What kind of vegetable oil do you use?

Crisco blends

>>8893974
For me, it's soybean oil. The best oil for your health.

>>8893974
>I cook with oil/fat/lard

t. fatass

>>8893974
Rape seed

>>8893974
I don't really use vegetable oil. Haven't in years. The oils I use (for different things) are:
>avocado oil
>walnut oil
>extra virgin olive oil
>virgin coconut oil
>red palm oil (different than regular palm oil)
>sesame oil
>peanut oil

And, just to complete the list of fats I use in the kitchen:
>unsalted butter
>water buffalo butter
>bacon fat
>chicken fat
>duck fat
>occasionally beef drippings when I can collect the good stuff

>>8893991
T. someone with a cabinet full of rancid old oil.

>>8894004
Wrong, son. You can freeze the fats you don't use regularly, and you can refrigerate oils. Or, you can also buy small containers. No one needs to buy a giant bottle of oil unless they're frying something. Try using that brain between your ears.

>>8893989
0/10

>>8894008
T. someone with a refrigerator full of oil and no room for food.

>>8894019
Nigga pls. How tiny of a refrigerator do you have? Come on now, you're being stupid.

OP here. Let me rephrase the question. What neutral-flavored fat do you use for baking desserts?

coconut oil, for me.

>>8894047
>neutral-flavored fat
>desserts

WTF are you trying to do? Butter, Butter give me butter!

>>8894047
Either coconut oil or avocado oil

>>8894063
Oh fuck, and butter of course. I was still just thinking of oils.

>>8894053
Brownies

>>8893974
Canola or bust

>>8894069
coconut oil in brownies is god tier. Just be sure to use virgin coconut oil.

>>8893980
This
https://www.cooksillustrated.com/taste_tests/489-all-purpose-vegetable-oils

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>>8893990
>rape seed

refined coconut in the fryer
evoo for salad and hummus
avocado or coconut for everything else (aside from animal derived fats)

>>8893974
i never use anything except EVOO or butter.
>inb4 some idiot saying it can't be used for high temp cooking

>>8894096
>inb4 some idiot saying it can't be used for high temp cooking
Only the extra refined stuff that has no flavor so you might as well use canola since its cheaper.

>>8894047
Avocado

>>8894103
t. fell for the olive oil consortium scam "THIS REFINED STUFF THAT'S ACTUALLY SAFFLOWER OIL - SHHHH - IS BETTER FOR LE COOKING BECAUSE MUH SMOKEPOINNT MEME"

>>8894143
he said the opposite of that, retard

whatever's on sale. To be a rich nigga, you gotta be a cheap nigga iykwim

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>>8893974

How the fuck do people afford to deep fry everything? A gallon of oil costs like 10$ at my store, and youtube videos have people using 3+ cups of oil to poach an egg or make a corn dog. What the fuck

>>8893974
if I can, omega 3 high omega 6 low oils, coconut oil, and olive oil.

>>8893991
>I don't use vegetable oil
>proceeds to list a bunch of vegetable based oils
I hate you

>>8894402
save the oil
also where do you live and what store? i buy bulk oil at costco but i know you can get a big jug of whatever cheap oil at wal mart for under $5

>>8894402
Strain and reuse the oil. It actually browns the food better. Commercial fryers usually save 1/3 of the old oil to blend with new oil. Usually you can get 3 to 6 fry's out of an oil before it goes off. And you'll know when it goes off.

>>8894409

Kroger brand. and bottles like in OP are 3-4$

>>8893974
For steak, peanut oil or coconut oil or maybe grapeseed oil

for anything else, the cheapest knock off/non brand name wesson style oil

I never use the meme oil known as olive oil

Sunflowah or rice bran

>>8894023
>refrigerate
>oil
kek?

>>8894407
THOSE AREN'T VEGETABLES, YOU FUCKING TARD.

>>8894691
>not refrigerating oils that can go rancid sooner than your overly processed hydrogenated crap

>>8894726
>refrigerate
>oils
>curent year