Lets make a pizza.
bread
sriracha
sauce
onion
mushroom
cheese
pepperoni
black pepper
italian blend
cayenne
paprika
Hurry up OP, I'm hungry.
Get your bread out and crisp the top of it a bit
Add sauce and sriracha.
toast
look for that nice
texture.
>>9114797
I hope this isn't bait like the guy with the cheap steak
>>9114797
First layer of cheese added, mozz of course
Mushrooms
Onions
Sauteed nicely
on to the pizza
season
paprika,black pepper,cayenne,italian blend
italian blends are usually shit, but i've got it so I need to use it up.
nice
Free boar's head pepperoni cause I won boar's head pepperoni for life in a boar's head contest.
IN
>>9114818
>Mozzarella
Please debone the pizza when you are done
Second cheese layer, and black pepper.
Toaster oven
little pizza
check, check
375 degrees american
Now we wait
>>9114828
you do realize they are sending you all the poison ones that wouldn't get past the health inspector right
>>9114856
pepperoni is already poison
Simple
Delicious
Fragrant
>>9114891
That looks Amazing, much better than I thought
>>9114797
homemade pizza is best
>>9115192
that is way to many toppings; gonna be wet and soggy as fug.
>>9114891
way too much cheese, looks disgusting. 2/10
>>9114797
You've already failed before you began cooking with those garbage ingredients.
>>9115205
looks like they succeeded though. how do you explain this.
>>9115163
that guy on the right looks like an ass hole. that look on his face is like, 'come near me and i'll try to hurt you' or maybe he's a really nice guy and it's just that smirk that is off putting. who knows. I don't care, I'm spent.
>>9115208
Succeeded with making a greasy looking puddle of shit? Ok, sure.
>>9115198
>>9115201
nah
>>9115218
cheese never finished browning cause vegetables soaked up all that heat from being water soaked.
>>9115221
nah
>>9115230
yah cheese white still.
>>9115218
>>9115230
I'd eat it. Looks alright
>>9115252
Definitely, just in my experience using that many fresh raw vegetables makes the pizza a bit wetter than I like. Plus I like cheese to be browned a bit more, the moisture from the vegetables looks to have prevented that from happening since it looks brown around the edges but still white in the middle.