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Share your chili recipe /ck/
>1 large yellow onion diced
>diced canned tomatoes x2
>can red kidney beans x1
>can pinto beans x1
>2 lbs ground lean turkey
>2 roasted poblano peppers diced
>2 tablespoons ancho powder
>2 tablespoons cumin
>1/2 teaspoon cinnamon
>1 tablespoon mustard
>1 tablespoon ketchup
>1/2 tablespoon wister sauce
>teaspoon cider vinigar
>s&p to taste
>shredded cheddar on top
Pic relevant
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That actually looks worse than it reads....
And it reads horribly.
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>>9183245
Tastes good man
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>>9183229
What's in the picture?
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https://www.youtube.com/watch?v=HQ3YO7ovPp8#t=55s
This, basically. De-seeding and roasting the chilis takes some effort but it's worth it
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Probably won't make proper chili until it gets cold again- I don't have a crock-pot anymore and I'd have to heat up the whole house for hours with my dutch oven.
You gotta brown a pork butt and then let it slow cook all day in garlic, canned tomatoes, a bunch of those roasted anaheims the chili roasters sell (if you live in an area with Mexicans), tomatillos, chicken stock, and ass. spices.
Basically no labor, fool-proof method unless you fuck up your pork butt, and the leftovers can be used diversely enough that with potatoes, rice, or eggs I can eat only chili-based dishes for a week.
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That isn't chili, man. I'm sorry to tell you, but it just isn't.
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>>9183493
>muh texas
>spends time and stunts focusing on what not to do
hmmm, I don't like him. He's absolutely correct on all fronts, but he's being a bastard about it. The bathroom humor is also unappreciated.
Thread posts: 8
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