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What are some things that you do that would piss off /ck/? >i

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Thread replies: 76
Thread images: 10

What are some things that you do that would piss off /ck/?

>i always cook my bacon in the oven
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>>8991106
>I cook mostly vegan meals
>>
I use bouillon cubes
I steam my broccoli in the microwave
I primarily use a teflon griddle instead of a frying pan
I primarily use a ceramic knife
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>>8991106
My friend uses a microwave to make scrambled eggs
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>>8991106
The oven is superior for cooking bacon, though.
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I hate McChickens
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>>8991106
I eat exclusively at only the finest fast food restaurants
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>>8991106
today for breakfast I ate 1lb of bacon
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>>8991122
Stop this shit posting now
>>
/ck/ isn't really some patrician board with only the finest tastes like /v/ or something. With all the snack food and alcohol threads it's like /ck/ isn't trying to prove who has the best tastes in food or who is the best at cooking. It's that we're trying to not be the worst. We're the /r9k/ of cooking forums for sure.
>>
I always over season my steaks, even if they're a good cut. I've never used just salt and pepper on meat.
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>>8991176
If we had a sticky it would just be a link to the McDonald's value menu
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>>8991193
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>>8991106
Literally everyone does this. You're not special.
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my go to meal is pasta with store bought pasta sauce the my secret ingredient is lots of sharp cheddar melted in the sauce.

i probably eat this at least 6 times a week, sometimes more
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>>8991106
call nuggies: nuggets
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>>8991176
This. Sometimes I get the feeling half of this board is mediocre home cooks looking for ideas to up their games a little and the other half is fast/convenience food eaters trying to have others validate the idea that nice things aren't worth the money.
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>>8991303
the semi-regular industry threads show that there are a fair amount of professional cooks and chefs here as well.
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>>8991176

>only the finest tastes like /v/

are you fucking serious
>>
>>8991106
I don't like chicken from any fast food restaurant, especially in sandwich form.
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I always eat pasta with a spoon.
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>>8991310
chic-fil-a chicken is bretty good
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I bump shitty threads such as this one
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>>8991354
Comfy
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>>8991206
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>>8991307
I love that.
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>>8991308
That means being as contrarian as humanly possible
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>>8991354
well when you cut up your spajetti that small it's not really too bad. I just think you're a phucken weirdo.

Or maybe a genius cos the sauce won't go everywhere.

Fuck it, I'mma try this shit.
>>
>>8991106
Drench my portuguese chicken burgers in high quality mayonnaise, whatever falls off gets eaten with fries.
>>
>>8991112
You mean plant based niggeracci.

If you're not 100% vegan it can't be a vegan meal.

I used to be vegan for 6 months straight, but my literal food addiction made me fuck up and I'm going to the military so I needs my vitamin D to reduce leg stress fractures during basic.
>>
>>8992135
>If you're not 100% vegan it can't be a vegan meal.
Meaning meals a vegan could eat. I'm not vegan myself, but I like the food. It's cheap, it keeps me trim and it keeps the doctor off my back about cholesterol. Also no worries about cross contamination in the kitchen.
>>
>>8992135
>going to the military

Lol, good luck trying to be vegan in the military. They'd blow you from the cannons.
>>
>>8992616
That's why I stopped, you can be a vegetarian, but what's the point.

I love animal products, they just fuck with my health and im a greedy monkey.
>>
simply existing pisses off /ck/
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>>8991176
that's why it's fucking funny you pleb
>>
>>8991113
>Ceramic knife
Why would that piss off /ck/?
They hold an edge better, at the price of being broken easier.
Just use metal for whole meats and ceramic for other shit like fruits and vegetables.

Also, if it's sharp, and you're comfortable with it, who cares? Some people choose parry knives over peelers.
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>>8991106
I don't drink alcohol.
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>>8991172
The best breakfast
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>>8995433
PUSSY
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>>8991106
>Steak well done with ketchup.
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Ball>bell>bone>>>>>>>>power gap>boot
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>>8995451
It's like you read the OP and were so flustered you ignored it any just had to show how triggered you were.
>>
>>8991303
This is basically me, I started lurking for ideas, learned a few things, and not I stick around. Sometimes you find legit good recepies and sometimes there's a guy frying a hotdog with a power chord. Good shit.
>>
>>8995506
Dinotendies is a cuck.
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>>8991106
what's wrong with this? this is the most efficient want to cook bacon...
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>>8995519
Microwave is faster
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>>8995525
You shut your whore mouth.
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>>8995526
t. cuck
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>"There's only one oven we use in this family"
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I dip my burger in the leftover ketchup from the fries
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>>8991114
how does this make any fucking sense
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>>8992124
that's /mu/
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>>8991176
>finer tastes like /v/
w h a t
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>>8995868
What
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>>8991172
God amongst men
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>>8991106
Be not ashamed. This is objectively the best way to cook bacon.
>>
>>8995430
Whenever I've seen /ck/ discuss ceramic knives, they act like they're complete shit and get broken by being looked at.
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>>8998028
They do chip and break easily (more easily even than most very hard tempered steel knives). For some people that's worth not having to sharpen it as often, but most of those people would never sharpen either. It doesn't piss me off or even mildly annoy me unless someone is being obstinate about it, but it is a terrible solution for the most part.
>>
I always refer to Chicago style deep dish pizza by its full title
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I have regular sex with women
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I like the taste of Hershey's chocolate.
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>>8995525
Shut the fuck up
>>
I always drench my steak in BBQ sauce even if it's an expensive cut. Steak is always bland to me unless it's inundated with spices.
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>>8998851
A good steak is always made better by a good sauce. Only liking plain steak and needing the steak to be completely covered in sauce are equally bad.
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>>8998851
I only REALLY drench my steak if it's overcooked (ie anything more than medium). Cheapo Kraft BBQ sauce will usually suffice.
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>>8998901
Meant to reply to >>8998867
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>>8991176
>patrician
fuck off to your containment board and stay there
>>>/mu/
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>>8991106
I microwave my pasta. It actually turns out really good.
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>>8995494
Triggered? How about i make you dinner? As an appitizer spaghetti rings and the main course my cawk n balls your favourite
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>>8995465
boot is the best to dip with, faggot
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>>8999456
It seems you're pissed off, you lost.
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>>8992132
>portuguese chicken burgers
what did anon mean by this
>>8991106
I put chicken stock in every thing
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I am 29 and I have more than 20 lunchables in my freezer right now.
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>>8999450
It would be nice if that snake went up her ass.
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>>8995465
[triggered]
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>>8991354
This looks so good right now. If only it had some shake cheese on top and mixed in. I can't help but think that all you would taste is the metal spoon, though. Does any one else ever have that happen where utensils taste like nothing but metal to where you can't even taste the food on it?
Thread posts: 76
Thread images: 10


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