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Toast

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Thread replies: 18
Thread images: 5

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I usually make my toast from old bread because it's already dehydrated and I can't really use it for anything else.
Today I used fresh bread and it tasted differently, more tender.
Why?

Also what's the best thing to put on toast?
I'd say unsalted butter or apricot jam
>>
The guy who invented the toaster is an unappreciated genius when you think about it.
>>
>>9072532
butter and vegemite
>>
>>9072532
>because it's already dehydrated
That's actually backwards. Stale bread contains more moisture than fresh bread. Google it.

>>why
different moisture content.
>>
>>9072555
this
>>
>>9072532
Hard to pick a favorite toast spread. I like apple butter, strawberry jam, lemon curd, and sometimes even pepper jam.
>>
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>>9073150
>lemon turd
Disgusting
>>
Olive oil is another good one not mentioned yet.
>>
Peanut Butter + Strawberry Jam + Blueberry Jam

The jam depends on the season and what I have on hand. Thankfully I have easy access to tons of strawberry preserves, but if I can, mixing that with some blueberry preserves or maybe even some blackberry preserves is a great breakfast.
>>
>>9072532
A slight buttering, liverwurst, and then a slice of cheese.

(I prefer provolone)
>>
>>9072550
"What're you doing there Tom?"

"I'm making a machine that'll ever so slightly burn bread into a different consistency."

"That's retarded no one well ever want that."
>>
>>9072532
Just smash an avacardo on it and be done with it
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>>9075658
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>>9075170
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I like chunky peanut butter on toast.
>>
>>9076042
>avacardo
Retard.
>>
you can store a loaf of bread in the freezer for a long time put slices straight in the toaster and it comes out perfect
>>
>>9072532
>unsalted butter
Why is this board so fucking autistic
Thread posts: 18
Thread images: 5


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