elk, duck, boar, etc...~
>>9163095
>boar
420 Braise it
>duck
cram it full of citrus and herbs and roast it
>Elk
never cooked it or eaten it, is it good?
>Venison
slow grilled
>>9163095
>pheasant
Put it in a pot for 2 hours with quartered apples and honey
>boar
2 hours at 190, with honey and curry on the top, frequents side change
>>9163428
>pheasant
* with a liter of cider in the pot
>>9163095
>boar
Make a god tier pörkölt (Hungarian stew) with some good dry red wine and shrooms.
>>9164903
Healthy as fuck
>>9163095
i dont hunt deer. i do waterfowl and rabbit tho. i got some recipes for them.
>>9163095
>killing boar when you aren't stranded on some island
>>9164934
Nice, I do deer elk and rabbit, have a rabbit stew I made
>>9164948
Then plated
>>9163095
I put my venison into chili and feed it to friends saying it's beef. It has never worked.
I am also a convicted murderer.
>>9164903
That looks really healthy, can you give me recipe?
>>9164954
Then ated
>>9165547
looks delicious
I prefer to brine my venison in a solution of apple juice, salt, garlic, peppercorns, thyme and rosemary. After a good brine to remove the blood and replace it with flavor I grill it over high heat and finish it with an apple glaze. It adds a lovely but subtle sweetness. I don't recommend cooking it past medium.