>MSG on eggs
>Homemade stock
>knorr stock pots
>>8942843
PO
TAT
OES
>>8942879
Boil em, mash em, stick em in a stew.
WHATS TATERS?
>>8942879
>>8943242
>>8943254
WE DID IT REDDIT!!!!!!1!!2 xDD
>>8943332
>replying 20 minutes later and bumping a dead thread by posting r/the_donald pics
The irony here is just staggering
What does MSG taste like?
>>8943340
>mad faggot
kys
>>8943347
Nobody lived long enough after consuming it to document the taste.
Head pangs and silence.
>>8943358
he has a point, you're from reddit
>>8943347
salty aged parmesan
>>8943347
umami
lol toasting in ebin thread! :---DDDDDDDDDDD
>>8943340
but 21 minutes on /ck/ is like fresh out the oven
big mac sauce on mcchicken
>>8943347
like a leg go numb feel
squeeze your tongue from the sides a bit too hard, like that
>>8943347
Chemicals
A small amount of horseradish (like 2/3 of a teaspoon in a large pot) is a great flavor multiplier for savory dishes like pasta, chili, soups, etc