jar right out of the pantry, or already have a jar ready to go. I probably have every type of pickle already on hand for when the mood strikes. I have the bread and butter for BBQ days, topping a sandwich. I have the crunchy eating out of hand "half sour" pickle that is my #1 favorite for eating out of hand. I also will have at least one jar of mini gherkins or some sweet pickles or relish. Every now and then, I'll buy horseradish pickles, or sweet-hot local pickles from a local vendor at the farmer's market.
Thinking of relish, I always have some chowchow or some Howard's pepper relish. This is for dogs, or spreading on a cheese sandwich. There are some mustard cubes I get at the german deli in town, dunno what they're called in german, they remind me of watermelon rind pickles, versus cucumber.
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>>9195193
It's really hard to pick the most pretentious board on 4chan but goddamn /ck/ is close to the top
>>
>>9192337
>having willpower
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>>9195514
OP here, I didn't have much apparently. The entire jar was finished within 24 hours of first opening it.
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>>9193260
Oy
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>>9195337
They don't like my show!!!!
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>Buying pickles made in India

Enjoy eating literal poo Anon's. More than 60% of Indians shit in the street and guess what, they don't use toilet paper, they use their hand to wipe.
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>>9193328
>>
>>9196429
It's not that you don't like it. It's the way you become a violently pretentious asshole when it's mentioned that someone might like it.
>>
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>>9196449
I'm a different poster anon. There would of been a you if I did make that post.
>>
>>9195337
/ck/ is nowhere NEAR the levels of /lit/, /sci/, or /mu/ my dude
>>
>>9192337
i pickle my own eggs
throw a beet in there and they become pink
fucking great
>>
>>9193218
pls no ableism pls k thx :-)
>>
>>9192337 (OP)
I don't trust that Groucho Marxist stork so I buy Gedney pickles.
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>>9192399
using your attitude language they are jewing the jews so how it is a problem?
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>>9192337
Is there really any benefit in resisting the urge to eat a whole jar of pickles? They're like 99% water, aren't they?
>>
>>9192337
Pickles are awesome, and the best pickles I know of are Russian-style "half-sour" pickles.
>>
>>9196968
All that sodium
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>>9196968
Depends on the jar. For OPs image you're looking at 122 calories: 24.4g of sugars, and 5g of salt. As long as you drink enough liquid and don't have a kidney or blood pressure problem it's fine.

However, a jar of Vlasic's crunch sweet gherkins will run you 569 calories: 146.3g of sugars, and 2.8g of salt. Same idea with needing liquid and not having kidney/BP problems, but to a lesser extent. I would advise against eating a jar of this unless the rest of your diet includes almost no carbs.
>>
>>9196983
>>9197014
Good points. Hmm... the sugar isn't a problem for me cause I don't have much of a taste for it, but I do eat lots of salt.
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>>9192782

Best pickle and it's not even close
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>>9197034
Like I mentioned, salt isn't a problem in and of itself. It's even something your body needs to function properly. It's bad name in the 'health industry' comes from how it can exacerbate existing problems, namely high blood pressure. As long as you don't have existing problems with high blood pressure or your kidneys, eating a bit too much salt isn't harmful. Even eating more than bit too much is fine as long as you raise your water intake to match.

That being said, if you're constantly and consistently eating way too much salt, that's a separate matter. It's probably not wise to eat a jar every day, for example.
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The best.
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>>9193183
>le /pol/ boogyman
>>
Pickles are the vegetable jew
Thread posts: 60
Thread images: 12


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