Alright co/ck/s, how should I stack a burger? you fags will argue

>>9020419
bun, cheese, patty, bun

>you fags will argue about anything

>>>/b/

bun
cheese
bacon
cheese
patty #1
cheese
tons of jalapeno
pickles
horseradish
cheese
patty#2
cheese
bun

might be boring but let me tell you, having two or three of those after a long day of doing some serious web design is a life saver

Bun
Shredded lettuce and diced onion
tomato
Sauce
pickle
cheese
meat
mayo
bun

>>9020419
Lettuce goes under meat and condiments/pickles go on top of cheese
This prevents a toasted bun from becoming soggy from the juices of the meat/pickles/condiments

Bun
Meat
Onion
Cheese
Lettuce
Pickle
Condiments
Tomato
Bun

>>9020450
This anon posts truth

>>9020450
Use mayo to protect the bun. Oil (mayo) and water (beef juice) don't mix so it shields the bun.

>>9020459
Oil still soggs the bun
I've been making burgers for years now
The ideal placement of mayo is on top of meat provided you have a nice crisp piece of romaine to shield the bottom bun from any leftover juices after resting the burg

>>9020465
That is unless you toast the bun with the mayo spreaded on the actual bread
I don't like this though, as the may tends to get too dark too fast and has a chewy texture when toasted

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>>9020438
thanks for the chuckle

bun
ketchup
patty
ketchup
bun

my entire neighbourhood loves my burgers, and my chili too!

>>9020465
>I've been making burgers for years now
The wrong way. Get/make thicker mayo. I properly emulsified mayo shouldn't make shit wet.

>>9020476
Are you sure?
I'm on vacation, but I'll whip up some mayo and toast up some buns to show you exactly what I mean.
It's not much a problem on the top bun when there is less pressure, but if you put the mayo under everything else, the bottom bun will for sure get soggy, especially if it sits in a hot window for more than a couple of minutes

Keep condiments, patties, and tomatoes away from the buns by shielding them with onion, cheese, or lettuce. This keeps your buns from getting soggy due to leakage. Everything else is subjective.

>>9020419
remove mustard ketchup and pickle
add bacon between cheese and tomato

perfection.

Bun
Mayo
Grilled mushrooms
Tomato
Grilled onions
Cheese
Meat
Pickles
Mustard
Bun

Lettuce on burgers is a bad meme.

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>>9020483
Yes, Don't argue with top food scientists (Kenji in this case) Alton brown concurs.

Bun
Ketchup
Lettuce
Tomato
Pickles
Cheese
Meat
Onion
Mayo
Bun

Onion and mayo acts as a great barrier to prevent sogginess in the bottom bun. Cheese holds the pickles very well so they don't slide out. Lettuce between tomato and ketchup soy you don't get that double tomato flavor. Don't put the top bun with the ketchup on it until just before you east.

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>>9020496
And alton.
https://twitter.com/altonbrown/status/768856922208411648

>>9020496
>Don't argue with x
Come back with some empirical evidence instead of an appeal to authority
It's like you've never actually worked in a kitchen before, let alone one that serves a hundred plus burgers on a weekday

>>9020507
>bitches about appeals to authority
>proceeds to make his own appeal to authority argument

>>9020507
>appeal to authority
yeah, that' doesn't apply in this case, champ.
Now if i said "just ask my dad!" or Preacher or 3rd grade teacher then it would.

>>9020507
>accuses someone of appealing to authority
>wants empirical evidence
>establishes self as authority
>provides no empirical evidence

>>9020488
Grilled onions are terribly underrated on burgers.

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bun
meet
bun

>>9020488
this is the real answer

>>9020508
>>9020509
>>9020513
alright guys looks like everybody is wrong here
Found a reputable source to clear this up
http://beyondmeat.com/whats-new/view/no-more-sloppy-burgers-how-to-stack-your-burger
Bun
Ketchup/mustard
Pickles/salsa/mushrooms/small extras
Patty
Cheese
Tomato
Lettuce
Onion
Bun
This is the true way to stack burgers lets get out of here now

>>9020424
Bun
Mayo
Ketchup
Lettuce
Tomato
Onion
Cheese
Burger
Pickles
Lettuce
Mustard
Mayo
Bun

Bun
Bun
Pickle Strips
Potato Chip, singular
Parboiled eg
Bun
Patty
Bun with cheese on top

>>9020524
>no mayo
WRONG!

>>9020524
Tomato and cheese cannot be touching. It's too slippery.

>>9020540
>>9020546
hehe where's your source
Checkmate burger man

>>9020419
Bun
Guacamole
Lettuce
Tomato
Bacon
Pepperjack
Patty
Onion
Lettuce
Guacamole
Bun

>>9020551
Source:
Not a complete idiot

>>9020419
I usually do:
Bun
Tomato
Lettuce
Pickles
Onions
Ketchup
Mustard
Cheese
Burger
Bun

I've got a little insiders secret. Here's how five guys does it.

>If ketchup/mustard/mayo, mayo on top bun, ketchup/mustard on bottom bun.
>If ketchup/mustard but no mayo, ketchup/mustard on both buns.
>If mayo and either ketchup or mustard, mayo on top, ketchup or mustard on bottom.
>If only ketchup, mustard, or mayo, said condiment on both buns.

Then from top to bottom

>Raw onion
>Lettuce
>Pickle
>Tomato
>Any other sauces go here, directly on the patty (hot sauce, bbq sauce, etc)
>Cheese
>Meat
>Bacon
>Peppers
>Grilled mushrooms
>Grilled onions

Of course remove anything you don't want

The traditional way is backwards. Veggies on the bottom, meat on top.

From bottom to top -

>bun (sesame seed, fresh)
>thin layer of sauce of choice (I recommend a mustard/ketchup/mayo mix, switched with BBQ if optional bacon is added)
>Beef patty (none of these 3 inch thick hipster meatloafs the fatties love these days, just a standard sized patty)
>smoked cheese
>optional bacon (minor recipe changes if added)
>red onion, sliced thinly
>pickles, sliced thinly but a layer of them (none of this 2 or 3 shit [skip if using alternative BBQ bacon set up] )
>crispy lettuce
>another thin layer of sauce on the top bun

Perfection

Sometimes I keep the condiments separate and dip the
Bun meat bun creation in what I like.
I also put pickles on the side

Bun
bun
meat
lettuce
sauce

>>9020419
Bottom bun, meat, cheese, extra shit if applicable, top bun.

>>9020904
you're a faggot but I like the recipe

>>9020430
>>you fags will argue about anything
>>>>/b/

>>/b/

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The only real way.

>>9020904
unironically going to try this later since

>>9020952
Since what?

>>9020966
since I have all those ingredients except the buns and I live next door to a bakery

>Bun
>Ketchup
>cheese
>meat
(optional)
>cheese
>meat
(optional)
>pickles
>bun

>>9020419

You making a salad or a burger, faggot?

Remove all the shit that isn't bread, meat or cheese. Now you have a burger. Doesn't matter how you stack.

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>>9020419
Patrician opinions incoming:

Bun
Ketchup
(OPTIONAL) Pickles
(OPTIONAL) Bacon
Onions
(OPTIONAL DEPENDING ON PATTY DRYNESS) Tomato
Lettuce
Cheese
Patty
(ONLY IF NO PICKLES) Jalapenos
Mustard
Bun

Perfection

>>9020419
From top to bottom.

Sourdough bun
>Pesto Aioli
feta cheese
1/2 lb grass feed ground beef patty
sauteed portobello
roasted red bell pepper
bib lettuce
>pesto aioli
sourdough bun

Cheese
Bun
Garlic parmesan dressing
Fried chicken patty
Bun

>>9020419
Top Bun buttered then toasted in a skillet or on griddle
Mayonnaise/ketchup/mustard sauce mixture
Tomato because the sauce will keep it from sliding around
Lettuce
Onion
Bacon
Pickles
Cheese
Jalapenos
Burger patty
Mayonnaise
The Bottom Bun buttered and toasted in a skillet or on griddle

top bun
ketchup
mustard
onion
pickle
cheese
beef
bottom bun

NOTHING MORE

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>>9020450
>lettuce under meat

>>9020419
That pic is correct, but you're allowed to omit/substitute certain layers.


Example: pickles can become relish if you like relish on a burger.


Mushrooms, sauteed onions etc belong at hte cheese layer.

Bottom to top

Bun
Breaded chicken patty
Shredded lettuce
Mayonnaise
Bun

The best sandwich

Everybody knows it goes:

Two all beef patties,
Special sauce,
Lettuce,
Cheese,
Pickles,
Onions,
On a sesame seed bun.

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Bun
Mayo
Lettuce
McDonald's® chicken patty
Bun

What the best cheese to use for burger?

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>>9020419

>>9022852
Depends on the burger
Cheddar with bacon and bbq
Pepperjack with bacon and guac
American with ketchup, mustard and mayo
Swiss with grilled onions and mushrooms

>>9020904
What time of retarded burger has only 1 bun?

>>9022946
4 o'clock ?

meat
pickles
meat

>>9020450
The cheese protects the bun better and you can keep the lettuce colder.

>>9020419
bun
bun
bun
pickles
seizure
bun
this board is gay now
bun

>>9020438
>numbering the patties but not the cheeses

>>9020419
bun
sauce
pickles
onion
tomato
cheese
meat
lettuce
sauce
bun

Bun
Mayo
Lettuce
Tomato
Cheese
Meat
(optionals)
condiments,pickles,onions...

This is the correct way, if you're not a hipster or tryhard

>>9020486
this is the only proper way to make a bacon cheeseburger

Bun
anything you want to add
Patty
Bun

>>9020449
Sounds like a Frisco Freeze burg right there