>pic very related
>>9001600
gogurt is a spice
>>9001600
I just bought some of this and have no clue how to cook with it. I'm trying to make a shrimp risotto with saffron.
I don't know where to start.
>>9001600
Are you fucking hating on saffron faggot?
>>9001611
Do you know how to cook with it?
>>9001610
rice dishes are the best way to use saffron, and the best way to do it is to simmer a pinch of saffron in a few cups of your stock/broth, then add the liquid like normal.
>>9001600
I have to ask for saffron at customer service at my grocery store where it's under lock & key because Hindus and gypsies were stealing it all before.
>>9001619
Yes. I make a killer saffron ice cream.
I don't think I've ever had saffron in a dish, I have no idea what it tastes like
>>9001654
tastes like a meme
>>9001600
Poorfag detected.
Tumeric should be labeled a dye, not a seasoning.
>>9001674
It has a taste though? And it's kinda spicy
>>9001610
You're supposed to put in the saffron threads after pouring in the stock
>>9001600
>work in a kitchen
>can literally take massive amounts of this for free
so funny that people pay a shit load for a few grams. Especially since it's truffle tier overrated/priced
>>9001803
you mean steal
>>9001814
If that makes you feel better, sure
>>9001827
It doesn't really. I'd prefer if fucks like you got fired, but you should at least be man enough to admit that what you're doing is wrong.
>>9001849
fuck I love how butthurt you are
going to take some tomorrow in honor of your saltiness
>>9001858
nice obsession, weirdo